3
0
0
Address
G/F, 30 Ki Lung Street, Prince Edward 太子基隆街30號地舖
3-min walk from Exit C2, Prince Edward MTR Station continue reading
Telephone
98113099
67989939
Opening Hours
Today
16:00 - 02:00
Mon - Sun
16:00 - 02:00
Public Holiday
16:00 - 02:00
Public Holiday Eve
16:00 - 02:00
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay JCB Apple Pay Google Pay BoC Pay WeChat Pay EPS FPS
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
VIP Room
Phone Reservation
Reward Dining Points
10% Service Charge
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Photos
Menu
Review (3)
辣到噴火都要encore
Level4 2025-08-27
0 views
一向鍾意食辣，所以如果同一班都鍾意食辣嘅朋友出去食飯，一定會揀川菜。今日朋友揀嘅係一間喺太子新開嘅川菜館，據聞主廚係四川人，想試下正宗四川味。因為係一大班朋友食飯，所以叫咗好多個菜，我好開心，因為可以試好多新嘢頭嗰兩個係涼菜，一個係口水雞，另一個係涼菜四小福拼盤口水雞雞肉嫩滑得嚟又唔鞋，麻辣汁調得啱啱好，麻中帶香，辣度溫和，開胃首選！  涼菜四小福拼盤有四款涼菜，最正係個牛展，牛肉味濃，爽口又入味。 食川菜，又點可以唔點大熱嘅酸菜魚，魚片鮮滑無骨，酸菜夠酸爽，湯底濃郁，飲咗幾啖湯竟然停唔到口，不過我最鍾意嘅其實係佢入面嗰個薯粉，入味彈牙！仲有其他辣菜，川味回鍋肉、元寶紅燒肉、辣子雞、川香毛血旺，麻辣味勁正宗，食到鼻水出晒嚟都忍唔住繼續夾！朋友話唔可以淨係食辣，叫咗一啲唔辣嘅菜色松子魚魚味唔腥，外脆內軟，酸甜汁掛得均勻，松子香口，唔會太油膩，驚喜之作！啤酒鴨嘅鴨肉燜得軟淋，啤酒香完全入晒味，好惹味！ 神來之筆係最後上嘅大盤花菜，食咗咁多肉，嚟返盤花菜係畫龍點睛，炒得好香蔬菜又減膩。  主食叫咗兩碗麵，好似話係呢度嘅招牌菜，私房牛肉麵同紅燒肥腸麵，不過我已經太飽，所以叫試味食咗一啖就算，最特別嘅我覺得係個麵，唔係我平時喺香港食開嘅麵質，唔知係咪四川特產？幾得意。總括來講，呢間川菜館價錢合理，份量足料，辣度可以按客人要求調整，服務態度唔錯，上菜速度夠快。一定會再encore，推薦俾鍾意挑戰麻辣嘅朋友！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
好食過深圳
Level1 2025-08-20
0 views
哇！今次真係發現咗間寶藏川菜館！喺屋企附近，見佢新開張膽粗粗衝咗入去試～ 老闆係個好有型嘅後生仔，聽到我話食得辣，即刻拍心口話：「等我整返個正宗川味畀你！」一入口個麻婆豆腐，個椒麻香衝上腦門！毛血旺啲鴨血嫩到識跳舞，仲有那個口水雞，麻到個嘴唇係咇咇聲震，正宗到以為自己瞬移咗去成都巷仔！最正係老闆自家炒嘅辣椒油，香得嚟唔死鹹，食完成個嘴都係迴香～以後唔使山長水遠返大陸搵食啦！呢度由酸菜魚到夫妻肺片樣樣齊，仲要老闆超好傾，同你吹下水又教埋你點分四川辣椒品種。食辣友真係要mark實呢個地址，我聽日已經諗定再去encore個水煮牛肉！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
街坊初嚐、超級惹味嘅川菜！😋
Level1 2025-07-05
32 views
第一次食川菜，一入到門口，後生老闆好詳細咁同我地介紹菜品，感受到年輕新一代滿滿的人情味和熱誠🔥除左介紹菜單，仲會問我地對辣既接受程度去量身打造，服務100分💯💯💯師傅依照顧客對辣的接受程度去煮各項料理，呢點真的令我印象深刻，完全打破了我對川菜「必定辣到接受唔到」的刻板印象！🙀👏🏻我地兩個人叫左四個菜，上菜先驚覺份量十足，發現份量足到4個人都食得🤣📍乾煸肥腸超級脆既表皮，但係內裡又唔會乾，外脆內軟的同時不失肉汁！超足料辣椒同花生，超適合下酒🍻📍藤椒螺頭麻同辣份量控制得剛剛好，螺肉大粒新鮮，底下仲有切得工整的青瓜絲，師傅刀工了得，每條絲粗幼一樣，可以充分地吸收辣汁，超級惹味🔥📍蒜蓉炒菜心原以為普通嘅炒菜心，估唔到都會有驚喜！超級有鑊氣，蒜頭份量都好夠，好香！😍📍蜀韵灼蝦（隱藏菜式）咁啱比我地試到隱藏菜式，蝦肉潔白如玉，一睇就知道唔係劣質蝦！仲要係好新鮮嗰隻！❤️配上特調醬油，唔使五分鐘我地已經拆曬成盤🤣強烈建議老闆上架menu！價錢公道，性價比之選，值得再回頭😋👍🏻第一次食川菜，一入到門口，老闆哥哥好詳細咁同我地介紹菜品，感受到年輕新一代滿滿的人情味和熱誠🔥除左介紹菜單，仲會問我地對辣既接受程度去量身打造，服務100分💯💯💯師傅依照顧客對辣的接受程度去煮各項菜式，唔使驚太辣唔適合自己，完全打破左我對川菜的想法，以為會辣到食唔到的固有思想🙀👏🏻我地兩個人叫左四個菜，後來發現份量足到6個人都食得🤣📍乾煸肥腸超級脆既表皮，但係內裡又唔會乾，外脆內軟的同時不失肉汁！超足料辣椒同花生，超適合下酒🍻📍藤椒螺頭麻同辣份量控制得剛剛好，螺肉大粒新鮮，底下仲有𠝹得超靚的青瓜絲，師傅刀工了得，每條絲粗幼一樣，可以充分地吸收辣汁，超級惹味🔥📍蒜蓉炒菜心原以為普通嘅炒菜心，估唔到都會有驚喜！超級有鑊氣，蒜頭份量都好夠，好香！😍👍🏻👍🏻👍🏻價錢公道，性價比之選，值得再回頭，祝老闆老闆娘生意興隆😋👍🏻 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Show All 3 Reviews
You may be interested in