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鯇魚肉質蠻散而不實；豬肉原來即是豬頸肉
26 views
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豆卜不單沒豆香，豆纖維也太過粗糙；炸腐皮還不錯
29 views
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沒有脂肪的鵝腸；丸類大合奏
27 views
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雲吞充滿了豬油香；蟹子丸怪怪的；牛丸及豬肉丸還可以
35 views
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豬骨煲只有丁點兒豬骨味
33 views
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酸梅湯及五花茶是免費任飲
29 views
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蕃茄薯仔還不錯；超肥肥牛肉；韌的炸魚皮
30 views
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正宗澳門豬骨煲，有多正宗？
38 views
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我的天！十元醬料費
27 views
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牛柏葉「那」得很；蝦有點霉；熟食及餃類
20 views
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生菜、金菇及油麥菜還不錯
21 views
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配料款式也不少
25 views
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17 views
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12 views
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14 views
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