It uses fresh seafood that is imported to Hong Kong every day to serve a lot of Japanese dishes, such as sashimi, sushi and skewers. The A5 wagyu and signature Sendai beef tongue taste good to pair with sake.
Opening Hours
Mon - Sun
17:30 - 03:00
Payment Methods
Visa, Master, AlipayHK, Alipay, Cash, Octopus, UnionPay, JCB, Apple Pay, Google Pay
Number of Seats
60
Other Info
Online ReservationWi-FiAlcoholic DrinksMay Bring Your Own WineCake-cuttingPhone ReservationReward Dining Points10% Service Charge
有佢地鐘意食嘅牛舌同蟹子沙律,成日都話要黎食,見放暑假就一家四口去食餐喇兩個女真係食咁多次都唔厭,主打仙台牛舌、蟹子沙律、鱈魚棒,我自己必食就雜菜烏冬,連湯都飲埋。另叫左青龍卷今次試左個冷麵,都幾爽口。今次上黎見到幾枱都有小朋友,都好開心。小朋友仲飲左波子汽水,小朋友一飲完最後一啖就急不可待要我開左個蓋,快啲取粒波子出黎,好珍重咁放入個小袋中,怕跌左就無左。食飽左最後仲有雪糕食,小朋友最開心,多謝😊…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
夜晚十一點幾收工,一個人都唔知喺邊度食嘢好,之前嚟過呢間居酒屋食宵夜套餐今次過嚟見到佢出咗新嘢有蕃茄濃湯牛肉烏冬另外仲有冷麵、多咗好多串燒同新菜式我叫左個蕃茄濃湯牛肉烏冬、日本青椒仔、煙肉蒜心串、煙燻日本黑豚腸蕃茄濃湯牛肉烏冬、濃湯掛住啲烏冬加埋牛肉嘅香味好好食.飲咗少少酒食呢個烏冬個胃好舒服煙燻日本黑豚腸.、煙燻味同豚肉味好香、咬落去勁多汁好有口感值得一試而家十點後任飲兩小時清酒啤酒果酒都係$108、下次會約埋啲朋友過嚟飲酒…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.