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| Restaurant: | Auntie 13 Kitchen (Fortune Metropolis) |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Exit B2, Hung Hom MTR Station, Exit C2, Hung Hom MTR Station, Exit D6, Hung Hom MTR Station
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Telephone
28980100
Opening Hours
Today
11:00 - 22:00
Mon - Sun
11:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
秘製雞翼🍗外皮酥脆 一食就知啱啱炸起 內裏嫩滑好Juicy調味恰到好處少少鹹鹹地再加埋椒鹽粉喺隔離做佐料^大推啊紅燒牛肉麵🍜紅燒牛肉麵以其濃郁的湯底和軟嫩的牛肉而聞名！湯頭醇厚，帶有醬油的香氣，配合香料的層次感，令我一口接一口。麵條彈牙，吸附了湯汁的味道，牛肉則煮得恰到好處，口感滑嫩，令人滿足。四川擔擔麵🍜我鍾特點在於它的麻辣醬汁。醬汁中含有花椒的麻味和辣椒的辛辣，讓麵條的味道更加豐富。搭配花生碎和香蔥，口感層次分明，既香又辣，令人回味無窮。花椒皮蛋涼拌🥣這道涼拌菜以皮蛋為主角，搭配花椒油和蒜蓉，讓整道菜散發出獨特的香氣。皮蛋的滑嫩與花椒的麻味相得益彰，口感清爽，適合炎熱的天氣。這道菜既簡單又美味，是開胃的好選擇。雞湯手工抄手🍲手工抄手的皮薄餡多，搭配清香的雞湯，讓整道菜充滿了家的味道。雞湯清澈鮮美，抄手在湯中漂浮，吸收了湯汁的精華。每一口都能感受到餡料的鮮嫩與湯的溫暖，是一道令人心安的舒適食物。餐廳環境都係乾淨整潔嘅而且服務態度良好加上嗌咗三個煮食再加咗啲小菜都係$100左右，超級抵食--📍十三姨酸菜魚SHOP NOS. 751, LEVEL 7, FORTUNE METROPOLIS, Hung Hom--- #十三姨酸菜魚#香港好去處#香港平價嘢食
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話說黎紅館睇演唱會...當然要醫肚先啦...同朋友黎十三姨 滿心期待個酸菜魚由於大家都想食酸菜魚 我地就叫左個二人份 $198落單都唔夠5分鐘 餐點已經上左檯 就知出事啦...兜野唔熱...只可以用微暖黎形容佢，啲酸菜係咸到阿媽都唔認得又話二人份...但係啲粉夾起上黎加埋一碗份量都無😅😅中哂伏...同朋友食完都異口同聲咁講話唔知食左啲咩...唔熱已經真係死罪啦...仲要份量同文字不符合...以後都唔會再食了...好失望
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週末突然想食重口味食物，同屋企人到「十三姨酸菜魚」食晚餐。🌶️😋 因為客人不多，我們很快就入座。這次我們選擇了四人套餐，價格為$438，菜品選擇非常豐富，讓我們充滿期待。套餐分為三個部分：A選一，B選兩，C選三 🔥A：招牌酸菜魚 🐟這道菜是我們的首選，果然沒有讓我們失望。魚肉非常嫩滑，湯底酸酸的，搭配的薯仔和酸菜讓整道菜更具層次感。每一口都能感受到鮮美的魚肉和微酸的湯汁，搭配上爽脆的配菜，真是開胃又滿足。B：口水雞、回鍋肉 🐔🥩這部分的菜品就稍顯普通。口水雞的味道還算不錯，但肉質有些偏硬，讓人有點失望。回鍋肉的份量也比較少，雖然味道還可以，但總覺得不夠過癮，期待能有更多的肉量。C：泡椒鳳爪、炸雞翼、手撕雞河粉 🌟這一部分的表現頗為出色。泡椒鳳爪的口感鮮香，微辣的味道讓人回味無窮；而炸雞翼則是整個晚餐的亮點，外皮酥脆，肉質鮮嫩。整體來說，這次的晚餐體驗挺好，整體的味道和豐富的選擇讓我們感到滿意，特別是招牌酸菜魚和炸雞翼。算CP值不錯之選 👍🏻🌟
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去睇演唱會前，突然間想食酸菜魚就入咗呢間，上黎睇左有好評，就試下啦。點知中晒伏，魚係好硬既，咬開個魚入面仲要唔熱，完全唔入味不特止，仲有腥味，好似啱啱喺雪櫃攞出嚟咁，擺明係有客要先至攞啲魚放落湯到咁。其實個酸菜魚湯底唔錯，但係啲食材要再俾心機啲囉
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午饭时间带四川来的朋友来这里吃午饭，点了椒麻鸡，回锅肉，和鸡翅，买单只要170，非常实惠。鸡翅一口爆汁，外焦里嫩，非常好吃。椒麻鸡被四川朋友点评说是“很熟悉的四川口味”，这应该算是很高的评价了吧？😂
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