Italian restaurant PASTEAKO, specializing in handmade pasta and premium steaks, offers a cinematic Godfather-inspired ambiance with retro red-and-white floor tiles, burgundy leather booths, and moody lighting.
This May, PASTEAKO launches its Mother’s Day Set Menu, combining two luxuries—handmade pasta and premium steak—for just $498!
PASTEAKO Mother’s Day Set Menu ($498)
【Choice of handmade pasta】 Mom’s Heartfelt Caprese Tortellini
Carb Linguini
Truffle Treasure Rigatoni
The omega 3 booster
Go Green go Healthy
【Choose your own USDA Prime 21-day dry-aged steak】 Sirloin steak / Rib-eye steak Upgrade to M5 Australian Full Blood Wagyu Beef Rib Eye+$198
【Sweet Ending】 Homemade Tiramisu
【Free Flow】 Pasta & Salmon Fillet & Sauce |
【Choice of handmade pasta】
Mom’s Heartfelt Caprese Tortellini
Handmade tortellini stuffed with Sunrise cherry tomatoes, buffalo mozzarella, and Parmigiano-Reggiano, served with sage brown butter sauce.
Mom’s Heartfelt Caprese Tortellini
Handmade tortellini stuffed with Sunrise cherry tomatoes, buffalo mozzarella, and Parmigiano-Reggiano, served with sage brown butter sauce.
Crab & Squid Ink Linguine
Jet-black linguine infused with oceanic flavors, tossed with fresh crab meat and a light cream sauce.
Truffle Treasure Rigatoni
Al dente rigatoni coated in luxurious truffle cream sauce, topped with shaved black truffle.
The Omega 3 Booster
If mom likes luxurious ingredients, this handmade pasta with caviar is just right. The aroma of egg in handmade pasta meets the tuna meat and caviar, so tempting!! The caviar will burst and release the flavor of the ocean instantly, and it is really a great enjoyment to eat a piece of steak at the same time.
Go Green Go Healthy
If you want to focus on enjoying the texture of handmade pasta and the aroma of eggs, this shell pasta dish does not have any extra ingredients. It only mixes spinach into the shell dough and sprinkles it with ricotta cheese. The natural sweetness blended with cheese and frankincense returns to simplicity and highlights the essence of handmade pasta.
【Choose your own USDA Prime 21-day dry-aged steak】
Although "PASTEAKO" is so good at handmade pasta, they are also very focused on making good steaks. You can even pick your own knife before you sit down. The eight types of knives come from Italy, Germany, Turkey, Persia, Japan, Mongolia and other places, each with its own history and culture, which adds a sense of ritual.
The United States USDA Prime 21-day dry-aged steak, the steak's natural enzymes will break down the protein during the aging process, and the rich meat flavor will have a unique flavor. For +198, you can upgrade to M5 Australian Full Blood Wagyu Beef Rib Eye. This rare purebred Wagyu is tender,juicy and fragrant. It is worth the upgrade!!
PASTEAKO
Address: Shop HG01-HG05, G/F, Block B Hollywood, PMQ, 35 Aberdeen Street