塊極上和牛肥瘦分佈非常之平均，肉好薄好大塊，燒既時候好多肉汁流晒出嚟，色香味俱全，令人流口水🤤。凡立貝啲汁都好多，滾下滾下非常之唔錯。睇住個蝦由生燒到熟，都係好特別既感覺。味道方面，所有食材都好上盛，所以唔錯。…Read More
Gyu-Kaku (Windsor House)
Restaurant：
Gyu-Kaku (Windsor House)Terms & Details：
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
牛角日本燒肉專門店 (皇室堡)
Gyu-Kaku (Windsor House)
Address
Shop 112-115, 1/F, Windsor House, 311 Gloucester Road, Causeway Bay
銅鑼灣告士打道311號皇室堡1樓112-115號舖
4-min walk from Exit E, Causeway Bay MTR Station
Telephone
31677138
Introduction
A hugely popular Japanese yakiniku restaurant with branches worldwide, offering high-quality Japanese Wagyu and ingredients from around the globe. It features grills, allowing diners to enjoy an authentic Japanese yakiniku experience.
Additional Information
Meatless Menu Details: Some vegetarian dishes available daily
Opening Hours
Mon - Thu
12:00 - 22:30
Fri
12:00 - 23:00
Sat
11:30 - 23:00
Sun
11:30 - 22:30
Public Holiday
11:30 - 22:30
Payment Methods
Visa, Master, AlipayHK, Alipay, Cash, Octopus, AE, UnionPay, Apple Pay, Google Pay, WeChat Pay
Number of Seats
100
Other Info
More
Update Restaurant Info
Above information is for reference only. Please check details with the restaurant.
Table Booking
About Reward SchemePhotos/ Videos
Menu
Signature Dishes
Superior Rib Meat / Gyu-Kaku Ice Cream / Gyu-Kaku Signiture Rice / Beef Belly / Sesame Broccoli / Spicy Tofu
Review (181)
First to review
美食焚化爐
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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和外子今天在牛角用餐。店面裝修優雅，座位舒適。點了和牛餐，紫菜飯。和牛餐牛肉不少，兩個人夠食，燒烤完的和牛肉油脂豐盛，油脂在味蕾上舞動，很是滋味。另有免治和牛夾多士醬汁同吃，很特別。最愛吃他們的紫菜飯，日本米飯又熱鋪滿紫菜，加上秘製醬汁和葱，好味。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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很喜歡牛角吃的到日式小食。我個人很喜歡吃章魚燒, 想不到牛角的版本會令人如此喜出望外。首先它上桌時是冒煙的, 代表它十分的熱, 吃的時候直接感到燙口的, 已經大加分, 並不是翻熱那種熱力, 而是裡裡外外都透熱的。而且味道一點也不差, 不比那些章魚燒名店的差, 皮是有咬口的, 燒得很香口, 裡面是真材實料, 真的吃到章魚, 而且質感一點也不韌, 煮得恰到好處, 沾上沙律醬便已經超好食, 所以每次去牛角, 章魚燒都是我必點的, 明知會飽和滯都要點。而且不同套餐可以搭配不同醬料, 變化很多, 吃起來一點也不單調, 而是充滿期待和趣味的。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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【灣仔區】【牛角】老實講我就好少去牛角食嘢嘅，冇呃大家，我講緊嘅係呢間「牛角日本燒肉專門店」，真係好少。我多數食嘅係「牛角BUFFET」嘛，喺銅鑼灣皇室堡呢間唔係任食㗎。叫「牛油本菇」要 $27，叫「牛油白菌」要 $28 呀，兩款農作物都係要逐碟計錢㗎。咁當然肉類都係，$69 嘅「肩脊肉」、$109 嘅「牛角上級牛肋肉」同埋 $78 嘅「牛舌」都係有六片嘅，而且味道都 okay。之後我哋仲叫埋 $65 嘅「黑胡椒蜜糖豚肉」同 $62 嘅「味醂魚乾」，食到感應姐同變本姐兩個都覺得好爽，係呀，我係同佢哋食。跟住我哋叫咗兩個 $42 嘅「溫泉玉子飯」，佢哋 share 一個，始終係呢度名物，個水準係喺度嘅。嘢飲方面佢哋 share 飲 $26 嘅「巨峰活乳酸梳打」，我就飲 $16 嘅「薑味汽水」，都係正常嘢飲一杯，冇乜特別。埋單加埋一 $620.4，都已經就住食喇。。。（地址：銅鑼灣告士打道311號皇室堡1樓112-115號舖）#1amfoodie #foodie #hkfoodie #thatfoodiething #hkfood #food #instafood #yummy #foodlover #delicious #foodies #tasty #globaleats #tastyfood #foodpics #followforfollowback #love #eat #1am灣仔區 #銅鑼灣 #牛角 #牛角日本燒肉專門店 #皇室堡 #牛油本菇 #肩脊肉 #牛角上級牛肋肉 #牛舌 #黑胡椒蜜糖豚肉 #溫泉玉子飯 #巨峰活乳酸梳打 #薑味汽水 #牛油白菌 #味醂魚乾 #1am1600 #1ambackup…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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3/July/20241. 客人order 野飲，杯野來到一拎上手個玻璃杯就斷開個底，d野飲洒到一身都係2. 期間個客人只能夠自己揾野抹身，但你哋職員慢慢睇慢慢行3. 個客人要自己出去揾衫換，但個客出左去期間你哋同事只係想急急腳去收左隻杯，毀滅證據？4. 投訴你哋CS 話只係會賠件衫同洗衫費用，但唔會賠餐飯，接唔接受都唔會再就呢件事再回覆，幾好態度？#牛角 #皇室堡 有圖有真相， 個客要自己handle自己搵CS處理已經好唔合理…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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