49
8
4
6-min walk from Exit B, Fortress Hill MTR Station
continue reading
Telephone
28818552
Opening Hours
Today
11:45 - 21:00
Mon - Sun
11:45 - 21:00
Public Holiday
11:45 - 21:00
Public Holiday Eve
11:45 - 21:00
Above information is for reference only. Please check details with the restaurant.
【東區】【梁慶記】有一晚收工同兩位同事感應姐同變本姐一齊,由銅鑼灣向東行,行到北角左右就想食嘢。佢哋話想食吓呢間粉麵,咁我就梗係冇所謂啦,我乜都食㗎嘛。感應姐食 $69 嘅「牛筋坑腩撈幼麵」加腩汁,再加 $24 變套餐食埋「腩汁生菜」同飲「凍檸茶走甜」。佢就覺得唔錯,正常味道嘅粉麵,啲牛亦都唔會冇牛味,整體嚟講幾好。而變本姐就食 $45 嘅「濠江地道雲吞麵」,配湯幼麵,仲要多蔥同多韭黃,果然夠𠮩𠹌。佢都有加 $24 配「濠江炸雲吞」同「凍葡式奶茶」,佢就反而冇乜感覺,覺得比較一般同普通。到我喇,我就食 $89 嘅「招牌安格斯溫泉蛋蝦籽撈麵」,麵底要竹昇粗麵,牛肉片同溫泉蛋配蝦籽撈麵唔太夾,但各自都係唔難食嘅。加 $12 飲「凍葡式焦糖咖啡」,同凍奶茶一樣都係樽仔上,幾好嘅,加 $9 嘅「滷水蛋」就頗為難食,埋單 $272 嘅。。。(地址:北角炮台山電氣道233號城市花園3座地下4號舖)#1amfoodie #hkig #foodie #hk #hongkong #hongkongfoodie #hkfoodblogger #foodiehk #topcitybiteshk #hkeat #hkfoodstagram #thatfoodiething #instagood #love #hkigfood #hkfoodlove #hkfoodblog #globaleats #foodieman #1am東區 #北角 #梁慶記 #牛筋坑腩撈幼麵 #腩汁生菜 #凍檸茶走甜 #濠江地道雲吞麵 #濠江炸雲吞 #葡式奶茶 #招牌安格斯溫泉蛋蝦籽撈麵 #凍葡式焦糖咖啡 #滷水蛋 #1am1654 #1ambackup
continue reading
喺北角沿着海濱公園,可以一直行到去城市花園附近,我哋喺呢度食埋晚餐。呢度最出名嘅係蝦子撈麵。我哋分別叫咗豬頸肉蝦子撈麵同安格斯溫泉蛋蝦子撈麵。講真,兩個都好好食,另外加嘅豆漿亦都好飲。另外我哋帶埋小朋友去,佢要食多啲,所以就叫咗安格斯牛小排套餐。呢個餐會稍為貴啲,但啲牛肉係好食嘅,小朋友亦覺得好好。
continue reading
#梁慶記 😋😋😋hmmmmm. open from macau. look powerful name delicious but portion not generous. some point i dislike.1) meat portion too little for noodle over 60$+2) noodle plate are flat, not bowl, food fall apart.3) noodle over cooked. too soft. unacceptable......4) +19$ veggie... just 4 pieces.5) milk tea is too sweet... no zero sugar choice...overall just average. wont come back bye.ps. 深水埗, 劉森記is far better...#food #hkfood #hongkongfood #台灣美食 #ukfood #ausfood #馬保國 #香港美食 #thunder5dicks #閃電五連鞭
continue reading
多得電視介紹,又剛巧經過,於是試試澳門過江龍美食。試了招牌葡式蓋仔豬扒飯。非常驚喜!豬扒外脆內軟,保留了肉汁,熱飯再配上蛋汁,確實掂!再點了豬頸肉蝦子撈麵配墨魚餅及豬扒包。豬頸肉肉質還可,聽聞蝦子麵得到米芝蓮推介,蝦子麵麵質及蝦子味道不錯,炸墨魚餅說不算十分鬆脆,但亦算合格。值得推介豬扒包,麵包熱辣辣,包外脆內軟,配上鬆脆豬扒,整個包配上豬扒口感非常好,豬扒肉味濃郁。侍應服務態度不錯。環境雖小,但尚算坐得舒適。性價比及味道都不錯,值得再試。
continue reading
好少寫食評. 今日同屋企人睇電視介紹好似好好味, 帶屋企人嚟試. 結果..叫咗安格斯扒餐, 安格斯牛肉韌過橡膠, 一件都食唔到. 同事應講咗, 佢就話”係嘅係嘅,唔好意思.” 招牌蝦子麵話要好高溫度滾水煮, 呢個唔知, 不過上到枱啲蝦子麵全部都係微暖, 一餅一餅. 唯一個咖喱汁係幾好食.招牌安格斯流心蛋蝦子麵, 牛肉比較薄,所以咬到吞到. 不過流心蛋唔知係咪煮耐咗,已經變咗實心蛋. 豬扒包就幾好食. 建議食豬扒,唔好食牛… 一路食出邊都有人排隊, 電視廣告威力好強.
continue reading