Tomokazu Japanese Restaurant

今日收工之後約咗朋友喺銅鑼灣食飯，揀咗呢一間經營咗好耐嘅日本餐廳，聽朋友介紹佢嘅鵝肝係好好食，唔會好漏，個口感又好特別。同平時食開熱食嘅鵝肝唔一樣。另外我仲食咗人生第一次嘅龍蝦刺身，口感爽口嫩滑，個擺盤都好靚。可以去食一次。…Read More

尋日兩點幾就咗阿媽嚟呢間食，呢間係我個老友推薦話我一定要試呢間！雖然去到時個廚房差唔多要close，所以就叫咗三樣連阿媽都大讚好味！重點係價錢合理、地方環境都好乾淨、豬扒、魚生、沙律菜都好新鮮！三文魚好新鮮、吉列黑毛豬扒外面好鬆脆，裡面好juicy、旁邊仲有沙律都好新鮮！鮑魚蟹糕丼唔錯尤其撈埋隻生雞蛋而鵝肝炒飯味道比較濃啲，兩個都好好味。佢哋仲送埋雪糕(我哋揀咗芋頭味)都唔錯！下次嚟好想試吓其他魚生同海膽炒飯！…Read More

係銅鑼灣地鐵站B出口行1-2分鐘就到星期一至日都有大量午市套餐今日就食左”松”二人前蟹籽沙律蟹籽份量較出面多，調味剛剛好刺身拼盤-三文魚、三文魚腩、真鯛、油甘魚腩、甜蝦、仲有個唔記得左🤣用料新鮮，擺盤精美，睇圖不解釋炸餃子重點係個汁，辣辣地可以帶出餃子既鮮味銀鱈魚西京燒燒得岩岩好，魚脂充足，好似去左日本咁天婦羅拼盤香港最好食既天婦羅，沒有之一！之前去權x居酒屋（銅鑼灣），個份量係依到既4分1🥲魚湯稻庭烏冬店家既烏冬好彈牙，配埋魚湯一流柚子雪葩好食過DONKI廿蚊杯果隻，好清新既柚子味，夏天食一流🥹餃子和天婦羅使用麻油炸的 ，不計成本 ，顧及食客的健康， 非常識值得讚揚。環境-和式裝修，唔係好浮誇果隻，平平實實咁幾舒服店員衣著都好日式style，親切有禮…Read More

疫情禁晚市堂食 好幾月無來 來了發現餐牌很多菜式都加價不少 今晚點了燒三文魚（$150變$180），免治葱油甘魚（$150變$160）、免治軟骨棒、炒雜菜（$85😅）、金菇牛肉卷（$180）、蟹子沙律，味道還好 只是價格調整後 日本食肆選擇應該不少，不一定只光顧一間. 員工說他們幾年無加價。…Read More

自從恢復晚市後，好耐沒有嘆吓日本料理，今晚決定到友和食，之前都經常去所以心裡有素... 但估唔到的是.. 食物的質素相比我之前的體驗令我失望，冷麵未完全凍透仲暖! 麵豉湯夠熱但偏鹹! 服務差咗...order咗三次食物，竟然漏兩次單，最終其中一張單因等到差不多十點，最後都要取消! 之前嚟都覺得呢間九十年代經典的死淨種都幾勁可以經得起時間洗禮捱得住.....今次一役大失所望，永不回頭，祝你好運!…Read More

等了很久的廚師發板，終於等到有晚市喇。一樣的鮮甜美味。好開心，久未見到的廚師老友，美味刺身和好酒池魚皇，劍魚，赤立，油金魚腩，赤貝，牡丹蝦，三文魚腩，海膽手卷，還有拖羅真的無得頂。…Read More

先點了蟹子沙律、刺身（油甘魚/帶子/牡丹蝦）鮮甜厚切肥美，蝦頭拿去炸，可口！還有玉子刺身、甜甜的好味。熱的點了魚湯、燒三文魚，份量像少了（這個有分燒魚/ 燒魚腩，價錢不同）、燒雞肉棒、炒雜菜、甜品有幾種味道雪糕選擇。友和屹立到年，食物質素有保證，但不會有新款菜式。…Read More

12:30來walk in 幸好有位 但離開店的時候都滿座 點了一個刺身定食配𩶘魚湯 ，再點了一個刺身井飯定食配魚湯 刺身新鮮 $220 set 抵食 𩶘魚湯鮮甜 奶白色的 甜品有雪糕 …Read More

真的是從小到大的日式飯堂，一間位於灣仔與銅鑼灣之間的餐廳都我多年的最愛！首先地點方便，餐廳空間寬敞，與家人好友聚會一流；食物方便基本上無一中伏位，特別推薦是它們的刺身，有當場日本師傅新鮮準備，彷如到了日本壽司小店般熟悉。平日我多數周末晚上光顧會散叫友和炒飯、加州卷、三文魚刺身、雞泡魚乾、墨魚筒飯等，今天星期日下午竟然發現有2人lunch set!!而且超豐富包括天婦羅、西京燒（錶雪魚）、兩客魚湯烏冬、刺身拼盤及餃子！太美味了…Read More

香港有好多日式料理餐廳，總會有一兩間是大家的至愛😂友和開業至今已近30年，一直保持其水準，吸引一班老顧客😜個人覺得友和的食物性價比高，食物選擇的款式亦多，例如刺身、壽司、鐵板燒等😋餐廳環境更好日式，客人有私隱的空間😁👉 燒雞泡魚乾烤得好香，是前菜必點😉👉 金菇牛肉卷自己比較喜歡食金菇，肥牛煎的恰當好處，推薦👍👉 鐵板燒二人餐有燒龍蝦肉、三文魚、帶子等，味道還算不錯😉…Read More

They were my all time fave 2 years old but today (8/8/2020) I went there with my friend for lunch. It was a disaster. I feel like we were in a place for Yum Cha instead of a decent Japanese restaurant. It was very noisy and staff are not professional at all. At first, the table next to us kept talking loudly. You know, due to the covid-19, each table can accommodate up to 2 people only but I guess that table came with a group of friends, so there were different people keep standing in front of that table for gossiping. And they didn’t keep their voice down. We asked the staff to talk to them but doesn’t work. We just want to finish our food as fast as we can.However, we waited for a while for ordering food and the waitress didn’t catch what we ordered. We have to repeat twice. When the food came, no one served us soy sauce. When we paid the bill, that waitress kept talking to others loudly at the same time and didn’t pass us the bill politely. What’s more, the bad service is not just about the front staff but also the chef at the sushi bar! They kept touching their surgical mask when making sushi . And sometimes, he took off his mask and drank sake with the customers at the bar. I can accept just a single sip but not keep talking without the mask and even laugh. Those sashimi was right in front of him without cover. I don’t know what happened to this restaurant but I would NEVER go back again! This is not recommended! Thank you …Read More

相約友人來友和晚飯 先點了小食牛蒡 蟹子沙律 ！再來甜蛋刺身（有別於現在盛行的玉子燒 這個是凍食 份量剛好）大䓤雞肉 好入味 雞味濃 可再叫！魚湯有豆腐 少少菜 健康之選！汁煮油甘魚份量是大的 魚肉淋 魚鮫味道佳！…Read More

晚上7:30來 人不多 兩人點了不同食物 先上小食蟹子沙律 然後來了鱈魚乾（$80），點上沙律醬，味道不錯，脆香可口（ 沒點上紫菜白飯魚乾，炸的，留待下次吧）點了炒菜（椰菜$80），兩碗魚奶湯，一個汁煮油甘魚（$300）非常入味，有魚頭有魚鮫位，肉質嫩滑.若不喜歡吃魚頭 可另點油甘魚鮫 價錢約$180。…Read More

We had dinner in one of their private rooms and our friend who’s a long time customer there ordered these super thick fatty fish sashimiI prefer having mine seared so here are photos of mine I was pretty much full after all this I swear they do the thickest cuts here!!this photo doesn’t serve this fish justice because in real life this was massive!!I didn’t personally have this since it’s too inhumane and oily for me but my friends loved it this was delicious as usual, this oily fish was perfect as a sushi 🍣 all in all it was a lovely dinner …Read More

八點入座 或者是賽馬日 人不多 點了不同食物 先點了蟹子沙律做小食 接著來了半份金菇牛肉卷 （肥牛）、燒三文魚、大葱雞肉串（汁燒）、魚湯（菜/豆腐在湯肉） 所有味道不錯 沒點主食 …Read More