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中環區十分隱蔽嘅一間韓國菜 係起條巷仔入邊嘅如果唔係人哋帶路都唔識😀入到去黑瞇擝咁樣 十分神秘食物選擇唔算多 可能因為主要飲酒▶️ Flank& shank ($340)類似部隊鍋 但係唔辣嘅入邊除咗有呢個USDA嘅慢煮牛展 仲有軟豆腐 椰菜 冬菇 韭菜 同埋粉絲🐂牛展一片片切到好薄 味道都新鮮 識落幾腍唔韌🍲湯底幾清但係入味 佢話係牛骨湯其他材料就正正常常 有少少打邊爐嘅feel▶️ Kimchi pancake ($130)個泡菜pancake比想像中好食 煎到兩面外皮勁香脆 入邊仲係漿狀咁樣有少少似omelette 雖然係泡菜 但係一啲都唔辣 反而啲泡菜令到個煎餅食落鹹鹹地咁樣 幾惹味😋▶️ Salmon mini rice ball ($80)一盒有四大粒圓轆轆嘅飯團🍙每粒都有紫菜同埋三文魚子 面頭落咗啲沙律醬飯團質感幾好 本身冇餡嘅 配埋旁邊嘅辣三文魚粒就好好食🤤-整體其實佢啲食物幾好食幾有水準👍🏻服務都好好 環境雖然暗啲 但係個人覺得幾有feel只係位置上難搵少少價錢來講就偏貴啦 叫咗三樣嘢平均每人$200 不過都未飽

Great food, Great vibe, BUT before you go, you MUST look at these directions so you can locate the restaurant! Trust me, this will be super useful. The restaurant is actually located in a small alley on Old Bailey Street. 1) Go up the slope of Old Bailey Street and turn right to the first small alley2) Then continue to walk (Yes it looks dodgy but it is the right way!)3) Towards the middle, there’s a sign on your left4) Turn left, and the main door is at your leftIf you know Central well, a shor

週末與友人齊體驗韓式居酒屋🏮餐廳只接受ᴡᴀʟᴋ ɪɴ我哋5點幾就到 人唔多仲有ʜᴀᴘᴘʏ ʜᴏᴜʀ.ᴅʀɪɴᴋ ᴍᴇɴᴜ ʙᴜʏ 1 ɢᴇᴛ 1 ғʀᴇᴇ於是就點咗2款酒🍶✨ᴅᴀᴍ: ᴜɴ ᴘʀᴇᴍɪᴜᴍ (米酒)〰️甜甜的 對女生而言💁🏻‍♀️好易入口 會唔覺唔覺係咁飲✨ʙᴏᴋ (韓國黑莓燒酒)〰️酒精濃度較高 要慢慢飲.餐前仲有碟魷魚乾佐酒食物方面 點咗4樣.✨sʟᴏᴡ-ᴄᴏᴏᴋᴇᴅ ᴘᴏʀᴋ ʙᴇʟʟʏ〰️我以為係佢ig入面sᴇʟʟ果款ᴛɪᴍ 上菜時發現唔係 睇嚟我係接受唔到丁點兒肥肉的😅✨sᴘɪᴄʏ sᴇᴀғᴏᴏᴅ ɴᴏᴏᴅʟᴇs〰️小驚喜唔係辛辣麵 海鮮好豐富 可以再辣ᴅ🌶✨ʙᴇᴇғ ᴛᴀʀᴛᴀʀᴇ〰️上面放咗生嘅鵪鶉蛋 撈埋ᴅ牛肉食正~牛肉都醃得好味✨ᴋɪᴍᴄʜɪ ᴘᴀɴᴄᴀᴋᴇ〰️猶豫緊叫sᴇᴀғᴏᴏᴅ/ᴋɪᴍᴄʜɪ好 估唔到呢個又做得幾出色ᴡᴏʀ.最後食咗3個鐘 好滿足嘅晚上😆人均$4XX

玩左大半日攀石，運動量夠大，賺左d quota 可以獎勵一下自己！聽聞呢間餐廳只有walk-in都長期爆滿，就一於嚟個super early dinner!!雖然餐廳嘅營業時間係五點，但廚房六點先正式運作，所以五至六點就係happy hour ，酒精飲品買一送一，早到左都唔怕！Order 左 Hourglass 同 sparkling 嘅Makgeolee~ 本身超鍾意sparkling wine，韓國有氣米酒真係第一次試。Makgeolee酒精濃度唔係好高，一般6-9度，酒氣唔重。雖然奶白色但一d都唔濁，飲落清爽，散發微微米糟味，唔錯唔錯～仲有佐酒小食魷魚乾🥰建議如遇上Happy Hour order Makgeolee就夠，我地free嘅另一壺最後飽得滯飲唔晒😂Order左三款食物，全部都超級滿意！Boneless Fried Chicken 嘅炸漿好脆，雞肉好嫰好juicy！餐廳好貼心咁將甜酸醬同蜜糖蒜蓉醬另上，比你鍾意點幾多就幾多，啱晒少醬主義嘅我！仲有醃蘿蔔粒同粟米片，粟米片加炸雞後脆味x100! Flank & Shank 雖然價錢略貴但令人一試難忘！唔好講笑，咁大個都未見

Dinner at this Korean restaurant located in central soho area. I’m afraid that I really don’t get the hype of this restaurant..😅It wasn’t “bad” but quite disappointed due to my high expectation from various reviews and comments online.1️⃣ Kimchi pancake ($128): the only dish I like in here among all2️⃣Corn ($88): the crust was way too thick........-_-3️⃣ Fried chicken ($128): same problem like corn.. half of my piece of chicken was crust 😅😅4️⃣ beef Tartare ($178): this was 🆗too5️⃣6️⃣ Spicy seafood noodles (

𝙄𝙩’𝙨 𝙬𝙤𝙧𝙩𝙝 𝙩𝙝𝙚 𝙬𝙖𝙞𝙩!🍴🇰🇷🇭🇰We came here for dinner on a weekday and waited for an hour to be seated (we arrived at 6ish pm). Ordered 4 dishes to share among the 2 of us. Highlights would definitely be the Fried Chicken ($128), super crispy on the outside and juicy on the inside.🤤 Kimchi Pancake ($128) is perfectly flavoured, not mushy and doughy at all! But better finish it asap coz it’ll turn a bit soggy when it’s cold. The Slow-cooked Pork Belly ($188) and Spicy Tuna Tartare ($148) were good too