因為佳節關係,唔係好多選擇,抬頭見到呢間有位,就上咗嚟食。店係大嘅,有窗邊卡位,正!嘢食都多選擇,好耐無食越南嘢,價錢都可以接受嘅。我地叫咗二人餐加個粉,二百幾元三個人。生牛肉湯檬,個湯算清,牛肉好味嘅,大碗上而且係夠料。香茅雞翼同香茅豬扒紅米飯,雞同豬就油咗小小,飯算多,可以接受。小食揀左藕餅,浸蘿蔔同埋蒸粉包,小食就ok,唔錯,比想像中份量多。蘿蔔都浸得淋但淡左小小,蒸粉包藕餅朋友就話還ok。額外叫多一個豬頸肉撈檬($50),豬頸肉有驚喜,整得幾好味,撈檬有我最愛嘅魚露撈,係唔錯嘅。想食越南嘢又坐得舒服,行過油麻地旺角,不妨可以考慮呢間。飲品就麻麻啦,我飲嘅係西瓜柚子梳打,味道偏假,可能柚子梳打會正常啲。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Dining Method
Dine In