The restaurant offers high quality meat like Woo Tung Prime Shot Rib, Salted Matsusaka Pork and salted Tongue with green onion. Customers would be served throughout the meal.
Opening Hours
Mon - Fri
12:00 - 14:30
18:00 - 22:00
Sat
18:00 - 22:00
Sun
Closed
Public Holiday
18:00 - 22:00
Public Holiday Eve
18:00 - 22:00
Payment Methods
Visa, Master, AlipayHK, Alipay, Cash, AE, Apple Pay, Google Pay, WeChat Pay, OpenRice Pay
Number of Seats
70
Other Info
Alcoholic DrinksCake-cuttingPhone Reservation10% Service ChargeExclusive Online BookingSpot payment
星期二晚本來想食附近一間新開嘅餐廳,但由於新餐廳7:15已經爆滿,又唔接受book位預約,咁啱隔離就係葫同,又唔使等位,就諗住俾個機會佢試一次。入到去我哋坐低之後,成間餐廳得三圍枱,可能因為客人唔多,服務非常好,每一道菜也有員工幫我們燒,佢地又不停幫我們換碟換餐具,但食物質素差得不能再差,$298安格斯特級肉眼扒(肉眼扒得1cm厚度)被他們燒完後,又乾又柴,兩個人食完埋單$800大家千祈唔好中伏!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
之前經過好多次,都撞啱落場/休息時間今日無意中記起,就打去即晚訂座入到店內,裝修設計好日本feel ,意想不到連服務都一樣精選海鮮非常美味無骨脆皮燒鱔肉質爽口,配上預設的檸檬汁,口感一流燒鮑魚新鮮彈牙驚喜發現雞泡魚乾係即燒的!燒得香脆惹味,佐酒小食推介二人餐的牛舌同牛胸脊也不錯,單骨雞翼都色香味俱全:)全程都有殷勤服務員幫忙燒製,相信技巧一定遠勝我地自己燒整體感覺很好!而且性價比遠高過好多中環/CWB”懶”高級燒肉店,一定會再幫襯…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.