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7-min walk from Exit A, Yuen Long MTR Station continue reading
Telephone
24705996
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Review (26)
Level1 2021-05-07
63 views
今日上外賣平台見到金記有得叫,就一於叫佢嘅咖哩牛腩飯試一試,因為我鍾意食牛腩,外賣一送到黎我就有驚喜,因為佢係我鍾意食嘅咖喱起沙咖喱再試一試佢牛腩淋唔淋!咖喱又好食牛腩又夠淋,不過唔餐嘢飲要另叫!總括嚟講食物質素OK,會回頭! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-03-07
189 views
行行下心血來潮想食燒味,剛巧經過呢間店就決定入去食啦!見到佢雙併都係同價,我哋又想試多啲款式,就叫咗叉燒燒肉飯、油雞燒鴨飯,另外加$7要杯凍檸茶!但呢間叉燒相對口感比較硬身咬落去好韌,燒肉都可以好入味,而油雞燒鴨唔錯喎,啲肉好滑而且入味👍🏻仲有凍檸茶,個茶膽做得好好,所以都好好飲呀!而樓面姐姐都好有禮貌,環境就一般般啦尚可接受! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-02-03
228 views
【元朗金記燒臘 Yuen Long, HK. Roast Factory opened 51 Years ago. Current Shop location 20+ Years】 呢間元朗老店都有啲搞笑因為近年好少再聽人提及, 但以前都幾多人追捧. 曾幾何時我都特登入嚟食, 個乳豬到今時今日都會食上癮的🌟 燒乳豬 Roasted Suckling Pig. Always 1 of the best 乳豬 pigs in Hong Kong all these years when I used to promote it, surprised quality kept up too! Their style of marination is an old school Hong Kong 古法醃製 method, which is rarer to find these days in HK. Super thin 'Crackling', 'Marinated' style, rather than a 'Waffle Crispy' or a 'Sesame skin' texture.Unless one orders skinny cuts, there could be a fair bit of fat between the meat & skin. Good fragrance on the bones of the barbequeing & marinades. In higher end restaurants, a similar style can be found at New World Millenium's Tao Li 桃李. Which I used to support too.. 🤔🌟 Gold Coin Chicken 金錢雞. Also very famous here, the treatment of the wine sugar cured fat, also Chicken Liver is decent. It's a 'dry' version served without sauce. Personally I like their style here, it's better than many so called famous versions currently floating around in HK. Albeit relatively there were/are better ones in HK. I will give it an objective score of 7.5/10 😛 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2019-04-01
1433 views
今日下午同媽媽黎訂乳豬,順手喺度食左個午餐真係好多年冇黎食,格局咁多年都冇 變,不過老闆夫婦今日不在。娘叫左碗叉燒飯,我叫左碟燒肉飯。其實都係差幾蚊,但睇到娘有成碟叉燒,再加少少焦邊就覺得佢好似抵啲今日既燒肉有啲韌,個皮又有啲軟唔知係咪太晏黎呢不過黎食都係為回憶,所以都係會有下次既~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2019-03-23
724 views
<元朗最正既燒味店>😍🍴燒肉飯 36 蚊呢間燒味元朗好多人都識 我間中入去 如果經過都會忍唔住食個 tea或者飯 36 蚊一大碟燒肉飯🍚 勁多白飯 熱白飯煙連埋 d 肉香攻上黎 燒肉勁多 勁足料 皮脆肉嫩 中間有適當既肥膏 加埋甜豉油撈飯 冇得輸🐷#燒臘 #燒味 #燒肉 Score 平均分 <7.5/10>Taste 味道:👍🏻👍🏻👍🏻👍🏻Present 外觀:👍🏻👍🏻👍🏻Decor&Hygiene 環境衞生:👍🏻👍🏻👍🏻Value for $ 性價比:👍🏻👍🏻👍🏻👍🏻👍🏻Service 服務:👍🏻👍🏻👍🏻~~~~~~~~~~~~~#金記燒臘餐廳元朗水車館街66 號地鋪~~~~~~~~~~~~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)