62
17
4
Address
G/F, 40B Wo Lung Street, Fanling
粉嶺和隆街40B號地舖
Introduction
仍然保持懷舊風味的腸粉小食店，價錢經濟而且流量大，所以腸粉能經常保持軟熟熱辣辣。 continue reading
Opening Hours
Today
07:00 - 18:00
Tue - Sun
07:00 - 18:00
Payment Methods
Cash
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
魚蛋 腸粉 燒賣
Recommended Dishes
Photos
Menu
Review (115)
味道好似差咗
Level4 2024-03-27
15 views
經過親粉嶺聯和墟就會行黎呢間腸粉店幫襯一下，價錢加咗，不過都仲係好平，好似我呢碟腸粉加唔辣魚蛋再加燒賣，先至係$18。不過食落去總係覺得無以前咁好食，究竟係我錯覺定係真係無以前咁好食呢？睇Openrice又唔覺有人話差咗。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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街角巷尾的美食映像
Level3 2024-01-06
183 views
踏入喧嚷的街道，阿嬸炒起滔滔腸粉的香煙，我已經等唔切嚟一試。今次就試佢個招牌腸粉，皮薄透光，入口即化，真係幾正！👍腸粉嘅咸香醬汁恰到好處，黐笠笠嘅忌廉一啖啖，仲帶少少甜，啖啖都係滋味！燒賣呢，彈牙得黎唔會太韌，配上甘甜豉油醬，叫我點捨得放喺碟邊?! 🥢 魚蛋又辣又彈，每一口都夠晒味，真係過癮到不得了！像我鍾意重口味嘅朋友，千祈唔好錯過！最後我仲啖咗啖呢啲唔算細份嘅粉果，外皮軟糯，包裹住嗰股墨魚香味，仲要呢，每一啖都食得出濃濃嘅海鮮鮮味，食一粒仲唔夠，真係會想一籠籠咁食。响呢間街頭嘅小店食一頓，食貨嘅心都暖笠笠。記住唔好只顧住影相，食物夾硬嘅時候就係最正嘅時刻喇！ 📸 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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超抵食，味道普通
Level3 2023-11-12
243 views
鋪頭：四眼仔腸粉地址：粉嶺和隆街40B號地舖​💰24蚊💰Order左d咩？​ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟𝐂𝐨𝐦𝐦𝐞𝐧𝐭係呢到 ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ​ ​ ​ ​ 魚蛋、燒賣 同埋 腸粉 各$8，total $24 （普通）食到好飽，魚蛋14粒，燒賣8粒😂超抵食，魚蛋係陳皮魚蛋，魚蛋同燒賣麵粉比例較多，唔彈牙。腸粉正常，冇特別滑，軟硬度適中，唔會太淋（腸粉係印象中，十幾年前比較好食，以前係煙靭，爽滑）​☺️總結：味道正常，$24燒賣魚蛋腸粉，可以食到咁飽，真係超級抵​📝 以下評分最高分五粒🌟味道：🌟🌟+0.5粒 抵食程度：🌟🌟🌟🌟🌟粒環境&服務：🌟🌟🌟粒（正常環境同服務） ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ​ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ͟ ​ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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小時候名物
Level4 2023-09-13
234 views
小學時期媽媽好鐘意帶我去食腸粉先去返學,以前屋企樓下有車仔檔,叔叔一見到我同媽媽就會知道我們要腸粉加燒買今日出開粉嶺,知道有一間立足20多年的良心店鋪,即係諗都冇諗衝去試,一來到見到長長的人龍,心諗一定唔會差今日我點了腸粉+魚蛋+燒買腸粉夠熱又夠煙韌,切出嚟嘅長度剛剛好,好夠滑再配埋燒買同魚蛋,簡直絶配普通嘅食物，令佢昇華就係佢隻醬汁,老闆一點也不吝嗇,所有醬汁都會超級多(如果唔食辣記得走辣)雖然不是什麼名貴食物,但帶點思念同媽媽的一點一滴,真的想念小時候的所有事情,多謝媽媽介紹腸粉呢種食物給我 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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粉嶺名物
Level4 2023-03-22
455 views
又是老婆以前工作時的回憶小店, 這家在粉嶺開了二十多年的小食店, 無論任何時間都維持着一條長長的人龍, 等候着它的蒸類小食, 並不是什麼驚為天人的菜式, 就是從前小時候一定接觸過的小食: 腸粉, 燒賣, 牛肉球, 粉果……首先有穩定的人流, 就不會難食到那裏, 因為店家會不斷製造新的小食, 做完即蒸即點即食, 夠熱燙又怎會難吃呢!由四五元四條, 現在變成八元四條, 又是通貨膨脹的結果, 和另一腸粉名店合益泰比較, 米奇香差不多, 口感更加順滑但豉油少了鹹香, 整體來說不錯. 其他小食最深刻的是墨魚丸和陳皮魚蛋, 前幾者有墨魚粒的口感, 後者有陳皮甘香, 真的可說名副其實. 無論如何, 滿足老婆的回憶味道, 這比當中的美食更重要.My wife has tried the rice roll of this shop at Fanling when she worked many years ago there. The cost has increased a lot but luckily the flavour and texture are dull as good as before. Other dishes such as fish ball and beef ball are also recommended. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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