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性價比高嘅石燒牛扒店
2024-09-07 507 views
今日落左去北角和富行NIKE OUTLET, 跟手呢頭搵食.  行行下見竟然有間新開嘅八幡平石燒牛扒專門店 本身剛中都會去鰂魚涌間八幡食. 呢間新開鋪頭都大間好多. 當然要試下啦. 佢地宜家做緊試業送禮活動.  1) 8月22-9月8期間有開張優惠送帶子，每日仲有$5就食到招牌牛扒原價$85，每日4pm開始有8個名額*2) 推介 珍寶元貝 ，任何扒餐+$15都可以試到下次晚餐會試下呢個珍寶元貝. 見到門口咁多人排隊原來就係排緊$5食招牌牛扒 . 嗰時只係2:30pm,  我當然就直入食正價啦.  半自助嘅形式，沙律、飯、湯都係任拎, 特別一提, 佢地嘅湯係湯係蘿白牛肉湯超好飲超足料. 我飲左兩大碗. 沙律菜好fresh好爽脆，可以自己加醋/日式芝麻醬調味.招牌牛扒  $85     比較乾身無咁多油脂, 冇筋一啲都唔鞋.  厚身!   帶子都有驚喜超鮮甜. 牛柳  $130    好厚肉 肉味更香濃點 , 肉質會更軟淋. 如果舊石唔夠熱嘅話,仲可以請佢加熱添 佢地會好快咁幫你換. 富士山柚子汽水佢地仲有款波子汽水 柚子味，好好飲 少少甜幾可口解膩最後仲有GELATO 雪糕作結, 真係好
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今日落左去北角和富行NIKE OUTLET, 跟手呢頭搵食.  行行下見竟然有間新開嘅八幡平石燒牛扒專門店 
本身剛中都會去鰂魚涌間八幡食. 呢間新開鋪頭都大間好多. 當然要試下啦. 

佢地宜家做緊試業送禮活動.  
1) 8月22-9月8期間有開張優惠送帶子，每日仲有$5就食到招牌牛扒原價$85，每日4pm開始有8個名額*
2) 推介 珍寶元貝 ，任何扒餐+$15都可以試到
下次晚餐會試下呢個珍寶元貝. 
見到門口咁多人排隊原來就係排緊$5食招牌牛扒 . 嗰時只係2:30pm,  我當然就直入食正價啦.  
半自助嘅形式，沙律、飯、湯都係任拎, 特別一提, 佢地嘅湯係湯係蘿白牛肉湯超好飲超足料. 我飲左兩大碗. 
沙律菜好fresh好爽脆，可以自己加醋/日式芝麻醬調味.
招牌牛扒  $85     比較乾身無咁多油脂, 冇筋一啲都唔鞋.  厚身!   帶子都有驚喜超鮮甜. 

牛柳  $130    好厚肉 肉味更香濃點 , 肉質會更軟淋. 


如果舊石唔夠熱嘅話,仲可以請佢加熱添 佢地會好快咁幫你換. 
富士山柚子汽水
佢地仲有款波子汽水 柚子味，好好飲 少少甜幾可口解膩

最後仲有GELATO 雪糕作結, 真係好飽好滿足. 


八幡平石燒牛扒專門店(北角)
北角和富道21-53號和富中心地庫 B57和B58號鋪
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📍北角高質石燒牛扒店🥩｜八幡平石燒牛扒專門店 (๑❛౪❛๑）
2024-08-27 883 views
屋企附近開左呢間石燒牛扒!!! 見到門口咁多人排隊🆘 而且好香好香勁吸引🤩 今次同朋友黎食我地兩個都大滿足😋👍 有🉐️自己係石磚上面燒, 好玩又好食👍 (⚠️佢地8月22-9月8期間有開張優惠送帶子(勁好食!好鮮甜!哈哈哈😋😋😋)同埋見佢promote每日仲有$1食到招牌牛扒原價$85，每日10個名額😍)·🌟鐵三角🥩 $260人氣王牌組合鐵三角, 包含招牌牛扒100g, A5日本產和牛60g, 肉眼牛扒 100g, 岩曬選擇困難症人士😌 可以食曬三款肉, 唔同口感唔同味道✌️自己最鍾意A5日本產和牛😋 油脂豐富, 入口即融😭 配埋白飯真係一流, 肉眼牛扒都唔錯, 肉汁濃郁, 油脂分布較為平均; 招牌牛扒比較少油, 都係有好多肉汁不過由於少油脂部份, 口感相對偏柴, 非常適合健身人士食用😄(🏆鐵三角：A5日本產和牛> 肉眼牛扒> 招牌牛扒, 個人口味僅供參考)·🌟西冷牛扒🥩 300g $210勁大舊西冷牛扒😍 好厚肉!!! 肉味濃郁～唔會太乾，啲肉汁瘋狂爆發😂 (🏆A5日本產和牛> 西冷牛扒 > 肉眼牛扒> 招牌牛扒, 個人口味僅供參考)·🌟富士山柚子汽
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屋企附近開左呢間石燒牛扒!!! 見到門口咁多人排隊🆘 而且好香好香勁吸引🤩 今次同朋友黎食我地兩個都大滿足😋👍 有🉐️自己係石磚上面燒, 好玩又好食👍 (⚠️佢地8月22-9月8期間有開張優惠送帶子(勁好食!好鮮甜!哈哈哈😋😋😋)同埋見佢promote每日仲有$1食到招牌牛扒原價$85，每日10個名額😍)
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🌟鐵三角🥩 $260
人氣王牌組合鐵三角, 包含招牌牛扒100g, A5日本產和牛60g, 肉眼牛扒 100g, 岩曬選擇困難症人士😌 可以食曬三款肉, 唔同口感唔同味道✌️自己最鍾意A5日本產和牛😋 油脂豐富, 入口即融😭 配埋白飯真係一流, 肉眼牛扒都唔錯, 肉汁濃郁, 油脂分布較為平均; 招牌牛扒比較少油, 都係有好多肉汁不過由於少油脂部份, 口感相對偏柴, 非常適合健身人士食用😄
(🏆鐵三角：A5日本產和牛> 肉眼牛扒> 招牌牛扒, 個人口味僅供參考)
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🌟西冷牛扒🥩 300g $210
勁大舊西冷牛扒😍 好厚肉!!! 肉味濃郁～唔會太乾，啲肉汁瘋狂爆發😂 (🏆A5日本產和牛> 西冷牛扒 > 肉眼牛扒> 招牌牛扒, 個人口味僅供參考)
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🌟富士山柚子汽水🥤
另外推薦大家飲呢款汽水😋 日本特色🇯🇵 以前係日本買過藍色個款😌 但呢款好好飲呀！柚子味濃郁，清甜可口👍 配住燒肉食，好滿足！😋
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評分🪄 (滿分5🍑)
味道：🍑🍑🍑🍑🍑
環境：🍑🍑🍑🍑
性價比：🍑🍑🍑🍑🍑
服務態度：🍑🍑🍑🍑🍑
回頭率：🍑🍑🍑🍑
·
📍八幡平石燒牛扒專門店(北角)
北角和富道21-53號和富中心地庫 B57和B58號鋪
🚇炮台山站 B 出口, 步行約8分鐘
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抵食石燒牛扒
2024-10-08 0 views
首先叫一份套餐，外面就有半自助bar，有白飯、湯、沙律，仲可以加飯素，湯有黑椒洋蔥牛肉湯，側邊仲有調味bar，有柚子醋同麻醬，外面嘅半自助區域可以無限添加。牛扒只燒過表面，要自行用熱石燒熟，肉質生熟因人而異，不過最緊要係襯石板最熱嘅情況下盡快整好肉。叫左八幡平招牌牛扒，隨心所慾將牛扒燒到自己鐘意的熟度，蘸燒汁好夾，熱石保持到牛肉溫度，外層有焦香味，牛扒有咬口，冇筋位。帆立貝大隻味道鮮甜。牛柳厚身肉味濃又juicy，可以配燒汁、岩鹽黑椒、蒜蓉，最鐘意係配蜜糖芥末醬，同牛柳最夾。
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首先叫一份套餐，外面就有半自助bar，有白飯、湯、沙律，仲可以加飯素，湯有黑椒洋蔥牛肉湯，側邊仲有調味bar，有柚子醋同麻醬，外面嘅半自助區域可以無限添加。牛扒只燒過表面，要自行用熱石燒熟，肉質生熟因人而異，不過最緊要係襯石板最熱嘅情況下盡快整好肉。叫左八幡平招牌牛扒，隨心所慾將牛扒燒到自己鐘意的熟度，蘸燒汁好夾，熱石保持到牛肉溫度，外層有焦香味，牛扒有咬口，冇筋位。帆立貝大隻味道鮮甜。牛柳厚身肉味濃又juicy，可以配燒汁、岩鹽黑椒、蒜蓉，最鐘意係配蜜糖芥末醬，同牛柳最夾。
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北角石燒牛扒
2024-09-22 361 views
呢一日去咗北角搵朋友之後我哋去附近度食個飯見到和富有一間食石板燒牛扒，一於入去試吓我哋叫咗一份招牌牛扒同埋牛柳，點完之後我哋出咗去自助Bar嗰度，有沙律、牛肉湯同埋飯，仲有味素添👍🏻牛肉湯啲牛肉帶筋超軟腍好好味，亦都唔會因為煲湯而冇晒啲牛肉味，而牛肉湯入邊有洋蔥所以都好清甜😋送餐上嚟嘅時候會有一張紙冚住啲牛扒，所以啲油唔會彈到周圍都係👍🏻牛柳同埋招牌牛扒都好腍😋因為牛扒好厚，所以唔會好快燒到熟晒，可以自己控制到生熟嘅程度👍🏻另外任何扒餐可以加$15試到一個珍寶元貝，元貝都好厚身大隻，肉質爽口鮮甜😋👍🏻
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呢一日去咗北角搵朋友之後我哋去附近度食個飯見到和富有一間食石板燒牛扒，一於入去試吓

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我哋叫咗一份招牌牛扒同埋牛柳，點完之後我哋出咗去自助Bar嗰度，有沙律、牛肉湯同埋飯，仲有味素添👍🏻
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牛肉湯啲牛肉帶筋超軟腍好好味，亦都唔會因為煲湯而冇晒啲牛肉味，而牛肉湯入邊有洋蔥所以都好清甜😋
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送餐上嚟嘅時候會有一張紙冚住啲牛扒，所以啲油唔會彈到周圍都係👍🏻牛柳同埋招牌牛扒都好腍😋因為牛扒好厚，所以唔會好快燒到熟晒，可以自己控制到生熟嘅程度👍🏻

另外任何扒餐可以加$15試到一個珍寶元貝，元貝都好厚身大隻，肉質爽口鮮甜😋👍🏻
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半自助日式石燒牛扒店🔥
2024-09-13 504 views
這間石燒牛扒店在北角和富中心開了新分店 裝修夠光猛乾淨企理 石燒扒餐價錢親民CP值高 自助吧提供的椰菜沙律🥗蘿蔔牛肉湯和飯無限任添😍吃得好滿足✨牛柳配帶子牛柳好厚身 脂肪較少但質感嫩滑🥩牛扒放在熱石板上燒至理想的熟度♨️外層帶微微焦香 內裡保持嫩滑多肉汁🧂簡單用鹽及黑椒調味更能顯出濃郁牛味 珍寶元貝好鮮味口感彈牙✨日本雞扒配帶子雞扒都好厚身鮮味🐔在熱石板上燒至嫩滑多汁外皮香脆 適合配搭多種調味料 個人喜歡配上蒜蓉及日本醬油味道層次更豐富😋✨飲品飲品都有不少選擇 要了富士山柚子汽水及碳酸梳打汽水🥤味道清新爽口 甜度適中 柚子的香氣濃郁 氣泡豐富能有效解膩😬📍八幡平石燒牛扒專門店 (和富中心) (北角)北角和富道21-53號和富中心地庫B57&B58號舖
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這間石燒牛扒店在北角和富中心開了新分店 裝修夠光猛乾淨企理 石燒扒餐價錢親民CP值高 自助吧提供的椰菜沙律🥗蘿蔔牛肉湯和飯無限任添😍吃得好滿足
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✨牛柳配帶子
牛柳好厚身 脂肪較少但質感嫩滑🥩牛扒放在熱石板上燒至理想的熟度♨️外層帶微微焦香 內裡保持嫩滑多肉汁🧂簡單用鹽及黑椒調味更能顯出濃郁牛味 珍寶元貝好鮮味口感彈牙
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✨日本雞扒配帶子
雞扒都好厚身鮮味🐔在熱石板上燒至嫩滑多汁外皮香脆 適合配搭多種調味料 個人喜歡配上蒜蓉及日本醬油味道層次更豐富😋
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✨飲品
飲品都有不少選擇 要了富士山柚子汽水及碳酸梳打汽水🥤味道清新爽口 甜度適中 柚子的香氣濃郁 氣泡豐富能有效解膩😬
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📍八幡平石燒牛扒專門店 (和富中心) (北角)
北角和富道21-53號和富中心地庫B57&B58號舖
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一間好出色的石板燒牛
2024-09-11 470 views
今日去試咗位於北角和富中心全新裝修的八幡平， 既然黎到食牛嘅地方，一定要試佢個招牌牛扒，我揀左170g，之後加左 一粒珍寶元貝， 趁佢未嚟之前， 首先要裝定白飯( 可以加飯素)， 一碗牛骨湯( 裏面勁多好食又淋嘅牛肉同牛筋)正呀， 再加埋一碗沙律( 可以加千島醬)。 因為呢三款 ，你都可以放題任食， 返到埋位就要開始拎醬料， 佢有三個格畀你放， 燒汁， 蒜蓉， 蜜糖芥末， 搞掂好曬呢幾樣嘢，牛扒應該就差唔多到， 先將兩邊 煎到佢金黃， 鎖住佢肉汁， 然後跟住牛扒紋理去切， 之後可以加上黑胡椒 增加香味， 亦都可以用蒜蓉放在鐵板上炒一陣， 之後放上牛扒上或者撈飯， 元貝方面就煎到佢兩邊金黃， 不過唔好煎太耐，唔係會唔好食，乾柴， 唔夠飽可以飲多碗牛骨湯再食珍煮飯飯， 仲叫一支日本產烏龍茶， 可以解咗牛扒嘅油膩， 所以加15蚊配埋好抵， 肚餓入去，飽飽出返嚟， 夫復何求呢、
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今日去試咗位於北角和富中心全新裝修的八幡平， 既然黎到食牛嘅地方，一定要試佢個招牌牛扒，我揀左170g，之後加左 一粒珍寶元貝， 趁佢未嚟之前， 首先要裝定白飯( 可以加飯素)， 一碗牛骨湯( 裏面勁多好食又淋嘅牛肉同牛筋)正呀
， 再加埋一碗沙律( 可以加千島醬)。 因為呢三款 ，你都可以放題任食
， 返到埋位就要開始拎醬料， 佢有三個格畀你放， 燒汁， 蒜蓉， 蜜糖芥末， 搞掂好曬呢幾樣嘢，牛扒應該就差唔多到， 先將兩邊 煎到佢金黃， 鎖住佢肉汁， 然後跟住牛扒紋理去切， 之後可以加上黑胡椒 增加香味， 亦都可以用蒜蓉放在鐵板上炒一陣， 之後放上牛扒上或者撈飯
， 元貝方面就煎到佢兩邊金黃， 不過唔好煎太耐，唔係會唔好食，乾柴， 唔夠飽可以飲多碗牛骨湯再食珍煮飯飯， 仲叫一支日本產烏龍茶， 可以解咗牛扒嘅油膩， 所以加15蚊配埋好抵
， 肚餓入去，飽飽出返嚟， 夫復何求呢
八幡平招牌牛扒+ 珍寶元貝
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-09-10
Dining Method
Dine In
Spending Per Head
$115 (Dinner)
Recommended Dishes
八幡平招牌牛扒+ 珍寶元貝
  • 八幡平招牌牛扒+珍寶元貝