ToriShō, nestled in the heart of Central, is a masterclass in yakitori. This intimate spot elevates humble skewers into an unforgettable culinary experience, focusing on both classic and inventive cuts.The journey began with a rare cut and some exquisite basics: the Chicken Oyster was supremely juicy and flavourful, a must-order for any poultry lover. The Chicken Green Onion Roll offered a perfect textural play of tender meat and sharp, crunchy scallion. However, the true stars were the more adventurous offerings. The Chicken Kitsune, a clever parcel of fried tofu and chicken, was a delightful umami bomb. The finale, Beef with Sea Urchin and Salmon Roe, was sheer decadence—a rich, briny, and creamy combination that melted in the mouth.Each skewer was perfectly grilled over charcoal, showcasing technical skill and premium ingredients. With its authentic vibe and focused menu, Tori Shō is an essential destination for yakitori aficionados.…Read More
