Crab Fairy

Crab Fairy

Crab Fairy
Restaurant：
Crab Fairy
Terms & Details：

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

蟹仙海鮮蒸碢大公館
causeway-bay |$201-400 |guangdong /hong-kong-style /steam-hotpot /Seafood Restaurant /Crab Specialty /Salt & Sugar Reduction Restaurant
Crab Fairy
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Photo (4222)
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Overall Rating:
4.5
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
4.5
401 Reviews
IvanChow6244
食海『鮮』
IvanChow6244
Level 3
2025-06-19
411 views
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今晚同屋企人去咗蟹仙到食晚餐，之前已經試過呢度嘅海鮮好新鮮直得N call。好多套餐選擇，仲有小食可以揀。最後同屋企人試咗個尊貴海鮮套餐。一開始首先嚟南非乾鮑，一咬口感軟熟爽彈，一啲都唔韌。唔知係用咩汁調味，但係好入味同juicy。之後嚟咗個海鮮拼盤，分別有黃金翡翠螺，蟹皇大元貝，加拿大野生海虎蝦，大西洋野生青口同埋韓國釜山蠔。蒸完海虎蝦之後職員千叮萬囑我哋一定唔可以點豉油，要食佢嘅鮮甜，食落又真係好香蝦味，仲要好爽甜。翡翠螺同青口正常發揮~蒸緊元貝嘅時候，職員同我哋介紹上面啲蟹黃系師父自己調製的，佢嘅鹹香濃郁配上清甜嘅元貝肉啱啱好。不過呢個拼盤最驚豔嘅都係隻蠔，望落去已經夠曬肥美。食落去漲卜卜得嚟又唔會腥，最得意嘅係我嗰粒咬落爆咗啲啡色嘅汁液出嚟，開頭以為佢壞咗。問職員佢話唔係，佢話呢啲系好少可會見到嘅精華，亦都可以靠佢分到係雄性定雌性。 鰻魚食落一啲都唔腥，口感食落有膠質同埋好大啖肉。點小小wasabi即刻提鮮咗。揀咗龍蝦，雖然呢個季節龍蝦唔算多膏，但係好多肉，肉質爽彈鮮甜，完全唔使點豉油。講開又講，呢度服務都真係不錯。食緊蟹嘅時候，職員主動教我哋點食蟹同埋教我哋點分雄雌。鲜甜嫩滑。最後食埋個充滿海鮮精華嘅粥飽哂!O再試埋椰汁燉雪燕凍凍地啱啱好滿足曬。…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
5
Service
4
Hygiene
4
Value
Date of Visit
2025-06-16
Dining Method
Dine In
Spending Per Head
$450 (Dinner)
sia_the_bot1
美味海鮮蒸氣鍋⭐️
sia_the_bot1
Level 4
2025-06-15
458 views
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⭐️韓國釜山野生鰻魚：鮮嫩彈牙，油脂甘香第一道試嘅係韓國釜山野生鰻魚，同平時食開嘅養殖鰻魚完全兩回事！肉質超級彈牙，蒸完之後魚皮帶少少爽脆，魚油香而不膩，入口即化，鮮味濃郁到不得了。最正係完全無泥味，證明師傅處理得夠乾淨，配少少豉油已經夠晒味，絕對係高級享受！ ⭐️澳洲青年龍蝦：爽甜爆汁，啖啖肉跟住上枱嘅係澳洲青年龍蝦，雖然叫青年，但size一啲都唔細，肉厚實得來又夠嫩。蒸嘅時間控制得啱啱好，龍蝦肉一剝出嚟，雪白透亮，咬落去爽甜多汁，仲帶微微海水鹹香。最正係啲蝦膏，金黃濃郁，正到冇朋友！ ⭐️秘製原隻南非乾鮑鮑魚軟糯，花菇吸盡精華呢道秘製原隻南非乾鮑真係不得了！鮑魚經過師傅精心泡發，蒸完之後軟糯得來帶少少咬口，唔會韌，仲有濃郁嘅鮑魚香。最驚喜係配咗厚身花菇，吸晒鮑魚汁同蒸氣精華，咬落去爆汁，鮮味十足，絕對係矜貴之作！ ⭐️大西洋野生青口：海水味濃，肉厚鮮甜大西洋野生青口一上枱就聞到陣陣海水清香，每隻都飽滿大隻，蒸完之後完全冇縮水。肉質嫩滑，鮮甜得來帶微微礦物味，完全冇沙，證明夠新鮮。簡單配蒜蓉或者就咁食都已經好正，海鮮迷必試！ ⭐️加拿大野生海虎蝦：巨型Size，鮮味爆棚加拿大野生海虎蝦真係大隻到嚇親人，有成隻手掌咁長！蝦肉結實彈牙，鮮甜到不得了，最正係蝦頭爆膏。蒸氣鍋嘅煮法令蝦嘅原汁原味完全鎖住，食完仲想Encore！ ⭐️韓國釜山蠔：肥美Creamy韓國釜山蠔蒸完之後依然保持肥美飽滿，一啖咬落去，蠔肉Creamy得來帶微微海水鹹香，完全冇腥味。最正係蠔肚部份，濃郁嘅蠔汁喺口中爆發，鮮味持久，蠔控必食！ ⭐️大元貝：貝肉鮮甜，蟹醬惹味大元貝本身已經夠鮮甜，師傅仲加咗自家製蟹皇醬一齊蒸，令味道更上一層樓！元貝肉厚實彈牙，蟹皇醬鹹香帶微辣，同貝肉嘅鮮甜完美融合，仲有粉絲墊底吸盡精華，每一啖都係極致享受！ ⭐️有機蔬菜籃：清甜解膩食完咁多海鮮，最後蒸個有機蔬菜籃平衡下。粟米超甜，娃娃菜嫩滑無渣，吸收晒海鮮蒸出嚟嘅精華，清甜得來帶微微海洋鮮味，完美作結！ ⭐️野生膏蟹：蟹膏澎湃，鮮香滿溢壓軸登場嘅係野生膏蟹，一打開蟹蓋，成眼都係金黃色蟹膏，多到瀉出嚟！蟹膏濃郁甘香，帶微微酒香，蟹肉鮮甜結實，蒸氣鍋嘅做法令蟹嘅鮮味完全保留，每一啖都係極致享受，蟹痴一定唔可以錯過！ …Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Dining Method
Dine In
Ng Kaka
鮮味海鮮蒸氣鍋
Ng Kaka
Level 3
2025-06-12
396 views
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生日月緊係唔好俾佢停🤣朋友話帶果媽去食好野Book 左一間海鮮蒸氣鍋佢話啲海鮮係老闆親自入貨我地叫左$449既尊貴海鮮套餐冬菇炆鮑魚頭盤黎個冬菇炆鮑魚鮑魚肉質彈牙冬菇炆到入晒味兩者口感搭埋好夾佢哋蒸海鮮嘅時間拿捏得非常之好翡翠螺、扇貝蒸、琵琶蝦蒸完出嚟肉質都好嫩滑紅蝦鮮甜彈牙冇點豉油食到海鮮嘅鮮味蟹黃醬蒸扇貝秘製蟹黃醬加上嫩滑嘅扇貝肉連果果平時都唔食嘅扇貝都清晒碟韓國生蠔肉質鮮嫩連喺殼入邊嘅蠔汁都好清甜最有驚喜都係菲律賓奄仔蟹爆膏啖啖肉都食到好鮮甜最後梗係要食埋佢嘅海鮮粥所有嘅精華落晒落啲粥度成餐飯果媽完全冇點到豉油完全食到海鮮嘅鮮味…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
5
Hygiene
4
Value
Date of Visit
2025-06-10
Dining Method
Dine In
Type of Meal
Dinner
Celebration
Birthday
Apple Chong
海鮮控必試
Apple Chong
Level 4
2025-04-24
552 views
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呢度既蒸海鮮大半年前食過一次好驚喜！朋友慶祝升職請食飯，當然不可以放棄呢個機會。自己比錢我就不太捨得。揀左尊貴海鮮套餐$449一位，有10款海鮮，包括膏蟹、肉蟹、紐西蘭月亮貝、加拿大海虎蝦、韓國釜山珍珠蠔、琵琶龍蝦、蟹皇大元貝，而且仲有蔬菜籃同最後既粥。店員逐樣海鮮幫你計時，可以慢慢食+傾計。全部海鮮都高質好味，最最最驚喜係個琵琶龍蝦，雖然細隻D但好食過龍蝦好多。野生青口都大隻飽滿，口感一流非常正。蠔又係超級大隻，蟹黃大元貝鮮甜，另外膏蟹D肉又係好甜~~好好味。蔬菜正常蒸鍋的粥底一定不可以錯過，非常鮮甜。🥢蟹仙海鮮蒸碢大公館 🌏銅鑼灣謝斐道500號維安商業大廈地舖至1樓…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
4
Hygiene
5
Value
Dining Method
Dine In
Type of Meal
Dinner
Dining Offer
Tasting Event
Alice_foodie
海鮮好好食喔
Alice_foodie
Level 4
2025-04-23
547 views
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$449/位尊貴海鮮套餐，有10款野食，味道好正，追求味道的值得來呢度！D海鮮品種特別又鮮甜，值回票價👍海鮮包括有野生膏仔蟹、韓國生蠔、琵琶龍蝦、野生青口、加拿大海虎蝦 、大元貝同蟹。D海鮮全部高質好味，我個人最鍾意琵琶龍蝦夠鮮甜、野生青口飽滿口感一流。蠔大隻新鮮，膏蟹就不得不試！膏蟹就超級好味最後就係蔬菜籃同排骨粥。總體來講，呢個價錢食到甘多款有質素海鮮真係高性價比♥。🥢蟹仙海鮮蒸碢大公館 (銅鑼灣)🌏銅鑼灣謝斐道500號維安商業大廈地舖至1樓…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
4
Hygiene
5
Value
Dining Method
Dine In
Type of Meal
Dinner
Dining Offer
Tasting Event
Nam Nam Nam 1213
沒有最伏只有更伏！到底五百嘜食咗啲咩🥲
Nam Nam Nam 1213
Level 2
2025-04-07
848 views
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之前睇其他foodie 影到好好食咁，又海鮮粥底又勁實肉龍蝦，點知上到嚟一個人都無，已經心知不妙🥲但book 咗位唯有繼續硬住頭皮坐坐低 真係一個人都無㗎！！佢聲稱因為今日平日喎然後叫咗個套餐，我細心計算過其他套餐，其實仈量同食物係一模一樣，所以完全唔明白點解會貴啲，又因為太伏嘅感覺就試個最平！真心講，每樣食物佢都講到野生嚟，又話南非點點點，細隻過我隻手指喎大佬😂😂隻鮑魚佢仲叫我用刀叉食😂我口大真係攝牙罅都唔夠啊重頭戲應該龍蝦，細隻到一個點，佢仲話澳洲大龍蝦，同埋唔甜的，肉質都彈牙嘅，不過每人得半隻，好勻真，呢隻奄仔蟹係全餐最好食嘅一隻㗎啦，其他就無了🥲最後亦係我因為呢個粥底先畀人昆到嚟，都叫不過不失啦🥲埋單加埋加一同醬油錢要五百幾，真係食咗個空虛全場要點讚係個侍應，佢能夠背住良心背咁讚美每樣海鮮，仲要講係「大」嘜「大」嘜但細到鼻屎咁都唔笑，真心專業啊…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
1
Decor
1
Service
1
Hygiene
1
Value
Dining Method
Dine In
Spending Per Head
$500
Picky Couple
蟹仙海鮮蒸碢大公館：果然係蟹仙！
Picky Couple
Level 4
2025-04-03
477 views
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餐廳：蟹仙海鮮蒸碢大公館地點：銅鑼灣謝斐道（入口喺地下，之後要行樓梯上去）菜式：蒸海鮮餐牌：呢度餐牌有多款海鮮套餐，包唔同種類數量海鮮，價錢當然唔同，另加一同其他雜費。星期五，六，日同公衆假期及前夕每位要加$28，粥底同醬油費每位加$15。餐牌仲有拼盤，小食，追加配料，飲品，酒類。醬料有蒜蓉，蔥花，辣椒，炸蒜同豉油。我地揀左入門既尊貴海鮮套餐，包10款野食。每位$449。罕有藻食綠膏蟹/野生膏仔蟹奄仔蟹係呢度主打，真係超多膏，由泰國入口，蟹膏好滑又香，肉質鮮甜，無泥味，都有唔少肉食。太平洋饅頭蟹/韓國釜山野生鰻魚2選1我地都揀左鰻魚，面頭加上薑絲，下底墊有生菜，食落塊皮同肉都好彈牙，得微微骨頭，可以配豉油同日式芥末食。野生琵琶龍蝦/澳洲青年龍蝦2選1我地每隻各一。青年龍蝦就大隻d，膏多d，蝦肉彈牙鮮甜。琵琶龍蝦就無乜膏，不過肉質都係彈牙鮮甜。最鍾意龍蝦！秘製原隻南非乾鮑乾鮑暖暖地即刻食得，有咬口，味道唔會太鹹。伴有冬菇一件。蟶子今日無大西洋野生青口，變左蟶子，肉質爽口唔韌，好鮮甜，我地自己加左蒜蓉調味。加拿大野生海虎蝦蝦頭有汁，都鮮味。韓國釜山蠔超大隻，蒸熟左之後都仲好大隻，好鮮味而唔會過鹹。紐西蘭刀貝蚌/黃金翡翠螺/蟹皇大元貝三款有兩款黃金翡翠螺肉質好有咬口，唔錯唔錯。蟹皇大元貝肉質都唔錯，加左少少蟹皇令味道更好，我地自己加左蒜蓉，其實都唔洗。有機蔬菜籃：有生菜，娃娃菜同粟米。蒸爐有計時器，服務員會過黎幫你蒸食物，由淡味到濃味食用。服務員先問我哋要唔要蔥花同菜脯加落粥底。粥底有每人三碗，滾到好熱，粥料有豬骨，栗米，芋頭粒同薑片，加左鹹菜脯好味，食完成個餐都飽wor。椰汁燕窩：呢個送嘅。梛汁好飲而勁多燕窩，凍凍地正！總括而言，海鮮質素高，蟹真係特別正，呢個價錢抵食。兩人佔四人座位，環境正常。…Read More
+ 16
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
5
Value
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奄仔蟹
韓國釜山野生鰻魚
韓國釜山野生鰻魚
野生琵琶龍蝦/澳洲青年龍蝦，奄仔蟹
野生琵琶龍蝦/澳洲青年龍蝦
野生琵琶龍蝦/澳洲青年龍蝦
秘製原隻南非乾鮑
蟶子
加拿大野生海虎蝦
韓國釜山蠔
黃金翡翠螺
蟹皇大元貝
粥底
粥底
椰汁燕窩
Date of Visit
2025-04-03
Dining Method
Dine In
Spending Per Head
$510 (Dinner)
cheese.cky
蟹仙蒸海鮮好鮮😆
cheese.cky
Level 3
2025-03-25
776 views
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第二次食嘅蒸海鮮😆 今次嚟到銅鑼灣店🥰海鮮都仲keep到水準好新鮮👍🏻今次都係嗌咗個$449一位嘅尊貴海鮮套餐入邊同上次一樣有10款嘅野食😮前菜首先嚟嘅係✨秘製原隻南非飽魚+冬茹🍄‍🟫之後就係今次嘅主角蒸海鮮啦😆👇🏻✨野生膏仔蟹 韓國釜山野生鰻魚 野生琵琶龍蝦 大西洋野生青口 加拿大野生海虎蝦 韓國釜生蠔🦪 紐西蘭刀貝蚌 蟹🦀皇大元貝仲有個有機🥬蔬菜籃蒸完海鮮嘅鮮味精華就落曬去最後個✨粟米排骨粥 到啦😆最後食埋個✨椰汁雪燕西米露真係好飽好滿足🥰🥹💬 銅鑼灣店環境更加寬敞 有兩層嘅😮海鮮繼續保持新鮮水準 膏蟹仔🦀同琵琶🦞都多肉同多膏😮重點係全程會有專人幫你蒸海鮮 完全唔洗自己郁手😂 今次最後食埋個粥加糖水就捧住個肚走啦😆📍 蟹仙海鮮蒸碢大公館 (銅鑼灣)銅鑼灣謝斐道500號維安商業大廈地舖至1樓…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
Taste
5
Decor
5
Service
4
Hygiene
3
Value
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野生琵琶龍蝦
Date of Visit
2025-03-20
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
ellaaa.daily
超鮮味海鮮蒸鍋🦀
ellaaa.daily
Level 4
2025-03-23
407 views
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蟹仙係香港蒸氣海鮮界十分之出名，主打隻隻海鮮都又大又鮮味💓▫️尊貴海鮮套餐 $449尊貴海鮮套餐已經包含多款高質海鮮🦞！前菜餐廳準備左炆鮑魚冬菇，醬汁香濃之餘，兩樣都炆得好入味👍🏻所有海鮮在烹調之前都會呈上比顧客睇，仲會逐一介紹特色及原產地，我地最期待當然係佢地啲蟹🦀其他海鮮都唔錯，特別係超巨型嘅韓國斧山生蠔，同大大隻嘅聖子，超巨型又厚肉👍🏻蝦同埋其他貝殼類海鮮都超正☺️仲有佢地嘅琵琶龍蝦值得一讚，大大堆膏！蟹仙最有名嘅蟹次次都咁有水準，極之鮮甜！食哂海鮮後最後會有蔬菜及粥底，超滿足👏🏻…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Dining Method
Dine In
eatwithbunny_
尊貴蒸汽海鮮套餐😆
eatwithbunny_
Level 4
2025-03-15
372 views
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蟹仙銅鑼灣店為食客們呈現了一場海鮮盛宴的壯麗演出。當日空到港的時令海鲜，保證了每一口的新鮮與甘美。尊貴蒸汽海鮮套餐😆首先登場的是野生膏仔蟹，肉質細緻緊實，膏質豐腴香濃，帶給食客無與倫比的味覺享受。接著是太平洋饅頭蟹，個頭龐大，肉質鮮美多汁，每一口都仿佛在海洋中暢遊。韓國釜山野生鰻魚則魚肉細嫩多汁，搭配特製醬料，令人回味無窮。野生琵琶龍蝦與澳洲青年龍蝦，則以清蒸的方式展現其原汁原味，肉質鮮美，口感滑嫩，令人一吃難忘。秘製原隻南非乾鮑濃郁的海洋風味，為整場盛宴畫上完美句點。大西洋野生青口則以輕柔的口感和清新的風味，經西蘭刀貝蚌與蟹皇大元貝的加入，為這場海鮮盛宴增添了更多的變化與層次。每道菜品都透過精心烹飪，展現出無與倫比的精緻與美味。最後的壓軸戲畢竟是有機蔬菜籃，清新的蔬菜搭配特製調味料，為整場盛宴畫上圓滿的句點。在蟹仙銅鑼灣店，每一口都是對海洋風味的極致追求與致敬。…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Dining Method
Dine In
Ga_bby
✨【蟹仙‼️香港No.1蒸海鮮】✨🦀
Ga_bby
Level 4
2025-03-10
447 views
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🌟 野生膏仔蟹蟹肉細膩鮮嫩，蟹膏濃郁豐腴，每一口都充滿了海洋的精華，令人回味無窮。🦀💛🌟 太平洋饅頭蟹外型小巧精緻，蟹肉滑嫩多汁，入口即化，帶來極致的滿足感。🦀😋🌟 野生琵琶龍蝦肉質緊實彈牙，鮮甜滋味在口中綻放，絕對是海鮮愛好者的必試之選。🦞👌🌟 秘製原隻南非乾鮑鮑魚質地柔韌，搭配獨門醬汁，風味層次豐富，令人一試難忘。🐚👍🌟 大西洋野生青口青口肉質鮮嫩，鮮汁飽滿，帶有淡淡的海洋鹹香，風味獨特。🐚🌊🌟 加拿大野生海虎蝦蝦肉厚實彈牙，蒸製後鮮甜無比，每一口都充滿了滿足感。🦐💯🌟 韓國釜山蠔蠔肉飽滿滑嫩，輕咬一口，鮮美的汁液瞬間在口中爆發，令人驚艷。🦪😍🌟 紐西蘭刀貝蚌蚌肉厚實鮮甜，口感豐富，讓人一試傾心。🐚💖餐後的有機蔬菜籃與吸收了海鮮精華的粥底，更是為這場盛宴畫上完美的句點，令人回味無窮。🥬🍲…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
5
Decor
5
Service
5
Hygiene
5
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Dine In
吃貨四眼妹
海鮮蒸氣石碢
吃貨四眼妹
Level 4
2025-03-10
340 views
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生日朋友請我食大餐！揀咗我最鍾意食嘅海鮮！呢度嘅海鮮好新鮮，每一款都好有驚喜。野生膏仔蟹膏仔蟹蟹肉鮮嫩，蟹膏更是精華所在。蟹肉味道鮮美，肉質緊實，非常鮮甜。太平洋饅頭蟹賣相細細粒好可愛！蟹肉滑嫩，口感好飽滿，令人滿足。野生琵琶龍蝦肉質彈牙有勁，味道鮮甜，十分出色。秘製原隻南非乾鮑鮑魚帶有一絲嚼勁，搭配特製的醬汁，味道不錯。大西洋野生青口青口肉質鮮嫩，鮮汁四溢，帶有海洋的鹹香，勁正！紐西蘭刀貝蚌蚌肉厚實，吃起來鮮甜。蟹皇大元貝蟹膏加元貝真係好夾！加拿大野生海虎蝦虎蝦肉質厚實，蒸制後的蝦肉彈牙，鮮甜可口。韓國釜山蠔蠔肉飽滿，口感滑嫩，輕輕一咬，鮮汁瞬間爆發。食到最後仲有有機蔬菜籃，而且粥底充滿海鮮嘅精華，令人吃過返尋味！…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
野生琵琶龍蝦
太平洋饅頭蟹
Dining Method
Dine In
foodie.wah
海鮮蒸氣鍋
foodie.wah
Level 4
2025-03-05
457 views
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好鍾意「蟹仙」理念，將每日捕獲野生海鮮由世界各地空運至港，確保新鮮和生猛。蒸煮過程不加任何調味料，每一口來自海鮮嘅自然鮮味，店員會幫手放海鮮入蒸爐，坐定定等食就得。尊貴海鮮套餐野生膏仔蟹：蟹肉質鮮美且汁水充盈，咬落口蟹肉鮮甜美，膏脂濃郁。韓國釜山野生鰻魚：蒸熟咗嘅鰻魚肉質彈牙柔滑，沾少許豉油、蒜蓉調味更鮮。加拿大野生海虎蝦：肉質緊實，每一口都充滿自然嘅甘甜味道。野生琵琶龍蝦：琵琶龍蝦肉質鮮嫩多汁，口感豐富清新，充滿鮮甜味道。秘製原隻南非乾鮑：乾鮑口感嚼勁十足，非常彈牙，用咗秘製醬汁整，乾鮑好入味。大西洋野生青口：青口肉質鮮嫩細膩，口感滑順，帶著海水嘅鹹香味。韓國釜山蠔：肉質滑嫩，帶著海水的鮮咸味。紐西蘭刀貝蚌：肉質緊實而細嫩，味道鮮甜多汁，口感滑順。蟹皇大元貝：元貝大大隻，加左好多蟹皇，肉質鮮甜。粥底本身用豬骨煲咗，濃稠滑順，吸收左海鮮嘅鮮味，味道一流。…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
5
Hygiene
4
Value
Recommended Dishes
尊貴海鮮套餐
野生琵琶龍蝦
野生琵琶龍蝦
秘製原隻南非乾鮑
韓國釜山蠔
蟹皇大元貝
粥底
Dining Method
Dine In
hungrila_foodie
🇭🇰銅鑼灣高質海鮮蒸氣鍋
hungrila_foodie
Level 4
2025-03-03
375 views
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🙋🏻‍♂️餓底探員去咗銅鑼灣調查呢間海鮮蒸氣鍋，餐廳老闆做海鮮批發，供應多款野生海鮮係出面好少食到，食材高質新鮮，店員仲會幫忙蒸海鮮，服務周到🦞🦀尊貴海鮮套餐 $449🦪秘製原隻南非乾鮑🙋🏻‍♂️表示乾鮑配上香菇，口感煙韌，味道鮮香🐟韓國釜山野生鰻魚｜🦐加拿大野生海虎蝦🙋🏻‍♂️表示鰻魚肉質厚實，食落啖啖肉，有鮮味，虎蝦鮮甜，口感彈牙🦪蟹皇大元貝｜🦪韓國釜山蠔🙋🏻‍♂️表示元貝爽口配上濃厚蟹皇，食落鮮甜甘香，釜山蠔口感嫩滑，有淡淡海水味🐚大西洋野生青口｜🐚紐西蘭刀貝蚌🙋🏻‍♂️表示青口充滿濃郁海水味，口感柔軟，刀貝食落爽口，味道鮮甜🦞野生琵琶龍蝦｜🦀罕有藻食綠膏蟹🙋🏻‍♂️表示琵琶龍蝦外形好似條魚咁，好可愛，肉質彈牙，味道鮮甜，綠膏蟹主要食海藻，所以啲蟹膏係綠色，蟹身啖啖肉好有口感，超多蟹膏，食落甘香味鮮🥬有機蔬菜籃🙋🏻‍♂️表示蔬菜就咁蒸，吸收咗海鮮嘅精華，唔需要調味都好清甜，粟米食落爽口鮮甜🍚粥底 +$15🙋🏻‍♂️表示個粥份量好多，加咗粟米，芋頭同排骨等配料，吸收咗海鮮嘅精華，食落充滿鮮味，口感軟綿📈吃貨指數😋好味度 9/10🔙返啅度 9/10…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
4
Decor
5
Service
4
Hygiene
4
Value
Recommended Dishes
尊貴海鮮套餐
$449
秘製原隻南非乾鮑
韓國釜山野生鰻魚｜加拿大野生海虎蝦
韓國釜山蠔｜蟹皇大元貝
大西洋野生青口｜紐西蘭刀貝蚌
野生琵琶龍蝦
野生琵琶龍蝦
罕有藻食綠膏蟹
有機蔬菜籃
粥底
$15
Dining Method
Dine In
sukih1314
蒸氣火鍋
sukih1314
Level 4
2025-02-25
318 views
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海鮮蒸鍋味道鮮美，且保留了海鮮的原汁原味，非常適合喜愛清淡飲食的食客。環境寬敞，座位坐得好舒服，更有多款套餐選擇，適合一班朋友過嚟小聚！海鮮好新鮮，而且龍蝦同埋蟹都係爆膏//尊貴海鮮套餐1.罕有藻食綠膏蟹（超甜）2.韓國釜山鰻魚（超爽）3.澳洲青年龍蝦（香膏）4.秘製原隻南非鮑（配花菇）5.大西洋的野生青口6.野生海虎蝦（嫩滑+蝦膏）7.韓國斧山蠔（肥美嫩滑）8.蟹皇大元貝（精緻華麗）9.有機蔬菜（好健康）10.粥底（好好味）11.精美甜品（透心涼）真材實料。真的新鮮！…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Dining Method
Dine In