Momoku (Green Code Plaza)

落咗單之後弟一個餐需要16分鐘先到,耐咗小小不過都可以接受,但個飯唔夠熱所以無飯蕉良,溫泉蛋有蛋殼同石仔. 再離普啲係弟二個餐要半個鐘先到,話疑如果唔追永遠都唔會嚟.  好失望😮‍💨.…Read More

今日去咗粉嶺韓樂食飯溫泉蛋牛肉石頭鍋珍珠飯配醬油麻香汁及韓風香辣汁 $70 & 八爪魚石頭鍋飯 $69作為佢嘅招牌菜色就梗係要試下佢嘅石頭飯啦。食石頭飯聚滿足嘅事就係將溫泉蛋或者喼汁倒落去,望住佢哋滾。喺兩隻當中我覺得牛肉石頭飯比八爪魚石頭飯更加優勝,因為牛肉石頭飯嘅配料較多,溫泉蛋令到飯同肉口感更上一層樓。魔鬼芝士一口炸雞 $40金黃酥脆嘅炸雞食落去入面雞肉多汁滿足,加埋成兜芝士,成件事變得特別邪惡！人參雞湯 $70佢嘅雞湯雞味都好重,配合人參同埋紅棗食起嚟好補,用湯送飯嘅話啲飯正正可以吸曬湯汁,非常過癮。美中不足嘅地方就係七十幾蚊嘅價錢佢未必夠飽肚。飲品佢嘅凍檸茶同百分百一樣,都係冇檸檬而係用咗檸檬汁代替,雖然我對咁樣嘅製作方法冇太大意見,但係有啲人可能接受唔到,所以呢樣嘢都值得一提。而佢嘅cappuccino做得幾好飲,偏向有奶香味,對普通人都易入口。Hot Spring Egg and Beef Stone Pot Pearl Rice with Soy Sauce and Spicy Korean Sauce $70 & Octopus Stone Pot Rice $69As their signature dish, you should try their stone rice. The best part of eating stone rice is to pour the hot spring egg or Worcestershire sauce over them and watch them roll. Among the two, I think the beef stone rice is better than the octopus stone rice because the beef stone rice has more ingredients and the hot spring egg adds a higher level of taste to the rice and meat.Devil's cheese bite fried chicken $40The golden crispy fried chicken is juicy and satisfying, and with the addition of cheese, the whole thing becomes especially evil!Ginseng Chicken Soup $70Their chicken soup has a strong chicken flavor, and it is very tonic when eaten with ginseng and red dates, and if you serve rice with the soup, the rice can absorb the soup juice, which is very enjoyable. The downside is that at a price of over $70, it may not be enough to fill your stomach.DrinksTheir iced lemon tea is the same as 100%, they don't have lemon but use lemon juice instead, although I don't have much opinion on the preparation method, some people may not accept it, so it's worth mentioning. Their cappuccino is quite drinkable, with a creamy flavor, which is easy for ordinary people to enjoy.…Read More

韓樂在粉嶺逸峄廣場開了新分店，下午茶時段，不用等位，可以直接入座。餐廳的空間非常寬敞，裝潢走工業風路線桌上放了一張QR Code，我的手機訊號接收不良，店員發現主動幫忙下單雖然是QR Code下單，桌上還是有餐牌供客人選餐的有脆卜卜炸的選擇韓式粉絲類別下午茶時段是2-6:00PM我選了一口炸雞湯粉絲$41(送熱飲咖啡或茶)，我選配了特飲碟豆花檸檬茶(加$8)最先送上的是碟豆花檸檬茶加了碟豆花的檸檬茶放在透明的玻璃杯內，有點夢幻感覺，顏色紫紫的，味道酸酸甜甜的，又帶有淡淡的碟豆花香，解渴又透心涼，消暑佳品五分鐘後，店員送上粉絲和一口炸雞粉絲賣相普通，下午茶份量，加入少量菠菜，有健康元素湯底應是豬骨餚製而成，加了蔥的香氣，粉絲軟硬度剛好，索了湯汁，軟滑美味雞蛋雖然不是糖心蛋，蛋白嫩滑有味，好吃一口炸雞名符其實一口一啖炸雞的大小，炸雞是熱的，但應不是新鮮炸起，外皮微脆，雞肉嫩滑，用上韓式酸酸甜甜的醬汁，開胃好吃原本對這連鎖韓式食店沒有太大期望，想不到味道超出預期餐廳門口位置，設有少量韓式雜貨供顧客選購其他下午茶餐牌供大家參考下次想試試雞扒芝士撈辛辣麵，脆炸雞髀脆炸薯條…Read More

因為附近冇呢種韓式餐廳，大部份都係韓燒，所以同家人去試吓。餐廳點餐形式係以QR code自行點餐，由於冇+1服務，所以我覺得咁樣做絕對冇問題。關於食品我有以下感受：大排骨：韓式餐廳調味方面通常都會比較強勢，食呢個大排頭嘅時候，其實本人10分喜歡食手抓骨，所以見到呢味菜嘅時候特別想嘗試。大排骨口感唔錯，唔解，可惜容易凍，同汁嘅調味真係好strong，適合重口味嘅人士。由於唔鍾意食芫荽蔥，我請侍應生幫我另上，服務非常好，侍應生弟弟專登幫我去廚房處理，非常細心。韓式牛肉粉絲：牛好有牛味，如果粉絲可以冇咁蛋好，我會更加欣賞。下次可以試吓佢個牛肉石頭飯。不過，由於係自行點餐，我寫明係要走蔥，不過啲聰自己都就快返嚟，可能廚房睇唔切跟唔足。照燒雞嘅芝士燴飯：都唔錯，如果芝士方面可以加多少少會再加分。小食菠菜同埋Kimchi：菠菜比較老， Kimchi特別，可能因為係自家製嘅泡菜。:)由於係新開張，晚飯時間都頗多人等待。好多服務都需要進一步改善，我並非投訴，反而覺得大家應該俾多啲時間新餐廳慢慢改善。…Read More

1.食物的成分與圖片中的成分不同。2、工作人員不稱職，不善於接單、換貨，明顯服務人員與廚房工作人員溝通不暢。3.工作人員是缺乏經驗的年輕人和不知道如何使用系統的老阿姨的混合體。3.在餐桌上等待30分鐘的食物，你旁邊的桌子在他們之後得到他們的食物。4. 這個地方是新建的，但很臟，沒有維護乾淨1. Food is not the same ingredients as in the picture. 2. Staff is incompetent in taking order and changing order items, clear bad communication between waiting staff and kitchen staff. 3. Staff are a mixture of inexperienced young people and old aunties who don't know how to use the system. 3. Waiting at the table for 30 minutes for the food and the table next to you gets their food before you when they came after.4. The place is newly built but it is dirty and not maintained to be cleaned.5. Although the wrong ingredients the food is cooked to be tasty, it is a shame the company brand is famous but bad management. …Read More

想要更多食物推介 follow me on openrice/instagram👉🏻@joyceous.tummy 👈🏻 🪑可能因爲新開 朝早約11:45去到 都排左大概25分鐘先入到去雖然同意八餐廳係同一個集團 但佢無拎飛叫號ge機都坐得幾闊落 🤑價錢約ard $50-100 唔會太貴👩🏻‍🍳可以用QR Code 落單 都方便 但我坐低了落完單 服務員先俾個QR Code 我😅而且佢mix up jor 我同隔離枱張單Ⓙ雲耳人蔘雞脾 配飯 $72D雞肉幾嫩滑 再且份量唔會太多個湯底幾好 真係有人蔘 甘甘地 仲有d紅棗同龍眼雞肉唔會吸左好多人蔘味 所以唔怕感覺太重藥材味而且有一大碗飯分開上跟餐有一杯熱飲 或可加錢轉凍飲或熱飲 …Read More