將軍澳區都唔少中式酒樓,但都係果幾個大集團既街坊酒樓,家上海算係區內較精緻又唔太離地既餐廳。之前周未都有去過午餐,是日就係家庭聚會晚飯。由於Book 左檯,所以去到稍等10分鐘就可入座。前菜: 雞絲粉皮, 五福拼盤, 蜜汁脆鱔主菜: 松鼠柱魚, 煙燻脆皮雞, 上海粗炒點心: 小籠包, 鍋貼, 蘿蔔絲酥餅 *可因應需要係基於上加點點心數量, 比如小籠包一籠係6件, 可以加2件至8件,甘就唔使嗌兩籠。甜品: 高力豆沙, 壽桃包 每樣食品都唔錯,特別係煙燻脆皮雞, 每次黎都係最期待食佢, 雞肉嫩滑, 有陣陣煙燻香味。另外餐廳提供既人參烏龍都好好飲,餐廳人手雖然緊張,但服務都可以。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Recommended Dishes
煙燻脆皮雞
Date of Visit
2025-09-05
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$250 (Dinner)