Located under the Canal Road Flyover, the high-quality Chinese restaurant "Ming’s Kitchen" has a stylish façade with a trendy, ink-green wall. Inside, there is a glass wine cabinet, creating a grand atmosphere. It offers diverse Chinese dishes and seafood items, both served in large portion and good to share with family and friends. You must try ‘Ming's Kitchen Kirin Fried Crispy Beancurd with Spicy Radish Citrus Sauce. This flavorful appetizer is sure to whet your appetite. As the signature dish, Flaxseed Live South Australian Lobster Toast. Live South Australian Lobster is known as the king of lobsters, succulent meat that elevates the texture of the toast. The set menu also includes must-try dishes such as “Kamei Chichen Smoked with Longjing Tea Leaves " and the “Signature High Roller Fried Rice” allowing you to savor the authentic flavors of Hong Kong-style dai pai dong with friends and family! Book-a-Menu Offer: $1609 to enjoy [For 4][Mon-Thu] Flaxseed live South Australian lobster toast Set Menu [Service Charge Excluded] (Value: $2298) == Flaxseed live South Australian lobster toast Set Menu == STARTER: Kirin Fried Crispy Beancurd with Spicy Radish Citrus Sauce MAIN COURSE: Flaxseed Live South Australian Lobster Toast (1 Pc) Steamed Leopard Coral Grouper with Soya Sauce (1 Piece) Kamei Chichen Smoked with Longjing Tea Leaves (Half) Main course: Steamed eggs topped with scallops, prawns and crab meat Main Course: Baby Cabbage with Shrimp Soup Dessert (4 servings) (10% service charge based on original price is not included and to be paid at the restaurant)