It is managed by Chef Vanne Kuwahara, the owner of ‘蕃 YORONIKU’ which is famous in Tokyo. The signature dish is Hiyama A5 Kuroge Wagyu Beef which is well-flavored and juicy. The cuisine is very creative, such as the Hiyama A5 Kuroge Wagyu Sandwich.
Really nice restaurant and service is really excellent . Food is really amazing and atmosphere is really nice. Everything is on point and definitely worth go to back again and try other dishes . I would really recommend to my friends to try here. . …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
It's my first-time visiting this place and I don't know how it's work here and the staff is very patient to explain how's things work there. Also, they are super friendly and helpful. Keep cleaning my table for me and ask me if I want more with a big smile .…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.