Bostonian Seafood & Grill presents a revamped Executive Lunch Menu that promises to redefine the power lunch. Both the Light Meal and Full Meal courses include a seafood platter laden with sustainably sources fresh catch from the sea. $188 Light Lunch Course and $288 Full Meal Course is available on Weekdays only.

Highlighting both the Light and Full Executive Lunches, is a seafood platter brought to the table laden with a rotation of seasonal oysters such as the French Fine de Claire No. 2, Irish Rock, Japanese Kumamoto or other premium varietals; Mediterranean king prawns, mussels, sea whelks and smoked salmon. Both menus include a choice of ‘Platter of the Day’ and soup, accompanied by freshly baked bread.

For an even heartier Full Meal lunch, guests may select an additional main course from dishes such as Grilled Spanish Octopus with Grapefruit, Iberico Pork Cheek Braised in Red Beer, Whisky Marinated Norwegian Salmon, Roasted Cauliflower with Bagna Cauda and more.

To end the meal on a sweet note, a supplement of $50 includes coffee or tea and a choice of deserts such as Apricot Cobbler, Fruity Verrine, or Nutter Banana & Chocolate Pudding.

Executive Lunch Set: 12:00 – 3:00 p.m., Monday to Friday

For reservations and enquiries, please call 2132 7898 or email tlhkg.bostonian@langhamhotels.com.
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