New Win Restaurant (Closed)

we had club sandwich with hot coffee/tea drink and special pork chop rice with cold milk tea. I was expecting some chips with the club sandwich but was disappointed when it arrived on our table. It was an average club sandwich but taste better after we added ketchup to it. Pork chop rice was OK too. Restaurant had decent decor, seem clean and staff was friendly and efficient. Overall, standard for these kind of HK cafes. …Read More

印尼炒飯，一試檯就聞到咖哩香味都幾重，不過又唔會攻鼻。炒飯底粒粒分明又唔油膩，而且都幾大碟，女仔食一碟都幾飽下；仲有串蔬菜釀雞翼，估唔到茶餐廳都咁好心機。唯一可惜就係隻蛋太熟，如果有多D流心蛋黃撈飯就好了。以40幾蚊晚飯唔包飲品，都是CWB價錢，但質素唔錯，可以一試。…Read More

無意中經過依邊，下午茶時間去唔多人，要左個吉列魚柳拼沙律，魚柳好食，沙律整得都好食，加個凍奶茶，而且上菜好快，下次試試炒牛河，因為見到好多人點，而且份量幾適合做下午茶…Read More

與幾位朋友在銅鑼灣聚餐，需知道在那邊吃個飯動輒百元，因此打算在茶餐廳晚飯聊個天。當日下午已打底，不太餓，看看餐牌，咦？！我沒有眼花吧？$25這個價錢出現在銅鑼灣，還包一杯飲品，就決定是你了！整個餐牌最平宜的飯侍應把飯送到面前，嘩！舊雞都唔細喎，還有蔥油豉油伴飯，好味$25這價錢不要期望比大隻佬食，細食女仔可以來試試，滿足…Read More

今日day off半日，約左去銅鑼灣睇戲，襯老友未到，自己一支公去食個lunch先~lunch time銅鑼灣周圍都好多人，唯有是但搵間少人d既食，呢間餐廳要上一層，真係比佢厄左..上到去排到落樓梯..不過一個人可以搭枱都易搵位，等左5分鐘就有位。睇睇餐牌，午餐都算平，$40都有交易，叫左個枝竹火腩飯。$40當然有佢既原因啦！碟飯都好細碟，枝竹多過火腩(預左)，但d枝竹完全唔林，咬落係硬既。火腩好肥，如果想去肥膏淨食肉應該無乜得好食，連皮都唔脆，求其之作。再講個汁，見到有好多麵豉，應該係麵豉汁，好咸，咸到我d飯都唔敢撈埋d汁一齊食，師傅自己有無試過味？隨餐送熱飲，我叫左熱好立克，完全無好立克味，根本係奶粉only，食左一半已經唔想食..雖然$40咁平都預左唔會係出色既貨色，但都應該要放得入口吧！…Read More

已經去過呢間食飯好多次，每次都冇失望，所有寫黎讚吓佢。今次食小菜，叫咗薑葱霸皇雞，雞味同豉油都正。中式牛柳，個汁幾好，牛肉雖然有用粉製過，但仲有些牛味。海皇豆腐煲，中規中矩啦。仲有蝦醬通菜，冇影相。4個餸3個人食，275蚊。…Read More

四點幾餓餓地，見新聯威有下午茶餐，仲要外賣自取八折，於是買個餐返屋企食下午茶餐黎講都算多選擇:)叫左個「馳名豬扒飯」，配杯熱檸飯（$32）豬扒份量都唔少，切開7件，連埋大約1.5碗飯嘅份量，加啲薑蓉同豉油豬扒味道ok,平平無奇，中間幾件有點兒乾。熱檸茶則普通貨色。雖然個飯無乜特別，但係銅鑼灣區$32有個豬扒飯連飲品都算經濟實惠…Read More

上星期五晚到呢間餐廳食DINNER, 見到有個好抵既餐, 25蚊 一碟 仲包熱飲! 喺呢邊呢個價錢簡直係無敵平... 雖然份量比較細碟, 白飯份量較少, 但雞都有好幾件, 似下午茶的份量, 對於唔係好肚餓的我都夠食了. 雞件都OK, 算嫩滑, 味道鹹鹹地都幾夠味的. 白飯上面有少少蔥油, 個飯底有少少豉油, 用黎撈飯都幾好味. 白飯質地都煮得唔錯, 結實可口有咬勁總結: 呢個餐啱晒唔想食太飽又想食平D既人~…Read More

第一次黎依間茶餐廳食，內部空間都算大，座位寬敞，我到既時候系下午茶時段，人流都接近爆滿。我叫左個泰式魚餅芝士撈丁配熱茶走。等既時間都吾算長，5-6分鐘度就到，個芝士既分量非常足夠，並吾系就咁一塊芝士鋪上去就算，依塊魚餅都煎得 ok香口，裏面除左有魚肉之外仲有少少既香䓤夾雜其中，值得一試。最後杯熱茶走可能因為太多練奶，就一般啦。 總體黎講，依間茶餐廳系吾錯既，值得一試架，另外佢仲有Ｄ特色野，例如西芹蝦咁，都吾錯架！…Read More

其實我個人呢, 真係好中意食甜野!!!所以去茶記, 下午茶真係必點西多, 朋友笑我, 話西多只係配角, 主角係糖漿XDANYWAY啦~~一個西多要好食, 其實都好簡單 - 脆口, 熱上, 中間要多花生醬!呢間茶記, 在銅鑼灣來說, 真係算做得不錯!!!!!!已經吃過好多次, 味道都KEEP到!炸到金黃色, 唔會黑蚊蚊, 外表好靚仔! 吃下去非常脆口!!因為夠熱, 牛油搽上去好快溶, 可以搽得好均勻! 再加上大量糖漿~~~正呀~~~其他下午茶都正正常常, 唔算好貴, 位置都多, 所以有時都會上來快食個TEA!…Read More

It seems whenever I go to a cha chan teng, it's usually for afternoon tea time. As I have never been in this one before, I decided to give it a try. And for some strange reason, I usually end up ordering chicken wings with salad.Menu is in English and Chinese. There is no 10% service charge. The location is up a flight of stairs.This is the sweet soy sauce chicken wings with salad for $34. I like Hong Kong style salad so this was not too bad. The potatoes were cooked to a nice creamy consistency. There was some carrots as well. All mixed witih mayo. Yum. There were three chicken wings in total. The sauce was sweet and sticky. However, the wings were dry and over cooked.All tea sets come with a hot drink or add $3 for ice or ice red bean drink. I chose the ice red bean drink.  There was  lot of red beans and cooked to a mushy consistency. Though half of it was a sweetened milk and a lot of ice so everything became watered down. But it was ok any ways as you get what you pay for.I noticed they sold a chicken drumstick with rice for $25 during tea time. Perhaps I'll try that next time.…Read More

在一個風和日麗的下午，沒有秋意的涼快，也沒有寒意的冬風，只有的和暖而日曬的天氣，幾近像夏日的炎熱。獨個兒的尋找一個涼快而又可以坐下來的食店，醫下個肚休息片刻。新聯威餐廳位於渣甸街，是一間樓上餐廳，外表看來似乎是有點懷舊氣息，但卻又或覺乾淨企理，而且又有一種舒適的感覺吧。雖然與一般茶餐廳無異，同樣有套餐甲乙丙丁餐，但是提不起興趣，只有在小炒和碟頭飯或即炒粉麵著手研究，畢竟還是即席即炒粉麵飯才能引起興趣。勝瓜肉片炒河粉。一般來說，慣常用蔬菜與肉片一起炒的，今趟卻用上了勝瓜，一改以往的口味，勝瓜帶有絲絲甜味，與鹹鹹的肉片卻又夾得來，再加上茶餐廳專用的辣椒醬，使味道來得複雜，而且炒河粉依舊有鑊氣存在，故此吃起來卻多了一份滋味。一杯熱奶茶，沒有糖，只有奶。那最重要的是茶香奶滑，夠茶味才是皇道。一會兒就完成了今天的午餐，坐多一陣休息一下走人。…Read More

今日喺銅鑼灣打拳，打完成班師兄弟一齊食嘢～就去咗呢間二樓既茶餐廳行入去嗰陣已經見到好多人食鐵板餐，馬上跟風叫咗個「鐡板澳洲牛排」$52。個扒好快就上到，仲出緊煙，正！平身扒餐有黑椒汁同燒汁選擇，我要左燒汁。個牛扒肉質唔錯，唔係難咬嗰啲～大概六成熟～份量都好足！咁嘅價錢真係好抵！…Read More

之前在偶然的情況下遇上這鋪結果一吃便愛上了當在銅鑼灣食碗粉麵都要接近四十元時很難想像附近竟然還有$4x就可以鋸扒的世外桃園雖然價錢相宜但分量也相當十足有牛扒豬扒火腿扒雞全翼腸仔味道當然也是行貨正常水平可惜今次汁不太夠想好味點叫單款應該會較好希望呢間舖仲可以做落去好讓銅鑼灣不會少了一個平民飯堂…Read More

心想，工作辛苦，吃點好些，美國豚肉扒餐，HKD98元正！先來牛油餐包及羅宋湯，okay.但來主菜，黑豚肉鐵板上，賣相接受，但吃下第一口，乾，硬，無任何豬肉味道，都不知何方來的！向侍應及收銀員反影，零回應。…Read More