With the refreshing spring breeze, if you’re looking for a chill afternoon with great food and drinks, check out "Sepoy Mess", a restaurant adorned with vintage pistols. The theme revolves around British colonial-era India, recreating the unique fusion cuisine of the Anglo-Indian military mess. Dishes blend Indian ingredients and spices while toning down the heat and incorporating British flavors—a culinary legacy shaped by history.



[Happy Hour] Super Affordable Drinks in Tsim Sha Tsui
For drinks between 3:00 PM–8:00 PM, "Sepoy Mess" offers daily Happy Hour with beers, spirits, red/white wine, and cocktails starting at just $28. Paired with the stylish ambiance, it’s a steal!
The restaurant’s elegant setting. Happy Hour beers start at $28—great value!
(Left) Whiskey Sour cocktail; (Right) Aperol Spritz
Want unlimited drinks? Opt for the Free Flow package! Enjoy 2 hours of unlimited beverages for $168/person, including spirits, red/white wine, Kingfisher Beer, Mimosa, Aperol Spritz, Virgin Mojito, and fruit punch.


[Dalue Lunch Details] Anglo-Indian Cuisine with Freshly Baked Naan
The "Dalue Lunch" set, served with freshly baked naan.



The newly launched lunch set "Dalue Lunch" starts at $138 and includes an appetizer, curry/soft-shell crab roll, dessert, and drink. Each curry comes with a choice of plain naan, butter naan, garlic naan, tandoori roti, or basmati rice. The naan is freshly baked in a traditional tandoor oven—perfect for soaking up the sauces!

- Appetizers (Choose 1 of 3) -
Aloo Tikki Chaat
Golden-fried potato patties stuffed with spiced mashed potatoes, served with a mild mixed bean curry. The occasional burst of pomegranate adds a sweet-spicy kick.

Masala Garden Salad
A refreshing mix of tomatoes, cucumbers, onions, and imported greens, topped with cheese and mint dressing.

Prawns 65
Crispy fried prawns coated in a smoky Kashmiri chili paste—perfect for spice lovers.
-Main Curry (Choose 1 of 5) -
All curries come with naan or basmati rice. Options include:
Lamb Rogan Josh$158
Tender lamb in a mildly spicy Kashmiri curry with nutty undertones.

Nagpuri Fish Curry$148
Coconut milk-based curry with gooseberry for a tangy twist.

Chicken Tikka Masala$148
Smoked chicken in a creamy tomato-onion sauce.

Smoky Eggplant Bharta$138
Charred eggplant mashed with garam masala and fresh herbs.

Dal Makhani$138
Slow-cooked black lentils with cumin, garlic, and butter.

【Sandwiches】
Soft-shell Crab Roll$178
A crispy soft-shell crab wrapped in flatbread with sautéed peppers, onions, and mint sauce. Served with potato wedges for a hearty meal.

【Crafted Cocktails】
「Sepoy Mess」features an in-house mixologist serving fruity cocktails perfect for spring and summer gatherings.

Sepoy Mess
Address: Shop R008, Roof Floor, Civic Square, ELEMENTS, 1 Austin Road West, Tsim Sha Tsui, Hong Kong
Tel: +852 23300316