Job Highlights

• Responsible for food preparation
• Maintain a good quality of the cuisine
• Having western dining experience in hotel

Job Description

Responsibilities

• Responsible for food preparation and the kitchen operation.
• Maintain a good quality of the cuisine.

Qualifications

• Having western dining experience in hotel industry is preferable

We will provide comprehensive training programmes and career growth opportunities to the successful candidates.

Applicants who do not hear from us within six weeks should consider their applications unsuccessful. All personal data collected will be used for employment purpose only.