98
3
1
Level4
餐廳:劉興記生煎包專門店地點:上環永樂街菜式:上海菜餐牌:生煎包類、新品推介、皇牌套餐、菜飯類、湯麵類、拌麵類、蟹粉類、小食類、涼拌類、小籠包、飲品。落單掃QR code。糖醋炸排骨湯麵 $48糖醋炸排骨另上,一開9件入口size,炸得外脆內嫩,有豬味,糖醋味夠,味道酸酸甜甜好醒胃,面頭灑上白芝麻粒。麵一大底有咬口,味道清淡,好味得黎又健康。伴有小棠菜一條同蛋絲。個湯好似係雞湯,好夠味。雞湯小雲吞 $36雞湯小雲吞熱辣辣上枱,個湯超熱,好厚身。小雲吞一客12粒,皮薄滑溜,餡料就細細粒,伴有小棠菜一條同蛋絲。麻醬青瓜雞絲粉皮 $45麻醬青瓜雞絲粉皮好大碗。粉皮份量最多,質素正常。加有幼條青瓜絲同雞絲,面頭加上白芝麻粒。叫左麻醬另上,自己加最好。招牌炸豬扒 $28招牌炸豬扒一開7件,炸得外脆內嫩,啖啖肉,都好香口。可以加枱上既豬扒汁同食,味道更好。仲有豆漿送。豆漿夠濃厚滑溜,豆味剛好又唔太甜。除咗生煎包,呢度其他食物質素都唔錯,價錢實惠冇加一。平日午市遲過12:45到要等位。
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餐廳:劉興記生煎包專門店
地點:上環永樂街
菜式:上海菜
餐牌:生煎包類、新品推介、皇牌套餐、菜飯類、湯麵類、拌麵類、蟹粉類、小食類、涼拌類、小籠包、飲品。落單掃QR code。
糖醋炸排骨湯麵
$48
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糖醋炸排骨湯麵 $48
糖醋炸排骨另上,一開9件入口size,炸得外脆內嫩,有豬味,糖醋味夠,味道酸酸甜甜好醒胃,面頭灑上白芝麻粒。麵一大底有咬口,味道清淡,好味得黎又健康。伴有小棠菜一條同蛋絲。個湯好似係雞湯,好夠味。
雞湯小雲吞
$36
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雞湯小雲吞 $36
雞湯小雲吞
$36
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雞湯小雲吞熱辣辣上枱,個湯超熱,好厚身。小雲吞一客12粒,皮薄滑溜,餡料就細細粒,伴有小棠菜一條同蛋絲。
麻醬青瓜雞絲粉皮
$45
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麻醬青瓜雞絲粉皮 $45
麻醬青瓜雞絲粉皮好大碗。粉皮份量最多,質素正常。加有幼條青瓜絲同雞絲,面頭加上白芝麻粒。叫左麻醬另上,自己加最好。
招牌炸豬扒
$28
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招牌炸豬扒 $28
招牌炸豬扒一開7件,炸得外脆內嫩,啖啖肉,都好香口。可以加枱上既豬扒汁同食,味道更好。
豆漿
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仲有豆漿送。豆漿夠濃厚滑溜,豆味剛好又唔太甜。
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除咗生煎包,呢度其他食物質素都唔錯,價錢實惠冇加一。平日午市遲過12:45到要等位。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-06-27
Dining Method
Dine In
Spending Per Head
$79 (Lunch)
Recommended Dishes
糖醋炸排骨湯麵
$ 48
雞湯小雲吞
$ 36
雞湯小雲吞
$ 36
麻醬青瓜雞絲粉皮
$ 45
招牌炸豬扒
$ 28
豆漿
Level4
餐廳:劉興記生煎包專門店 地點:上環永樂街 菜式:上海菜 餐牌:生煎包類、新品推介、菜飯、湯麵、拌麵、蟹粉、小食、涼拌、湯丸、小籠包、飲品,都有人氣熱賣皇牌套餐。落單掃QR code。人氣熱賣皇牌套餐可以選擇唔同配搭加唔同數量生煎包。麻醬手撕雞絲粉皮 + 生煎包1隻 $54生煎包生煎包熱辣辣上枱!一咬入去就爆汁,而個湯唔會太油,啲肉都鮮,份量唔少。個底好脆,面頭灑上蔥花同黑芝麻粒。可以加枱上面黑醋食,更好味又可降溫。麻醬手撕雞絲粉皮今日我同同行友人都想食清淡啲,麻醬手撕雞絲粉皮好大碗。粉皮份量最多,質素正常。加有幼條青瓜絲同粗雞絲,面頭灑上白芝麻粒。叫左麻醬另上,自己加最好。皇牌套餐奉送豆漿一杯。豆漿用茶杯裝,係凍嘅,都幾好飲。生炸雞扒  $25生炸雞扒一開6件連皮,炸得外脆內嫩,肉都夠厚。面頭加有少少炸菜。袐製上海炸排骨 $25袐製上海炸排骨一開6件,炸得外脆內嫩,肉都好厚,好香口。可以加枱上豬扒汁更惹味。總括而言,呢度生煎包多汁又脆底,其他食物質素都唔錯。店舖裝修光猛,座位正常,中上環黎講好抵食。
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餐廳:劉興記生煎包專門店
 地點:上環永樂街
 菜式:上海菜
 餐牌:生煎包類、新品推介、菜飯、湯麵、拌麵、蟹粉、小食、涼拌、湯丸、小籠包、飲品,都有人氣熱賣皇牌套餐。落單掃QR code。
人氣熱賣皇牌套餐可以選擇唔同配搭加唔同數量生煎包。

麻醬手撕雞絲粉皮 + 生煎包1隻 $54
生煎包
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生煎包

生煎包熱辣辣上枱!一咬入去就爆汁,而個湯唔會太油,啲肉都鮮,份量唔少。個底好脆,面頭灑上蔥花同黑芝麻粒。可以加枱上面黑醋食,更好味又可降溫。
麻醬手撕雞絲粉皮
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麻醬手撕雞絲粉皮
今日我同同行友人都想食清淡啲,麻醬手撕雞絲粉皮好大碗。粉皮份量最多,質素正常。加有幼條青瓜絲同粗雞絲,面頭灑上白芝麻粒。叫左麻醬另上,自己加最好。
麻醬
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皇牌套餐奉送豆漿一杯。豆漿用茶杯裝,係凍嘅,都幾好飲。
豆漿
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炸雞扒  $25
生炸雞扒
$25
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炸雞扒一開6件連皮,炸得外脆內嫩,肉都夠厚。面頭加有少少炸菜。
袐製上海炸排骨
$25
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袐製上海炸排骨 $25
袐製上海炸排骨一開6件,炸得外脆內嫩,肉都好厚,好香口。可以加枱上豬扒汁更惹味。
21 views
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總括而言,呢度生煎包多汁又脆底,其他食物質素都唔錯。店舖裝修光猛,座位正常,中上環黎講好抵食。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-03-03
Dining Method
Dine In
Spending Per Head
$79 (Lunch)
Recommended Dishes
生炸雞扒
$ 25
袐製上海炸排骨
$ 25
Level4
556
0
上環呢個地方,真係臥虎藏龍,由摩登嘅咖啡店到歷史悠久嘅老字號,應有盡有。喺呢啲新舊交替嘅街道入面,有間上海菜館「劉興記」一直都係我嘅口袋名單。今日終於的起心肝,唔係為佢嘅小籠包,而係為咗一個聽講好驚喜嘅組合:炸雞扒拌麵同招牌生煎包!招牌生煎包:一啖爆汁,皮脆肉嫩嘅真功夫 🥟嚟得上海菜館,點可以唔試佢嘅生煎包?我叫咗個餐跟一隻,再額外追加兩隻,可見我對佢嘅期望有幾高。個包一上枱,賣相已經好吸引,底部煎到金黃香脆,面頭灑滿芝麻同蔥花,白白胖胖咁好可愛。一啖咬落去,個包底「卜」一聲,真係脆到無朋友!跟住個皮雖然薄,但好有彈性,完全冇被入面嘅湯汁浸到腍晒。最精彩嘅部分嚟喇,就係入面滿滿嘅肉餡同埋熱辣辣嘅湯汁!個肉餡鮮甜得嚟唔會太油膩,啲湯汁瞬間喺口腔爆發,嗰種滿足感,真係非筆墨所能形容。$20兩隻,絕對係物超所值,淨係為咗呢個包都值得專程嚟一次。招牌炸雞扒拌麵:估唔到嘅驚喜配搭 🍗🍜本來以為生煎包已經係主角,點知呢個「招牌炸雞扒拌麵」先係戲肉!成個餐有齊炸雞扒、拌麵、一隻生煎包,仲包一杯(凍)豆漿,盛惠$54,喺中上環嚟講,呢個價錢真係好親民。塊雞扒嘅份量一啲都唔馬虎,炸到金黃色,外皮酥脆,但
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上環呢個地方,真係臥虎藏龍,由摩登嘅咖啡店到歷史悠久嘅老字號,應有盡有。喺呢啲新舊交替嘅街道入面,有間上海菜館「劉興記」一直都係我嘅口袋名單。今日終於的起心肝,唔係為佢嘅小籠包,而係為咗一個聽講好驚喜嘅組合:炸雞扒拌麵同招牌生煎包!

招牌生煎包:一啖爆汁,皮脆肉嫩嘅真功夫 🥟

嚟得上海菜館,點可以唔試佢嘅生煎包?我叫咗個餐跟一隻,再額外追加兩隻,可見我對佢嘅期望有幾高。個包一上枱,賣相已經好吸引,底部煎到金黃香脆,面頭灑滿芝麻同蔥花,白白胖胖咁好可愛。

一啖咬落去,個包底「卜」一聲,真係脆到無朋友!跟住個皮雖然薄,但好有彈性,完全冇被入面嘅湯汁浸到腍晒。最精彩嘅部分嚟喇,就係入面滿滿嘅肉餡同埋熱辣辣嘅湯汁!個肉餡鮮甜得嚟唔會太油膩,啲湯汁瞬間喺口腔爆發,嗰種滿足感,真係非筆墨所能形容。$20兩隻,絕對係物超所值,淨係為咗呢個包都值得專程嚟一次。

招牌炸雞扒拌麵:估唔到嘅驚喜配搭 🍗🍜

本來以為生煎包已經係主角,點知呢個「招牌炸雞扒拌麵」先係戲肉!成個餐有齊炸雞扒、拌麵、一隻生煎包,仲包一杯(凍)豆漿,盛惠$54,喺中上環嚟講,呢個價錢真係好親民。

塊雞扒嘅份量一啲都唔馬虎,炸到金黃色,外皮酥脆,但入面嘅雞肉依然保持到鮮嫩多汁,完全唔會乾爭爭。 個拌麵亦都唔係配角,麵條煮得啱啱好,夠晒彈牙,撈埋個秘製醬汁,鹹甜適中,帶少少蔥油香,令人食到停唔到口。將香脆嘅雞扒,配上惹味嘅拌麵,再咬一啖旁邊多汁嘅生煎包,呢個組合真係估佢唔到咁夾,口感層次超級豐富!

總結:CP值極高嘅誠意小店 👍

總括嚟講,今次喺劉興記嘅體驗係超出預期嘅。佢哋唔單止將傳統嘅生煎包做得出色,連新派啲嘅炸雞扒拌麵都一樣有驚喜,睇得出師傅好有心機。 無論係食物質素、價錢定份量,CP值都非常高。如果你咁啱經過上環,又或者想搵啲好嘢食,我會大力推薦你嚟試下劉興記,保證你同我一樣,食過返尋味!💯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
37
0
2025-08-22 0 views
中上環打工仔對劉興記應該唔陌生。餐廳主打上海風味小食,出名平靚正,50幾蚊就食到有主食又有生煎包嘅套餐,仲有豆漿任飲,所以午市嚟要有心理準備要排一陣隊。🥇招牌生煎包底部煎到金黃酥脆,外皮厚薄適中,內餡使用新鮮豬肉,肉汁豐富,一咬即爆汁!建議咬一小口啜下啲肉汁,再倒入醋一齊食😋🥈手工豆沙鍋餅外皮兩面煎至金黃香脆,中間夾住綿密紅豆餡餅皮煙韌唔硬,外脆內軟,紅豆餡甜度適中即叫即煎,唔會覺得油膩,好有驚喜😛🥉炸雞扒雞扒炸得酥脆,外脆內嫩午市套餐可以揀配菜飯/湯麵麻醬青瓜雞絲粉皮份量極大方,兩個人share都夠食粉皮煙韌,麻醬香濃,夏天食開胃上海小籠包又係一咬即爆湯汁不過生煎包實在太出色,眼闊肚窄建議先點招牌生煎包😆
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中上環打工仔對劉興記應該唔陌生。餐廳主打上海風味小食,出名平靚正,50幾蚊就食到有主食又有生煎包嘅套餐,仲有豆漿任飲,所以午市嚟要有心理準備要排一陣隊。


🥇招牌生煎包
底部煎到金黃酥脆,外皮厚薄適中,
內餡使用新鮮豬肉,肉汁豐富,一咬即爆汁!
建議咬一小口啜下啲肉汁,再倒入醋一齊食😋


🥈手工豆沙鍋餅
外皮兩面煎至金黃香脆,中間夾住綿密紅豆餡
餅皮煙韌唔硬,外脆內軟,紅豆餡甜度適中
即叫即煎,唔會覺得油膩,好有驚喜😛


🥉炸雞
雞扒炸得酥脆,外脆內嫩
午市套餐可以揀配菜飯/湯麵


麻醬青瓜雞絲粉皮
份量極大方,兩個人share都夠食
粉皮煙韌,麻醬香濃,夏天食開胃


上海小籠包
又係一咬即爆湯汁
不過生煎包實在太出色,眼闊肚窄建議先點招牌生煎包😆

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-08-22
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
  • 生煎包
Level4
141
0
2025-08-02 161 views
店舖近地鐵站,細細間。店員有禮。餐牌算多選擇,食物質素高。難怪每次經過都有人排緊隊。 ✦ 招牌生煎包果然係招牌。枱面寫住小心爆汁,原來係真,真係會一身都係。湯汁同肉餡都十分鮮甜、非常juicy, 生煎包外皮煎成金黃香脆。 ✦ 經典咸肉菜飯私心推薦。非常咸香、油香味濃郁嘅咸肉,口感結實。油脂香帶埋落菜飯度,再加些少菜嘅清香,飯身偏硬有口感。非常值得試。 ✦ 招牌擔擔麵有蝦米仔、花生粒同蔥等點綴,麵條帶蛋香,湯底濃郁有層次。 餐廳免費添加麻醬、糖醋汁、擔擔麵醬,生煎包唔夠熱可以更換,而且餐廳滿60蚊送免費豆漿。
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店舖近地鐵站,細細間。店員有禮。餐牌算多選擇,食物質素高。難怪每次經過都有人排緊隊。

✦ 招牌生煎包
果然係招牌。枱面寫住小心爆汁,原來係真,真係會一身都係。湯汁同肉餡都十分鮮甜、非常juicy, 生煎包外皮煎成金黃香脆。

✦ 經典咸肉菜飯
私心推薦。非常咸香、油香味濃郁嘅咸肉,口感結實。油脂香帶埋落菜飯度,再加些少菜嘅清香,飯身偏硬有口感。非常值得試。

✦ 招牌擔擔麵
有蝦米仔、花生粒同蔥等點綴,麵條帶蛋香,湯底濃郁有層次。

餐廳免費添加麻醬、糖醋汁、擔擔麵醬,生煎包唔夠熱可以更換,而且餐廳滿60蚊送免費豆漿。
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💝好開心有豆漿送,仲不斷任添💝✨招牌生煎包(4隻)💰35 📝手工製做,外層脆卜卜,咬開爆汁,仲寫明唔爆汁同唔夠熱可以免費換,超有要求💖✨原味上海小籠包(4隻)💰40📝熱辣辣上枱,鮮美肉餡同湯汁,點醋同薑 絲✨招牌炸豬排拌麵 💰45📝拌麵搭配酥脆排骨,再點排骨汁好香口!✨招牌擔擔麵💰45 📝湯底好特別加咗蝦米、花生碎、葱花,微辣,用偏粗身嘅麵條劉興記生煎包專門店 (上環)📍 香港上環永樂街139號地舖(上環🚇A2出口行3分鐘就到)📍仲有7間分店,分佈佐敦、旺角、大圍、荃灣、元朗💬有機會想試吓佢個瀨尿蝦生煎包同蟹黃拌麵,午餐可以有一個主食加任添豆漿同埋一個生煎包,好啱打工仔中午食,超實惠!
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💝好開心有豆漿送,仲不斷任添💝
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✨招牌生煎包(4隻)💰35
📝手工製做,外層脆卜卜,咬開爆汁,仲寫明唔爆汁同唔夠熱可以免費換,超有要求💖
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✨原味上海小籠包(4隻)💰40
📝熱辣辣上枱,鮮美肉餡同湯汁,點醋同薑 絲
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✨招牌炸豬排拌麵 💰45
📝拌麵搭配酥脆排骨,再點排骨汁好香口!
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✨招牌擔擔麵💰45
📝湯底好特別加咗蝦米、花生碎、葱花,微辣,用偏粗身嘅麵條


劉興記生煎包專門店 (上環)
📍 香港上環永樂街139號地舖
(上環🚇A2出口行3分鐘就到)


📍仲有7間分店,分佈佐敦、旺角、大圍、荃灣、元朗


💬有機會想試吓佢個瀨尿蝦生煎包同蟹黃拌麵,午餐可以有一個主食加任添豆漿同埋一個生煎包,好啱打工仔中午食,超實惠!

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2025-07-24 224 views
間唔中就會同同事來食生煎包!味道不錯又平。我最愛既配搭係麻醬手撕雞絲粉皮 + 生煎包1隻 $54粉皮份量最多,質素正常。麻醬好惹味生煎包好多汁,皮不算厚。 炸鷄扒湯麵+ 生煎包1隻 $54估不到鷄扒原來甘好食喔!好juicy好味道,值得食。豆沙鍋餅都不錯!不甜。豆漿就免費任飲既,正常野。但不需要另外加錢叫飲品所以好OK價錢好實惠,所有不斷都有人流。記得要早D去排隊先得啊!🥢劉興記生煎包專門店 🌏上環永樂街139號地舖
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間唔中就會同同事來食生煎包!味道不錯又平。
我最愛既配搭係麻醬手撕雞絲粉皮 + 生煎包1隻 $54
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粉皮份量最多,質素正常。麻醬好惹味
生煎包好多汁,皮不算厚。
 炸鷄扒湯麵+ 生煎包1隻 $54
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估不到鷄扒原來甘好食喔!好juicy好味道,值得食。
豆沙鍋餅都不錯!不甜。
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豆漿就免費任飲既,正常野。但不需要另外加錢叫飲品所以好OK
價錢好實惠,所有不斷都有人流。記得要早D去排隊先得啊!
🥢劉興記生煎包專門店 
🌏上環永樂街139號地舖
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2025-07-23 179 views
劉興記是一家讓人垂涎欲滴的餐館,以其獨特的美食而聞名。來到這裡,讓我特別推薦幾道必嚐的招牌菜😆首先,生煎包是這裡的明星菜品。外皮金黃酥脆,咬下去能聽到清脆的聲音,裡面的湯汁豐富,鮮香四溢。餡料選用新鮮的豬肉,調味恰到好處,讓人一口接一口,根本停不下來。豆漿任飲,豆漿的味道濃郁,搭配生煎包簡直是絕配。喝一口豆漿,感受到濃厚的豆香,真是一種享受。酸辣湯,湯頭酸辣適中,讓人感到一陣清爽,微微的辣味更是提振了食慾。裡面加入的豆腐、木耳和蔬菜,讓整碗湯更加豐富可口,既有營養又令人滿足。
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劉興記是一家讓人垂涎欲滴的餐館,以其獨特的美食而聞名。來到這裡,讓我特別推薦幾道必嚐的招牌菜😆

首先,生煎包是這裡的明星菜品。外皮金黃酥脆,咬下去能聽到清脆的聲音,裡面的湯汁豐富,鮮香四溢。餡料選用新鮮的豬肉,調味恰到好處,讓人一口接一口,根本停不下來。

豆漿任飲,豆漿的味道濃郁,搭配生煎包簡直是絕配。喝一口豆漿,感受到濃厚的豆香,真是一種享受。

酸辣湯,湯頭酸辣適中,讓人感到一陣清爽,微微的辣味更是提振了食慾。裡面加入的豆腐、木耳和蔬菜,讓整碗湯更加豐富可口,既有營養又令人滿足。
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2025-07-04 422 views
劉興記生煎包專門店(上環)上環文咸東街2號地舖經開上環,老友想食生煎包,帶咗我去劉興記,果然冇介紹錯,有驚喜。😸招牌生煎包生煎包加了香蔥和黑芝麻,金黃色的外層香脆煙韌,一口咬落去爆汁,原來要飲曬生煎包內的肉汁先至可以一口咬落去😂。餡料新鮮,保留原材料的味道,調味做得好好,必食!下次去我會食六個,抵食好多。🤤麻醬手撕雞絲粉皮手撕雞新鮮嫩滑,青瓜絲清新爽口,捲狀的粉皮口感煙韌,將又香又滑的麻醬撈勻,好味道!🤤秘製上海炸排骨大廚即叫即炸,外層香脆,肉汁豐富,醃製得恰到好處,可以加甜酸辣醬提升層次,推薦!😍豆漿豆味香濃,甜度適中,健康有益。😽劉興記生煎包專門店 食材新鮮,招牌菜出色,侍應服務態度好,還會再來。😎🤘🏻
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劉興記生煎包專門店(上環)

上環文咸東街2號地舖

經開上環,老友想食生煎包,帶咗我去劉興記,果然冇介紹錯,有驚喜。😸


招牌生煎包

生煎包加了香蔥和黑芝麻,金黃色的外層香脆煙韌,一口咬落去爆汁,原來要飲曬生煎包內的肉汁先至可以一口咬落去😂。餡料新鮮,保留原材料的味道,調味做得好好,必食!下次去我會食六個,抵食好多。🤤


麻醬手撕雞絲粉皮

手撕雞新鮮嫩滑,青瓜絲清新爽口,捲狀的粉皮口感煙韌,將又香又滑的麻醬撈勻,好味道!🤤


秘製上海炸排骨

大廚即叫即炸,外層香脆,肉汁豐富,醃製得恰到好處,可以加甜酸辣醬提升層次,推薦!😍


豆漿

豆味香濃,甜度適中,健康有益。😽


劉興記生煎包專門店 食材新鮮,招牌菜出色,侍應服務態度好,還會再來。😎🤘🏻
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2025-06-10 713 views
放工嘅時候,舊同事話想食小籠包,OK,我地去咗永樂街嘅劉興記生煎包專門店。位置就超級方便㗎啦,中上環返工啱晒 🌟門口好多明星相,星光熠熠🌟 聽講依間餐廳最出名小籠包同埋生煎包,不過餐廳都有好多其他選擇。見到佢有王牌套餐,其實價錢非常之合理。🌟🌟🌟原味小籠包:新鮮熱辣整出嚟,皮薄餡多,湯汁豐富,每一口都充滿咗鮮美嘅肉香。可能係新鮮蒸起,佢哋嘅小籠包絕對係我食過最好嘅之一 👍🌟🌟🌟蟹黃生煎包同招牌生煎包:呢兩款生煎包都有金黃色嘅脆皮,內裡嘅餡料鮮美多汁。蟹黃生煎包嘅蟹黃味道濃鬱,而招牌生煎包嘅豬肉餡則非常鮮美。兩者都非常出色。相比較之下,原味比較多汁👍👍👍個人覺得好食過蟹黃。🌟🌟🌟低糖豆漿:天氣太熱,我哋叫埋嘢飲,豆漿真係好夾小籠包,呢杯豆漿口感細膩,甜度適中,非常清爽。劉興記,位置又超級方便,食物質量可以接受ga,價錢又合理,我哋兩個人食咗$160 ,店員熱情服務態度亦非常好。如果你咁啱去開嗰邊,真係可以食下既。
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放工嘅時候,舊同事話想食小籠包,OK,我地去咗永樂街嘅劉興記生煎包專門店。位置就超級方便㗎啦,中上環返工啱晒 🌟

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門口好多明星相,星光熠熠🌟
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聽講依間餐廳最出名小籠包同埋生煎包,不過餐廳都有好多其他選擇。見到佢有王牌套餐,其實價錢非常之合理。

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🌟🌟🌟原味小籠包:新鮮熱辣整出嚟,皮薄餡多,湯汁豐富,每一口都充滿咗鮮美嘅肉香。可能係新鮮蒸起,佢哋嘅小籠包絕對係我食過最好嘅之一 👍

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🌟🌟🌟蟹黃生煎包同招牌生煎包:呢兩款生煎包都有金黃色嘅脆皮,內裡嘅餡料鮮美多汁。蟹黃生煎包嘅蟹黃味道濃鬱,而招牌生煎包嘅豬肉餡則非常鮮美。兩者都非常出色。相比較之下,原味比較多汁👍👍👍個人覺得好食過蟹黃。

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🌟🌟🌟低糖豆漿:天氣太熱,我哋叫埋嘢飲,豆漿真係好夾小籠包,呢杯豆漿口感細膩,甜度適中,非常清爽。
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劉興記,位置又超級方便,食物質量可以接受ga,價錢又合理,我哋兩個人食咗$160 ,店員熱情服務態度亦非常好。如果你咁啱去開嗰邊,真係可以食下既。
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🥟 劉興記生煎包專門店初體驗|即叫即煎,爆汁生煎包真係冇得輸!終於去咗朝思暮想嘅「劉興記生煎包專門店」!呢間係朋友大力推介嘅人氣小店,話佢哋嘅生煎包多汁到可以當湯包飲,今日親身試過,真係名不虛傳!🥟 招牌生煎包 一坐低就即叫即煎,已經聞到香味撲鼻~招牌生煎包外皮煎得金黃香脆,一咬開即刻爆汁,肉汁多到要小心唔好噴到衫!入面嘅餡料超足料,肉香濃郁,唔會太肥膩~ 🥗 麻醬手撕雞絲粉皮呢個真係驚喜之選!粉皮煙韌滑溜,雞絲嫩滑,麻醬香得黎唔會蓋過其他味~食落帶少少辣勁,好開胃,啱晒夏天食~🥤 任飲!!!!豆漿豆味香濃,唔會太甜,飲落去好順口,感覺好天然,配生煎包一流,啱晒解渴又解膩~ [📌] 上環文咸東街2號地舖—————————-—————————-Overall 💗💗💗💗
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🥟 劉興記生煎包專門店初體驗|即叫即煎,爆汁生煎包真係冇得輸!
終於去咗朝思暮想嘅「劉興記生煎包專門店」!呢間係朋友大力推介嘅人氣小店,話佢哋嘅生煎包多汁到可以當湯包飲,今日親身試過,真係名不虛傳!

🥟 招牌生煎包 
一坐低就即叫即煎,已經聞到香味撲鼻~
招牌生煎包外皮煎得金黃香脆,一咬開即刻爆汁,肉汁多到要小心唔好噴到衫!入面嘅餡料超足料,肉香濃郁,唔會太肥膩~
 

🥗 麻醬手撕雞絲粉皮
呢個真係驚喜之選!粉皮煙韌滑溜,雞絲嫩滑,麻醬香得黎唔會蓋過其他味~食落帶少少辣勁,好開胃,啱晒夏天食~

🥤 任飲!!!!豆漿
豆味香濃,唔會太甜,飲落去好順口,感覺好天然,配生煎包一流,啱晒解渴又解膩~

[📌] 上環文咸東街2號地舖
—————————-—————————-
Overall 💗💗💗💗
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2025-06-09 591 views
最近香港日日熱辣辣,同同事食Lunch真係冇乜胃口,成日唔知食咩好。經過劉興記見到佢哋有啲凉拌野又經濟即刻入去試全部套餐包括一個主食一個生煎包及無限添飲豆漿都係$54~真係上環lunch經濟之選凉拌雞絲粉皮~粉皮質地滑溜彈牙,一啖落去即时降温。雞絲份量足,够嫩滑唔嚡口。麻酱+醋汁调得剛剛好非常醒胃,加上青瓜絲嘅爽口係夏日必點嘅开胃主食招牌炸雞扒拌麵~雞扒即叫即炸熱辣辣、外皮金黄香脆,肉质Juicy生煎包 ~底部煎得香脆,包身鬆軟,要小心食一哎下湯汁滿瀉豆沙窩餅~ 外脆内軟,作為一餐嘅結尾都幾满足。
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最近香港日日熱辣辣,同同事食Lunch真係冇乜胃口,成日唔知食咩好。經過劉興記見到佢哋有啲凉拌野又經濟即刻入去試

全部套餐包括一個主食一個生煎包及無限添飲豆漿都係$54~真係上環lunch經濟之選

凉拌雞絲粉皮~粉皮質地滑溜彈牙,一啖落去即时降温。雞絲份量足,够嫩滑唔嚡口。麻酱+醋汁调得剛剛好非常醒胃,加上青瓜絲嘅爽口係夏日必點嘅开胃主食

招牌炸雞扒拌麵~雞扒即叫即炸熱辣辣、外皮金黄香脆,肉质Juicy

生煎包 ~底部煎得香脆,包身鬆軟,要小心食一哎下湯汁滿瀉

豆沙窩餅~ 外脆内軟,作為一餐嘅結尾都幾满足。


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-06-09
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
  • 招牌炸雞扒拌麵
  • 生煎包
  • 麻醬手撕雞絲粉皮
Level3
85
0
2025-05-21 483 views
今天中午,我和朋友去咗位於上環嘅劉興記生煎包專門店食午餐。呢間店好有名,常常見到人排隊,今次終於可以親身嚐一嚐。一入到去,香味撲鼻而來,令我食指大動。我哋即刻點咗招牌擔擔麵、小雲吞湯面、招牌生煎包、手工豆沙窩餅,仲有兩杯豆漿。每樣都好吸引,特別係嗰碗擔擔麵,麻辣味十足,麵條Q彈,真係好味!小雲吞湯面嘅湯底清甜,雲吞餡料鮮美,食得令人心情愉快。最令人期待嘅係招牌生煎包,外脆內嫩,咬下去汁液噴出,真係好過癮。手工豆沙窩餅亦唔錯,外皮香脆,豆沙餡又唔會太甜,完美搭配。食完之後,我哋兩個都非常滿足,真係值得再來。劉興記真係名不虛傳,食物質素一流,下次一定要帶多啲朋友一齊來!
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今天中午,我和朋友去咗位於上環嘅劉興記生煎包專門店食午餐。呢間店好有名,常常見到人排隊,今次終於可以親身嚐一嚐。

一入到去,香味撲鼻而來,令我食指大動。我哋即刻點咗招牌擔擔麵、小雲吞湯面、招牌生煎包、手工豆沙窩餅,仲有兩杯豆漿。每樣都好吸引,特別係嗰碗擔擔麵,麻辣味十足,麵條Q彈,真係好味!小雲吞湯面嘅湯底清甜,雲吞餡料鮮美,食得令人心情愉快。

最令人期待嘅係招牌生煎包,外脆內嫩,咬下去汁液噴出,真係好過癮。手工豆沙窩餅亦唔錯,外皮香脆,豆沙餡又唔會太甜,完美搭配。

食完之後,我哋兩個都非常滿足,真係值得再來。劉興記真係名不虛傳,食物質素一流,下次一定要帶多啲朋友一齊來!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
160
0
2025-05-08 439 views
呢度嘅王牌套餐真係好抵食 五十幾蚊就已經有一個飯再加個生煎包仲有豆漿任浸添 所以我哋叫咗兩個餐🤣招牌炸豬扒拌麵加生煎包一粒個炸豬扒炸得好香 而且仲有好多炸蔥 佢有得揀要配菜飯定麵嘅 我好鍾意食拌麵 所以就揀左拌麵 唔會好鹹 而且個醬汁都好香生煎包煎到啱啱好 個皮又唔會好厚 一食落去真係會爆汁㗎 所以真係要小心啲另外再叫咗一個小雲吞 有18粒 雲吞皮唔會好厚 食完18粒小雲吞其實都已經飽啦 再加一個生煎包真係好夠另外再叫多咗個麻醬手撕雞粉皮 好多雞絲 當一個餐前小食都唔錯
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呢度嘅王牌套餐真係好抵食 五十幾蚊就已經有一個飯再加個生煎包仲有豆漿任浸添 所以我哋叫咗兩個餐🤣

招牌炸豬扒拌麵加生煎包一粒
個炸豬扒炸得好香 而且仲有好多炸蔥 佢有得揀要配菜飯定麵嘅 我好鍾意食拌麵 所以就揀左拌麵 唔會好鹹 而且個醬汁都好香

生煎包煎到啱啱好 個皮又唔會好厚 一食落去真係會爆汁㗎 所以真係要小心啲

另外再叫咗一個小雲吞 有18粒 雲吞皮唔會好厚 食完18粒小雲吞其實都已經飽啦 再加一個生煎包真係好夠

另外再叫多咗個麻醬手撕雞粉皮 好多雞絲 當一個餐前小食都唔錯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
362
0
2025-05-06 329 views
上次我朋友帶我來食過之後,我就間唔中都來呢度食,通常下午茶時段嚟不用同人迫!除咗呢度生煎包出名之外,如果叫套餐豆漿任飲㖭😍招牌炸豬扒拌麵加生煎包$54,炸豬扒大大塊,炸到好鬆脆,啱啱炸好熱辣辣!天氣熱,如果唔食菜飯,拌麵都係一種好選擇,用咗蔥豉油做底,拌麵真係一流!生煎包:不單止煎到外面好脆,裏面啲肉仲鎖住肉汁,就好似湯包一樣!凍豆漿:豆漿仲要係低糖,健康又好飲手工豆沙窩餅:每次食上海菜,我都好鍾意叫豆沙窩餅,裏面真係超多豆沙,又好似春卷皮咁包住它炸,必點甜品之一
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上次我朋友帶我來食過之後,我就間唔中都來呢度食,通常下午茶時段嚟不用同人迫!除咗呢度生煎包出名之外,如果叫套餐豆漿任飲㖭😍

招牌炸豬扒拌麵加生煎包$54,炸豬扒大大塊,炸到好鬆脆,啱啱炸好熱辣辣!天氣熱,如果唔食菜飯,拌麵都係一種好選擇,用咗蔥豉油做底,拌麵真係一流!
生煎包:不單止煎到外面好脆,裏面啲肉仲鎖住肉汁,就好似湯包一樣!

凍豆漿:豆漿仲要係低糖,健康又好飲

手工豆沙窩餅:每次食上海菜,我都好鍾意叫豆沙窩餅,裏面真係超多豆沙,又好似春卷皮咁包住它炸,必點甜品之一





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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-05-06
Dining Method
Dine In
Spending Per Head
$80 (Tea)