192
3
3
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7
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6 day(s) ago 0 views
好耐無食過印度菜,你知道好味既印度菜一定係地道個啲先好食,但地道就當然衛生有所保留,今次試尼間都之前戰戰兢兢因為始終疫情,要嚴謹一啲。我係平日去的,無咩人。我見有食客都係外國人。佢地每個碟上有塊葉🤔 環保又慳水慳力洗🤪 兩個人叫左四樣野 Samosa⬇️(餐牌是沒有的,係我以前食過 特意另外叫)熱辣辣上碟,食完尼個都好飽,因為佢皮厚同薯仔。但係好食既😋😋😋Paneer Tikka Masala⬇️尼個係跟openrice comment 叫原來尼個好似係裡面無肉😅 係好似豆腐麵根咁一粒粒裡面仲有芝士 味道唔太重 好味的😋Butter Dosa⬇️攞住尼個影相好開心~好大個~ 不過因為butter 所以都幾油。Garlic Naan⬇️熱辣辣 鬆軟可口 蒜味唔太重整體黎講大食品係幾唔錯~~食到好飽好似食左好多麵粉😂不過環境呢....地道印度餐廳黎講算係干淨。點都有少少flies...😅但我覺得值得一試。 *枱面支水是要收錢的,好似係$15
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好耐無食過印度菜,你知道好味既印度菜一定係地道個啲先好食,但地道就當然衛生有所保留,今次試尼間都之前戰戰兢兢因為始終疫情,要嚴謹一啲。
我係平日去的,無咩人。我見有食客都係外國人。

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佢地每個碟上有塊葉🤔
環保又慳水慳力洗🤪

兩個人叫左四樣野

Samosa⬇️
(餐牌是沒有的,係我以前食過 特意另外叫)
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熱辣辣上碟,食完尼個都好飽,因為佢皮厚同薯仔。
但係好食既😋😋😋

Paneer Tikka Masala⬇️
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尼個係跟openrice comment 叫
原來尼個好似係裡面無肉😅
係好似豆腐麵根咁一粒粒
裡面仲有芝士 味道唔太重
好味的😋

Butter Dosa⬇️
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攞住尼個影相好開心~

好大個~ 不過因為butter 所以都幾油。


Garlic Naan⬇️
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熱辣辣 鬆軟可口 蒜味唔太重


整體黎講大食品係幾唔錯~~
食到好飽好似食左好多麵粉😂

不過環境呢....地道印度餐廳黎講算係干淨。
點都有少少flies...😅
但我覺得值得一試。

*枱面支水是要收錢的,好似係$15

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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呢間餐廳係印度廚師主理每樣菜式都好正宗👳🏾‍♂️ 環境闊落衛生~✨-1️⃣「Garlic Naan🌮($40)」& 2️⃣「Butter chicken masala🥘($110)」-印度蒜蓉烤餅係小編幾鍾意食嘅一樣印度菜 麵餅食落有咬口 配牛油咖喱雞食一流!咖喱濃郁口感creamy但唔會辣👍🏻- 2️⃣「Bamboo biryani (🐔)🎋($100)」-蒸竹筒飯 雞肉鮮嫩 上枱熱辣辣 幾特別 份量夠兩至三人食🤪-3️⃣「Butter dosa🥠($60)」-係米做嘅鍋巴 食落味道焦香 有四樣醬汁可供選擇覺得就咁食已經好香 不過記得趁熱食🤣-4️⃣「Chicken 65🍛($60)」-超級脆嘅炸雞 口感似齋燒鵝 味道香香辣辣🌶-6️⃣「Fish tikka half portion🐟($90)」-全港只有呢間餐廳會提供呢種魚 魚塊食落肉質特別鮮嫩 不過因為醬汁嘅關係食唔出魚嘅鮮味🙈-7️⃣「Mango lassi🥭($35)」-係特濃版嘅楊枝甘露 質地濃稠飲得出新鮮芒果嘅香甜!✨
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呢間餐廳係印度廚師主理每樣菜式都好正宗👳🏾‍♂️ 環境闊落衛生~✨
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1️⃣「Garlic Naan🌮($40)」&
2️⃣「Butter chicken masala🥘($110)」
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印度蒜蓉烤餅係小編幾鍾意食嘅一樣印度菜 麵餅食落有咬口 配牛油咖喱雞食一流!咖喱濃郁口感creamy但唔會辣👍🏻
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2️⃣「Bamboo biryani (🐔)🎋($100)」
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蒸竹筒飯 雞肉鮮嫩 上枱熱辣辣 幾特別 份量夠兩至三人食🤪
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3️⃣「Butter dosa🥠($60)」
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係米做嘅鍋巴 食落味道焦香 有四樣醬汁可供選擇覺得就咁食已經好香 不過記得趁熱食🤣
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4️⃣「Chicken 65🍛($60)」
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超級脆嘅炸雞 口感似齋燒鵝 味道香香辣辣🌶
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6️⃣「Fish tikka half portion🐟($90)」
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全港只有呢間餐廳會提供呢種魚 魚塊食落肉質特別鮮嫩 不過因為醬汁嘅關係食唔出魚嘅鮮味🙈
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7️⃣「Mango lassi🥭($35)」
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係特濃版嘅楊枝甘露 質地濃稠飲得出新鮮芒果嘅香甜!✨
Butter chicken masala
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Mango  lassi
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DETAILED RATING
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Dine In
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Butter chicken masala
  • Garlic  naan
Level4
115
0
Anjapper Chettinad Indian Restaurant @anjappar.hk 📍 尖沙咀 Tsum Sha Tsui.⭐️ 喺香港雖然好多印度菜 但真係唔識揀邊間好食🤓今次嚟到尖沙咀就特登試😃 ⭐️ 前菜有炸雞同鐵板魚 炸雞採用無骨雞肉 調味非常好惹味,有好微嘅辣度😋 而魚係用鐵板上 店員話係用越南嘅魚 厚肉而肉質非常鮮嫩😋 鍾意魚嘅朋友一定要點🐟 ⭐️ 嚟到主菜, 一份係咖喱雞 味道唔太辣 有好多雞件 配埋蒜蓉印度薄餅好正🤤 另外一份係有7-8款醬汁可配飯, 餅, 薄脆餅食😆 賣相好精美同豐富 而且夠曬新奇👍🏼 ⭐️ 另外有一個係甜品 顏色雖然係粉紅色😖不過唔甜, 原來係以小麥為主整 口感好似糕點😆.⭐️ Authentic Indian Restaurant in TST!! The most recommended dish is Chicken Masala with Garlic Nann🥘 The curry is only slightly spicy, chicken are soft and tender, perfect with warm and cr
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Anjapper Chettinad Indian Restaurant @anjappar.hk
📍 尖沙咀 Tsum Sha Tsui
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⭐️ 喺香港雖然好多印度菜 但真係唔識揀邊間好食🤓今次嚟到尖沙咀就特登試😃
⭐️ 前菜有炸雞同鐵板魚 炸雞採用無骨雞肉 調味非常好惹味,有好微嘅辣度😋 而魚係用鐵板上 店員話係用越南嘅魚 厚肉而肉質非常鮮嫩😋 鍾意魚嘅朋友一定要點🐟
⭐️ 嚟到主菜, 一份係咖喱雞 味道唔太辣 有好多雞件 配埋蒜蓉印度薄餅好正🤤 另外一份係有7-8款醬汁可配飯, 餅, 薄脆餅食😆 賣相好精美同豐富 而且夠曬新奇👍🏼
⭐️ 另外有一個係甜品 顏色雖然係粉紅色😖不過唔甜, 原來係以小麥為主整 口感好似糕點😆
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⭐️ Authentic Indian Restaurant in TST!! The most recommended dish is Chicken Masala with Garlic Nann🥘 The curry is only slightly spicy, chicken are soft and tender, perfect with warm and crispy garlic nann🥰
⭐️ Fish Tikka is very juicy and thick😆 High quality fish from Vietnam told by the staff👍🏼
⭐️ Chicken “65” means the chicken has been marinated for 65 days and then deep-fried, the chili flavor is not very spicy but addicting🍗
⭐️ Chicken Meal has many kinds of curry with yogurt and dessert👍🏼 It is known as the healthy and balanced meal to Indian😋
⭐️ Staff are very friendly to introduce dishes as Hong Kong people do not have deep understanding about their cuisine👌🏻
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🍚 Anjapper Chicken Meal $10
Anjapper Chicken Meal
$100
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🐟 Fish Tikka $199
Fish Tikka
$199
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🐓 Chicken “65” $60
Chicken “65”
$60
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🥘 Chicken Masala $110
🧄 Garlic Nann $40
Chicken Masala  &  Garlic  Nann
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DETAILED RATING
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Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Anjapper Chicken Meal
$ 100
Fish Tikka
$ 199
Chicken “65”
$ 60
Chicken Masala  &  Garlic  Nann
Level4
118
0
2020-08-06 304 views
好高質嘅一間印度菜一定會再encore😋😋一坐低餐廳就會遞上小食最鍾意食佢個醬汁 非常清新Tandoori Chicken 🍗 半份 $120印度🇮🇳著名的烤雞先用香料及酸奶將雞醃成紅色再放入名為「Tandoor」的泥窰內烤製而成😍唔食得辣嘅朋友都可以進食😝❎🌶烤雞放上鐵板熱辣辣輕輕灑上檸檬汁肉質不會太乾身 口感豐富 不錯不錯😋🤤.Garlic Naan $40 and Butter Naan $35😍😍呢度嘅蒜蓉同牛油烤餅真係超級新鮮熱辣辣😍完全唔會乾身!係暫時食過最好食嘅烤餅🤤另外叫左Paneer Tikka Masala第一次試印度芝士黃油咖喱印度芝士口感比較煙韌 奶味比較重同平時食嘅芝士口感好唔同😌配上黃油咖喱 感覺好配合而且口感偏淡身 唔會好滯☺️Lentils 味道濃郁而且黃扁豆濃湯含有豐富維生素B和葉酸😇點配naan 味道一流☺️另外每張枱都會有蒸餾水免費提供比客人飲用夠晒衛生
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好高質嘅一間印度菜
一定會再encore😋😋

一坐低餐廳就會遞上小食
最鍾意食佢個醬汁 非常清新
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Tandoori Chicken 🍗 半份 $120
印度🇮🇳著名的烤雞
先用香料及酸奶將雞醃成紅色
再放入名為「Tandoor」的泥窰內烤製而成😍
唔食得辣嘅朋友都可以進食😝❎🌶
烤雞放上鐵板熱辣辣
輕輕灑上檸檬汁
肉質不會太乾身 口感豐富 不錯不錯😋🤤
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Garlic Naan $40 and Butter Naan $35😍😍
呢度嘅蒜蓉同牛油烤餅真係超級新鮮熱辣辣😍
完全唔會乾身!
係暫時食過最好食嘅烤餅🤤
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另外叫左Paneer Tikka Masala

第一次試印度芝士黃油咖喱
印度芝士口感比較煙韌 奶味比較重
同平時食嘅芝士口感好唔同😌
配上黃油咖喱 感覺好配合
而且口感偏淡身 唔會好滯☺️
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Lentils 味道濃郁
而且黃扁豆濃湯含有豐富維生素B和葉酸😇
點配naan 味道一流☺️
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另外每張枱都會有蒸餾水
免費提供比客人飲用
夠晒衛生

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • Garlic  naan
  • Tandoori  chicken
  • Paneer  tikka  masala
  • Butter  naan
  • Lentils
Level4
365
0
❀ Anjappar Chettinad Indian Restaurant #尖沙咀❀❗️全港第一間南印度餐廳超好味夠正宗❗️——————————————————除咗重慶大廈之外其實仲有好多臥虎藏龍嘅印度餐廳,今次嚟到尖沙咀寶勒巷,同樣係印度餐廳嘅聚居地🇮🇳呢度唔會好似重慶大廈咁比好多印度人包圍着sell,但同樣有非常高質嘅印度菜✨今次呢間仲要係全港第一間南印度嚟嘅餐廳,50多年前源自於印度,而家已經係全世界有多達70幾間分店,而且依然保留到南印度菜嘅正宗味道,非常值得一試!.我曾經食過唔少香港嘅印度餐廳,包括唯一喺香港獲得米芝蓮一星嘅印度餐廳 New Punjab,呢一間絕對係心目中數一數二,非常推薦👍🏻👍🏻👍🏻!.✷𝑀𝑒𝓃𝓊✷☞Chicken lollipop$70先來呢一道炸雞前菜🍗淨係見佢將炸雞排列得整齊,再用洋蔥圈繞住,就已經感受到佢哋嘅誠意(*☻^☻*)炸雞係非常香脆,內裏肉質超級嫩,仲要入晒味,滋味無比。味道: 4.6/5 性價比: 4.4/5.☞Fish tikka🐟$199絕對係我食過最高質🤩店員話佢哋係用上越南運過嚟嘅魚,全香港剩係得呢度先有!真係冇諗過原來擺喺鐵板上
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❀ Anjappar Chettinad Indian Restaurant #尖沙咀❀
❗️全港第一間南印度餐廳超好味夠正宗❗️
——————————————————
除咗重慶大廈之外其實仲有好多臥虎藏龍嘅印度餐廳,今次嚟到尖沙咀寶勒巷,同樣係印度餐廳嘅聚居地🇮🇳呢度唔會好似重慶大廈咁比好多印度人包圍着sell,但同樣有非常高質嘅印度菜✨今次呢間仲要係全港第一間南印度嚟嘅餐廳,50多年前源自於印度,而家已經係全世界有多達70幾間分店,而且依然保留到南印度菜嘅正宗味道,非常值得一試!
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我曾經食過唔少香港嘅印度餐廳,包括唯一喺香港獲得米芝蓮一星嘅印度餐廳 New Punjab,呢一間絕對係心目中數一數二,非常推薦👍🏻👍🏻👍🏻!
.
✷𝑀𝑒𝓃𝓊✷
☞Chicken lollipop$70
先來呢一道炸雞前菜🍗淨係見佢將炸雞排列得整齊,再用洋蔥圈繞住,就已經感受到佢哋嘅誠意(*☻^☻*)炸雞係非常香脆,內裏肉質超級嫩,仲要入晒味,滋味無比。
味道: 4.6/5 性價比: 4.4/5
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☞Fish tikka🐟$199
絕對係我食過最高質🤩店員話佢哋係用上越南運過嚟嘅魚,全香港剩係得呢度先有!真係冇諗過原來擺喺鐵板上都可以嫩得咁誇張,仲要外層香口,整體非常惹味,極之高質。留意相片只係半份。
味道: 4.8/5 性價比: 4.4/5
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☞Chicken masala $110
作為最常見嘅印度咖喱之一🥘喺唔同印度餐廳都會嗌得到,曾經覺得以往食過嘅已經好好味,直至食到呢一間!用上椰汁、牛油等香料製作,特別鍾意佢加咗少許甜味,令到成個味道層次更為豐富,送飯/ naan一流😆內裏仲有少許雞肉,真係超好食。
味道: 4.6/5 性價比: 4.4/5
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☞Bamboo chicken briyani $110
好特別地用上竹筒去裝印度炒飯🍚將所有材料擺落個竹筒到蒸,控制好火候,確保內裏嘅飯粒會吸收到竹筒嘅香氣。內裏仲有多舊雞件同埋雞蛋。嚟到嘅時候店員會用錘仔敲打竹筒,倒啲飯出嚟,非常特別✨不過始終係蒸,所以就冇乜鑊氣,味道唔算太濃郁,雞肉亦有少許鞋,勝在有淡淡的竹筒香,用嚟送其他香濃嘅汁就一流。
味道: 3.5/5 性價比: 3.5/5
.
☞Butter dosa$60
超級超級大!呢一款係南印度菜嘅特色,主要用上米、小扁豆製成粉漿,再拎去焗。呢個真係要新鮮食,拎出嚟係非常香脆,擺耐啲就會腍㗎啦🙈再配上四款唔同富有印度特色嘅醬汁,非常高質嘅小食!另外無意中發現將dosa點masala真係超級好味,好似食緊非常香口嘅薯片😋!
味道: 4/5 性價比: 4/5
.
☞garlic naan $30
用嚟點masala真係好好味🥰佢本身有啲香草蒜蓉喺面,再帶有少少甜味,同埋masala嘅味道非常之夾!唯獨係口感比較似厚薄餅底,同一般食到比較鬆化嘅唔同。
味道: 3.8/5 性價比: 4/5
.
整體來講我覺得呢一間印度菜真係非常高質,一路打post一路回味梗😍😍😍所有食物都非常正宗地道,味道夠晒香口惹味,超級值得一試!

Chicken  lollipop
$70
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Bamboo chicken briyani
$110
9 views
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Bamboo chicken briyani
$110
12 views
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Bamboo chicken briyani
$110
11 views
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Chicken  masala 
$110
15 views
1 likes
0 comments
Fish  tikka 
$199
13 views
0 likes
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Butter  dosa 
$60
13 views
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3 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Chicken  lollipop
$ 70
Chicken  masala 
$ 110
Fish  tikka 
$ 199
Butter  dosa 
$ 60
Level2
23
0
2020-07-11 175 views
星期四夜晚7點幾到,店入面只有一兩枱客,所以都幾清淨。菜單有幾頁,主要可分為咖哩,飯,烤物同飲品。我同朋友就叫左個set meal(chicken),因為見圖有好多種咖哩,又有飯同餅。另外再叫左一個咖哩魚。講下個set meal先個餐有讀六個小咖哩,一個咖哩雞,一個酸奶同埋一個甜甜地好似魚籽嘅野,後來google勁耐先發現佢係一個甜品,叫 Semolina Fudge~個七個咖哩係完全唔同味,有啲香味重啲,有啲係質感重,有啲係辣啲。每隻咖哩用黎拌飯都超好食,佢啲飲係一粒粒,唔係平時我地平日食果種 會黐埋一嚿 嘅飯,而咖哩雞非常軟滑同入味,超好食咖哩魚都好好食,佢個咖哩就辣過咖哩雞。個魚煎左,所以脆脆地,吸埋啲汁好好味。不過得三舊仔魚,如果佢俾多舊魚就好啦~
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星期四夜晚7點幾到,店入面只有一兩枱客,所以都幾清淨。

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菜單有幾頁,主要可分為咖哩,飯,烤物同飲品。

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我同朋友就叫左個set meal(chicken),因為見圖有好多種咖哩,又有飯同餅。另外再叫左一個咖哩魚。

講下個set meal先

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個餐有讀六個小咖哩,一個咖哩雞,一個酸奶同埋一個甜甜地好似魚籽嘅野,後來google勁耐先發現佢係一個甜品
,叫 Semolina Fudge~個七個咖哩係完全唔同味,有啲香味重啲,有啲係質感重,有啲係辣啲。每隻咖哩用黎拌飯都超好食,佢啲飲係一粒粒,唔係平時我地平日食果種 會黐埋一嚿 嘅飯,而咖哩雞非常軟滑同入味,超好食


咖哩魚都好好食,佢個咖哩就辣過咖哩雞。個魚煎左,所以脆脆地,吸埋啲汁好好味。不過得三舊仔魚,如果佢俾多舊魚就好啦~
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-07-09
Dining Method
Dine In
Spending Per Head
$110
Level2
18
0
2020-07-03 145 views
My friend and I planned to go to the other Indian restaurant, unfortunately it was closed. So we went to this one and surprisingly it was more than good! I don’t like sweet drink, so we just ordered one for my friend but I have a sip! It was way too sweet but it taste good and happened that we saw almost every table order this drink too! Forgot the exact name - but it’s something mango yogurt.I love this appetiser - grilled shrimp - slightly spicy and they are huge!!! I think there were 9 shrim
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My friend and I planned to go to the other Indian restaurant, unfortunately it was closed. So we went to this one and surprisingly it was more than good!

I don’t like sweet drink, so we just ordered one for my friend but I have a sip! It was way too sweet but it taste good and happened that we saw almost every table order this drink too! Forgot the exact name - but it’s something mango yogurt.
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I love this appetiser - grilled shrimp - slightly spicy and they are huge!!! I think there were 9 shrimps for just two of us, quite a lot!
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We also ordered naan and butter chicken - good but a bit too heavy. Perhaps it’s me not so used to these kind of oily food. Overall the dishes are very Indian style - not localise the taste for HK people - and it was full of Indian when we were dining there! And the butter chicken (without naan please) is my favourite dish!

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-06-24
Waiting Time
2 Minutes (Dine In)
Spending Per Head
$150 (Dinner)
Celebration
Birthday
Level1
4
0
2020-06-20 144 views
Went for lunch. Was very clean dining area and servers were nice. Had the garlic naan, chicken tiki marsala, spinach and cheese, rice, and tandoori chicken. The Marsala and Spinach n cheese were very tasty! Would surely go again for lunch. Beer selection was slim. Just 3-4 beer choices. Would like to see a few more.
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Went for lunch. Was very clean dining area and servers were nice. Had the garlic naan, chicken tiki marsala, spinach and cheese, rice, and tandoori chicken. The Marsala and Spinach n cheese were very tasty! Would surely go again for lunch. Beer selection was slim. Just 3-4 beer choices. Would like to see a few more.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-06-19
Dining Method
Dine In
Spending Per Head
$200 (Lunch)
Recommended Dishes
  • Chicken  tiki  Marsala
  • Spinach  and  cheese
Level4
414
0
2020-06-17 131 views
Anjappar Chettinad Indian Restaurant其實我好鐘意食naan, 時不時會搵印度菜試. 上網search 左間多好評的Anjappar, 原來佢係國際連鎖餐廳, 全球都有分店Fish Tikka ($120)見有人贊好就試下,魚肉口感好滑無骨.調味加左印度香料, 香味豐富, 上面堆滿左洋蔥增添風味之後上菜時候店員講原來佢地係用左越南魚肉,好少餐廳有用Chicken “65” ($60)印度式炸雞, 外層香脆而驚喜係佢中間肉質嫩滑,完全唔乾鞋外層脆卻唔覺油膩一邊綠色sauce 唔知用咩香料, 帶點乳酪般酸辣味減少左炸物膩度, 好食Chicken Masala($120)主角到場~~ 我最喜歡配Garlic NaanMasala 其實食落有d 似咖哩, 不過香料更多, 香味濃郁中間搭有嫩滑肉餐廳預左naan 會配curry/malasa 食, 所以除左garlic 無其他調味. 所以配埋個curry/malasa 調味岩岩好malasa加即整好熱辣辣帶蒜蓉香naan 真係無得輸Mango Lassi ($35)呢款係最隱陣, 呢度芒果奶昔雖然唔算好濃稠, 不
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Anjappar Chettinad Indian Restaurant


其實我好鐘意食naan, 時不時會搵印度菜試. 上網search 左間多好評的Anjappar, 原來佢係國際連鎖餐廳, 全球都有分店

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Fish Tikka ($120)
見有人贊好就試下,魚肉口感好滑無骨.
調味加左印度香料, 香味豐富, 上面堆滿左洋蔥增添風味

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之後上菜時候店員講原來佢地係用左越南魚肉,好少餐廳有用

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Chicken “65” ($60)
印度式炸雞, 外層香脆
而驚喜係佢中間肉質嫩滑,完全唔乾鞋
外層脆卻唔覺油膩
一邊綠色sauce 唔知用咩香料, 帶點乳酪般酸辣味減少左炸物膩度, 好食


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Chicken Masala($120)
主角到場~~ 我最喜歡配Garlic Naan
Masala 其實食落有d 似咖哩, 不過香料更多, 香味濃郁中間搭有嫩滑肉

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餐廳預左naan 會配curry/malasa 食, 所以除左garlic 無其他調味. 所以配埋個curry/malasa 調味岩岩好
malasa加即整好熱辣辣帶蒜蓉香naan 真係無得輸


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Mango Lassi ($35)
呢款係最隱陣, 呢度芒果奶昔雖然唔算好濃稠, 不過都飲得出真材實料, 帶芒果天然甜度. 配上微酸乳酪好清新, 食完curry 重口味同辣野飲番啖岩哂


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Bamboo Biryani
竹筒裝住上場, 當場倒出好震撼. 有d 竹筒飯感覺,原來印度料理都有咁做法好有趣. 飯因為放係竹筒蒸所以更香, 中間夾有雞肉同香料, 香味豐富口感濕潤又唔乾. 喜歡

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • Bamboo Biryani
  • garlic naan
  • 印度式炸雞
  • Mango  Lassi
Level2
25
0
2020-06-13 84 views
唔錯嘅一間印度餐廳值得一試唔錯嘅一間印度餐廳值得一試我哋用咗網上訂位優惠有八折唔錯嘅一間印度餐廳值得一試唔錯嘅一間印度餐廳值得一試唔錯嘅一間印度餐廳值得一試唔錯嘅一間印度餐廳值得一試除咗洗手間簡陋之外其他都還好⋯⋯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-05-21
Dining Method
Dine In
Type of Meal
Lunch
Dining Offer
Coupon
Level4
2020-06-09 79 views
<鍾意食印度菜(肉類) 要黎呢間>😍如果有食開印度菜既朋友都知印度其實好多菜館都係食齋 佢地北邊多係齋菜 而肉類 多南印度 而呢間 anjappar 應該係南邊印度野 當然都會有素食 但都有好多肉類 魚 羊 雞 多 🐥 我尤其鍾意佢既鐵板魚同雞串燒 都好出色👍🏻🍴chicken lollypop 70 蚊烤雞串 🔥🐤有五舊烤雞串 首先有 d洋葱調味 再落 d檸檬汁🍋 雞肉醃得好香 帶 d咸香 出面帶 d 香脆 入面雞鎚夠彈牙 雞肉味香 點埋自製辣醬 好味😍🍴fish tikka 199 蚊🐟呢個係半份既鐵板魚🔥 有煎得好香既洋葱 蕃茄 香草等等🌿魚肉係新鮮越南魚 魚肉軟熟 出面又煎得夠香 外脆內軟 😍 再點 d印度薄荷醬 中和番濃味 好正👍🏻🍴mutton sukka varuval 130 蚊 🐑好正既羊肉 dish用左山羊整 肉質彈牙 唔會太煙靭 帶 d肥膏 最正係佢 d香料 辣椒 胡椒 洋葱 蒜片 🔥🌶️ 好夠入味香辣 就甘食同撈飯或薄餅都好正🍴kadaai chicken 110 蚊🐥印度咖喱 好 creamy既醬汁 應該有 d奶油香 有青椒洋葱 蕃茄🍅 雞肉足料
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<鍾意食印度菜(肉類) 要黎呢間>😍
如果有食開印度菜既朋友都知印度其實好多菜館都係食齋 佢地北邊多係齋菜 而肉類 多南印度 而呢間 anjappar 應該係南邊印度野 當然都會有素食 但都有好多肉類 魚 羊 雞 多 🐥 我尤其鍾意佢既鐵板魚同雞串燒 都好出色👍🏻
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🍴chicken lollypop 70 蚊
烤雞串 🔥🐤
有五舊烤雞串 首先有 d洋葱調味 再落 d檸檬汁🍋 雞肉醃得好香 帶 d咸香 出面帶 d 香脆 入面雞鎚夠彈牙 雞肉味香 點埋自製辣醬 好味😍
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🍴fish tikka 199 蚊🐟
呢個係半份既鐵板魚🔥 有煎得好香既洋葱 蕃茄 香草等等🌿魚肉係新鮮越南魚 魚肉軟熟 出面又煎得夠香 外脆內軟 😍 再點 d印度薄荷醬 中和番濃味 好正👍🏻

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🍴mutton sukka varuval 130 蚊 🐑
好正既羊肉 dish用左山羊整 肉質彈牙 唔會太煙靭 帶 d肥膏 最正係佢 d香料 辣椒 胡椒 洋葱 蒜片 🔥🌶️ 好夠入味香辣 就甘食同撈飯或薄餅都好正

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🍴kadaai chicken 110 蚊🐥
印度咖喱 好 creamy既醬汁 應該有 d奶油香 有青椒洋葱 蕃茄🍅 雞肉足料 十分彈牙 所以佢成碟口感係 creamy得黎帶 d爽口 要黎點印度薄餅 naan就最正
🍴garlic naan蒜蓉烤餅 40 蚊🍞
焗得好香既印度薄餅 薄餅厚度適中 蒜蓉味香 加 d香草點綴🌿 加上咖喱冇得輸

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🍴butter dosa 牛油煎餅 60 蚊 🍞
好大塊煎餅 一上枱熱辣辣 就算凍左都好夠香脆 佢既麵粉味夠香 有4 種醬可點 印度辣醬 夠香辣🔥 蕃茄醬 夠清新 , 🍅 薄荷芫茜醬 薄汁夠香 仲要椰子醬 🥥感覺比較粉新椰子味香 每樣醬都特別 點脆餅夠哂 match

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🍴bamboo chicken briyani 110 蚊🐥🎋
用原個竹筒蒸成既飯 🍚 喺竹筒將飯倒出黎 香味四溢 飯粒 用左印度 masala香料 帶 d香辣 有辣椒 香料 洋葱胡椒蒸成 香料味滲哂落 d飯度 勁入味 雞肉 多又夠彈牙 雞肉味香🐥 食到甘上下可以倒 d雞醬汁 雞味好香 或者食下蕃茄沙律中和番個濃味都好正

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Score 平均分 <8.3/10>
Taste 味道:👍🏻👍🏻👍🏻👍🏻
Present 外觀:👍🏻👍🏻👍🏻👍🏻
Decor&Hygiene 環境衞生:👍🏻👍🏻👍🏻
Value for $ 性價比:👍🏻👍🏻👍🏻👍🏻
Service 服務:👍🏻👍🏻👍🏻👍🏻
~~~~~~~~~~~~~
#anjappar
尖沙咀寶勒巷3 至7a萬事昌廣場2 樓202 號鋪
~~~~~~~~~~~~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-06-03
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
Level3
87
0
2020-06-06 93 views
無意中俾我搵到間起正宗既印度餐廳鐘意食辣既我緊係第一時間衝去試Chicken 65 (特式炸雞)先黎一個炸雞頭盤炸雞充滿香料味完全唔辣配埋甜甜既醬汁適合小朋友同怕辣既人Fish Tikka用鐵板上嘅魚柳係最辣既一碟菜我鍾意佢嘅魚非常軟滑魚肉大大件仲一啲都唔乾Kadai Chicken係北印度好受歡迎既傳統菜式香辛料比較多茴香味幾重無骨雞肉都好香好吸引Garlic naan食咖哩點可以唔配簿餅?佢地既Naan偏厚口感鬆軟大蒜好足料就算薄餅點滿咖哩都唔會冇咗大蒜味Bamboo Biryani (chicken)我會叫佢做印度的竹筒飯將香料米飯雞肉雞蛋放入竹筒一齊蒸熟米飯香軟入味喺香港好難搵到㗎Butter Dosa好似紙咁薄嘅薄餅有香草醬番茄醬酸忌廉咖哩汁可以點香脆可口 好特別呀.....#hkig #hkiger #foodiehk #hkfoodie #hkblogger #bloggerhk #印度 #印度菜 #辣 #好食 #吃 #吃貨 #吃貨日常 #尖沙咀 #尖沙咀美食 #油尖旺 #油尖旺美食 #正宗料理 #印度料理 #傳統料理 #travel #likeforlikes #港女
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無意中俾我搵到間起正宗既印度餐廳
鐘意食辣既我緊係第一時間衝去試

Chicken 65 (特式炸雞)
先黎一個炸雞頭盤
炸雞充滿香料味
完全唔辣
配埋甜甜既醬汁
適合小朋友同怕辣既人

Fish Tikka
用鐵板上嘅魚柳
係最辣既一碟菜
我鍾意佢嘅魚非常軟滑
魚肉大大件
仲一啲都唔乾

Kadai Chicken
係北印度好受歡迎既傳統菜式
香辛料比較多
茴香味幾重
無骨雞肉都好香好吸引

Garlic naan
食咖哩點可以唔配簿餅?
佢地既Naan偏厚
口感鬆軟
大蒜好足料
就算薄餅點滿咖哩
都唔會冇咗大蒜味

Bamboo Biryani (chicken)
我會叫佢做印度的竹筒飯
將香料米飯雞肉雞蛋放入竹筒
一齊蒸熟
米飯香軟入味
喺香港好難搵到㗎

Butter Dosa
好似紙咁薄嘅薄餅
有香草醬番茄醬酸忌廉咖哩汁可以點
香脆可口
好特別呀
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level1
2
0
We were planning to eat Curry Fish Head today, but they didn't have any left and so we ordered Fish Curry instead. All the dishes that we ordered turned out really yummy and it was a super satisfying dinner! The taste of Dosa and Mango Lassi were unforgettable! Service was friendly and good too! I will be sure to call ahead to reserve a fish head next time!
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We were planning to eat Curry Fish Head today, but they didn't have any left and so we ordered Fish Curry instead. All the dishes that we ordered turned out really yummy and it was a super satisfying dinner! The taste of Dosa and Mango Lassi were unforgettable! Service was friendly and good too! I will be sure to call ahead to reserve a fish head next time!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-05-22
Dining Method
Dine In
Spending Per Head
$160 (Dinner)
Recommended Dishes
  • Chicken Biriyani
  • Fish Curry
  • Mixed Vegetable Curry
  • Garlic Naan
  • Butter Chicken Masala
  • Mango Lassi
  • Dosa
Level3
56
0
2020-05-30 80 views
The seating of this restaurant is spacious. My friends and I were prompted seated once we arrived. We made a reservation via the OpenRice app in advance. The food was reasonably priced, it was around $100 for a curry dish. The butter chicken was a bit spicier than expected. But the Chicken Tikka and Naan were good. We would come back again.
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The seating of this restaurant is spacious. My friends and I were prompted seated once we arrived. We made a reservation via the OpenRice app in advance. The food was reasonably priced, it was around $100 for a curry dish. The butter chicken was a bit spicier than expected. But the Chicken Tikka and Naan were good. We would come back again.
Naan
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Mushroom  masala
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Butter  chicken  masala
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Chicken  Tikka
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Naan
Butter  chicken  masala
Chicken  Tikka
Level4
837
0
2020-01-30 958 views
I seldom have Indian food in Hong Kong, as I always think that there are not many food options to choose from on menu. This Indian restaurant has actually changed my original thoughts about Indian food, they offered a variety of dishes, including fish, chicken, lamb, vegetarian food, etc.The environment here is cosy, the services are great, and the staff are friendly.Drink: 🥭🥤 Mango lassi Mango lassi is my favourite drink to order at an Indian restaurant. The mango flavour is sweet and fresh, th
Read full review
I seldom have Indian food in Hong Kong, as I always think that there are not many food options to choose from on menu.

This Indian restaurant has actually changed my original thoughts about Indian food, they offered a variety of dishes, including fish, chicken, lamb, vegetarian food, etc.

The environment here is cosy, the services are great, and the staff are friendly.
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Drink:
🥭🥤 Mango lassi
Mango lassi is my favourite drink to order at an Indian restaurant. The mango flavour is sweet and fresh, the drink is creamy and refreshing!
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Starter:
🐓 Tandoori chicken
The chicken meat is very tender and juicy.
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Starter:
🐟 Fish Tikka
The fish is very soft and juicy, it has a little bit of spice to create additional flavour.
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Garlic naan - Highly recommenced ! The naan is fairly crispy on the outside and soft on the inside, it has a strong garlic taste, and it’s best served with Indian curry! The curry is very tasty and flavourful. I had 4 pieces of the garlic naan!
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