【Celebration of the Year of Pig】Yat Tung Heen presents traditional puddings & walled village food. Others are fine to go
One Michelin-starred Yat Tung Heen celebrates the Year of the Pig with the return of classic Chinese New Year Pudding, Poon Choi and series of special menu.

【CNY Puddings】
The CNY puddings are made with selected finest ingredients. It adopted an environmentally-friendly package with Old Hong Kong style design. The packaging has recalled the collective memory of every single Hong Konger.  These sumptuous puddings are perfect for gifting and wishing your relatives and friends a fruitful year. Wish everyone has a prosperous Year of Pig.

Turnip pudding ($208) and New Year Pudding ($188)

【Walled Village Food】 
The One Michelin-starred Yat Tung Heen culinary team is delighted to present you with the Walled Village Food classic – Poon Choi this winter.  Made from the finest seasonal ingredients, these two big bowl feasts (from $1288 & $1688) are rich in hearty texture and exquisite rustic taste for all to enjoy.  Available from now until 3rd February 2019. Advanced reservation required.  

Deluxe Big Bowl Feast made by finest seasonal ingredients such as 10 heads abalone, dried o1ysters and sea cucumbers. Price is $1688 (for 4-6 persons) & $3288 (For 10-12 persons). All price subject to 10% service charge.

In addition, Yat Tung Heen offers variety of CNY special menu and dim sum, for example: Double Boiled Pork Tongue Soup with Dried Oysters and Lotus Roots, Braised Pea Sprouts with Fresh Crab Meat and Crab Roe Sauce. Limited time offer.

For enquiries or ordering, please call:2710 1093/2710 1094。 
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