This Michelin ramen brand from Tokyo specializes in cowry soup base. It is cooked with big clams, pork bones and fish, which is very umami. For this branch, the signature soup base is cooked with oysters.
Additional Information
The bill be rounded to the nearest dollar
Opening Hours
Mon - Sun
11:30 - 22:00
*Last order: 21:30
Payment Methods
Visa, Master, AlipayHK, Alipay, Cash, AE, UnionPay, Apple Pay, Google Pay, WeChat Pay, OpenRice Pay
牡蠣白湯拉麵湯底用大量牡蠣同雞湯慢火熬製,湯色奶白濃稠,鮮味突出,每啖都感受到蠔的鮮甜和雞湯的醇厚,食完啲麵會飲晒啲湯!麵條煙韌掛湯力強,配料有叉燒、醬漬蠔夠晒大隻肥美,鍾意食蠔嘅朋友唔好錯過呀。食之前記得將碗入面塊檸檬篤幾下,令碗麵有檸檬香味!菇燒牡蠣串用菇片、紫蘇葉包住粒蠔嘅串燒,外層微焦,內裡多汁,菇香、蠔味互相融合,口感層次感十足。完熟白桃汽水果香撲鼻,入口清甜帶微氣泡,解膩又消暑,超好味!沖繩啤酒帶淡淡嘅麥芽香,好易入口嘅啤酒,入口爽口清澈,特別適合配海鮮或夏日享用🍺…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
餐廳環境同服務尚可,但特色凳子實在不太舒服,坐久了感覺有點不適,建議用餐時選擇其他座位。牡蠣白湯拉麵,總體給予8分(滿分10分)的評價。這碗拉麵的湯底和配料帶來了獨特味覺享受,但也有一些小缺點值得一提。牡蠣白湯拉麵的湯底是最大的亮點,色澤濃郁,聞起來和入口時帶有一絲忌廉的香氣,口感濃厚卻不油膩。湯中加入的檸檬片絕對是畫龍點睛之筆,酸香與鮮味完美融合,讓整個湯底的味道更加突出,令人回味。洋蔥粒的加入更是妙手,細膩的口感提升了湯的層次感。不過,對於男生來說,這碗拉麵的分量絕對不足,感覺吃完後還有些許空虛。配料方面,肉片只有兩片,但肉質鮮嫩滑溜,帶有濃郁的肉香,入口即化,令人滿足。然而,牡蠣僅有一隻,中等大小,雖然鮮甜可口,帶著濃郁的海鮮香氣,但數量實在有點單薄,若能多加一兩隻,會讓整體體驗更豐富。拉麵本身的彈性不錯,與湯底搭配得當,但整體份量對於大胃口的人來說可能稍嫌不足。總的來說,這碗牡蠣白湯拉麵在味道上用心,湯底的創意和檸檬片的巧妙運用令人印象深刻。但份量和配料的數量稍顯不足,加上餐廳座椅的不適,略為影響了用餐體驗。除此之外,拉麵價錢再連加一,真的會令人卻步,如果能改善這些細節,這家餐廳的價分絕對可以加多一兩分。而對於喜歡創新風味的食客,這裡絕對值得一試,但我就不會encore。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
今日再嚟百德新街哩間牡蠣不如帰,但今日唔係食牡蠣拉麵喇,見到有限定試,緊係試吓啦,和牛醬油拉麵,一開始飲啖水清下個口先,水可以返煲,出現咗啲異味,無再飲,麵到!賣相唔錯,湯底:稱為動物係系鮮味高湯,湯淡少少,順喉舒服,但唔算有特色,鮮和牛油脂油,唔出,麵:較為清淡爽口,應有大麥粒麵條,好食,牛肉:無乜味,只有牛味,亦比較韌,低溫慢煮鴨胸,夠軟腍,也有咬口,味道唔錯,松露醬:令成碗麵提香,幫到手,黑醋紫洋蔥:比返成個清爽度,重要一環,總結不過不失…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.