Teakha

茶。家 呢間cafe係上環好耐了突然間朋友話年尾結業，好震驚呀!即刻要把握機會食翻轉!平日既下午時間去，都已經好多人!最想坐既outdoor seats都滿晒唯有坐左係後面既indoor位置餐廳環境都一樣舒服既佢既cooked teas都好多選擇，其中都係最推介Hojicha Au LaitHojicha fans一定要試!仲叫左Huevos Rancheros toast,佢有半個牛油果，好多thai sausage(好好味)，仲有隻煎得好靚既蛋。另外好貪心仲叫左 green tea cheesecake同 green tea chiffon cake,2樣都好好味!不過二揀一既話，我推介green tea cheesecake, green tea味好濃好正!茶。家年尾就結業，真係超唔捨得!!希望再有機會再見!💛…查看更多

最近成日cafe crawl，突然想試下茶，所以黎！佢嘅地理位置都幾偏遠，唔熟上環嘅我哋，都揾咗一陣。Apricot Rosemary Scone $36焗返熱食，外脆內軟；scone嘅質地係鬆軟版，有陣陣嘅牛油香味，但唔膩；入面仲有粒粒杏脯，rosemary 味係「攞色」多啲，味道不濃〔可惜太細個，唔夠喉〕⋯⋯Masala Chai Tea $58 (cold)Chai 味好有後勁；Chai嘅味唔係人人都接受到，友人都係飲咗兩啖先開始享受⋯⋯Hojicha Au Lait (hot) $58即叫即煲，奶面仲有層「皮」；表面浮住茶葉，又香又滑⋯⋯Pumpkin honeycomb cheesecake ($62) 其實已經好飽，但樣樣嘢都好想試，死要叫多件Cheesecake；其實pumpkin spice cake通常都只係食到spice 味，好少有南瓜味，但好明顯入面有一條條嘅南瓜絲；個cake 好紮實。回味指數：🌕🌕🌕🌕🌕（滿分）。📍 茶。家 (上環)上環太平山街18B號地舖。【小編的話】➡️佢哋仲係做緊2人一枱，唔做晚市；雖然要行一陣先到，但都可以去支持下，外賣、堂食都得➡️佢嘅scone $180有6粒，可惜已經再唔係home office，唔係成日喺屋企，所以無買➡️入面仲有好多「包點」，咩都好想試下，唯有下次…查看更多

講左好耐要去嘅茶家，意想不到地高質。店面只有兩張枱仔，但轉個彎仲有兩層室內位置，要捧住食物上落樓梯有啲驚險，不過坐得幾舒服，走嗰時約兩點就開始多人。🍽Hojicha Chiffon Cake ($56)焙茶戚風蛋糕好鬆軟，茶味頗出，忌廉恰如其分，唔會搶左茶味，面頭有玄米脆脆。🍽Scones (Earl Grey Lemon/ Pineapple Honeycomb/ Matcha White Chocolate/ Strawberry Basil) ($36 each)鬆餅翻熱後外脆內軟，濕潤但唔漿口，我地即場食左Pineapple Honeycomb同Earl Grey Lemon(試完幾種味後最推薦呢兩款)，前者好多菠蘿肉，scone味塗上清香嘅蜜糖。Early Grey 茶味明顯，唔係用帶花香橘香嘅茶葉好啱我心水，配檸檬酸酸地都幾夾。由於兩款都好出色，我買埋抹茶味返屋企試，茶味唔錯，但配白朱古力對我黎講甜左少少。尾圖係搭同朋友單買scone，試埋Strawberry Basil(左二)，香草配酸甜嘅士多啤梨乾幾特別，basil味較出。🍽Green Tea Cheesecake ($58)茶家名物，芝士同綠茶味平衡得宜，質感無NY cheese cake 咁厚實，但食到一半會有啲膩，建議同朋友分享。🍵Matcha Soy Latte ($62)抹茶豆奶有一層厚厚嘅泡，用上京都一保堂抹茶粉，無咩苦味，回甘重，可能用豆奶沖嘅關係，朋友覺得淡左少少，我就覺得淡雅得黎有茶嘅鮮味。☕️Hojicha Au Lait ($58)原來焙茶歐蕾係即煮，我地望著店員煮茶，等待期間已經聞到茶香，飲落好濃郁，奶香茶香兼備，我同朋友都覺得非常好飲。…查看更多

從多位朋友的facebook和instagram都看到teakha的蹤影，近日終於可以抽時間跟男友到此店品嚐一番。很難想像如香港般繁忙的都市居然能容納如此別緻的茶室，裝潢相當吸引，唯獨空調的溫度略嫌低了一點。點了很多人推介的綠茶芝士蛋糕，還有Hojicha Au Lait。芝士蛋糕的綠茶味不算十分濃郁，勝在不太膩。Hojicha Au Lait有淡淡的海鹽味，不習慣這種味道的男友對此就沒有特別評價。可惜，店鋪當天因清潔緣故而於黄昏六時關門，否則必定會跟男友在這裏談天說地。…查看更多

這日在上環一帶辦點事，順道過來太平山街上的茶。家飲杯茶，稍作休息才再繼續吧。 Menu都寫在這塊黑板上。飲品以茶類為主，由日式，港式至印度式的茶飲品都有。最後我選了杯我一向都很喜歡的熱焙茶歐蕾（$42）。茶要即煮，加上有其他客人，所以要等約10-15分鐘茶才預備好。於是在櫃枱前看看蛋糕，目光很快被這黑糖桂花戚風蛋糕吸引了。3層戚風蛋糕中間夾了鮮奶油，蛋糕面灑了些金黃色的桂花，簡單又美！今天就一於捨綠茶芝士蛋糕而吃這黑糖桂花戚風蛋糕（$42）。蛋糕做得鬆又彈，不過質感稍偏乾，好在有夾在中間的幼滑新鮮奶油，整體蛋糕質感仍算不錯。每口都吃到淡淡的黑糖甜，配著清香的桂花，味道十分討好。剛煲起的焙茶歐蕾真的很燙，要稍等一會才飲到。茶飲起來很順滑，焙茶香和奶香都相當濃郁突出，茶面還灑了些焙茶碎粒增加茶香，好飲！推介！ …查看更多

Its location was not an attractive one- Teakha was located at the inner-corner of a small path which was a block upper from the main road. If you take a taxi, you may probably miss this tiny cafe. However if you walk along Tai Ping Shan Road, you won't- because there is an aromatic smell of ginger/herbal/something good that would arouse your curiousity, directing you to its origin. Despite its secretive location, this cafe, both the indoor and the outdoor siting areas, was packed with people- This was the picture when I came here on a hot, sunny sunday afternoon. Hence I made another visit on a weekday. When I arrived at about 2:30pm on a rainy day, all tables were occupied. Luckily a customer was about to leave, freeing a small round table. Environment/ ServiceMenu is on the wall. Make your purchase at the cashier, pay, and find your own seat. The waitress would serve your order at your table. As mentioned by other bloggers, this cafe was small and the tables were packed. Nonetheless it was a nice place to chill if you could find a table and chat with a friend because you would not be pressued to surrender the table to other customers. BeverageHojicha Au lait $42  As a tea layman, I had no idea how it's like when I made my order. This japanese tea was served in a classy Chinese-like blue-floral-patterned cup with a wooden plate. Fragments of tea leaf were floating. The tea had a special roasting taste. Unlike HK style milk tea, the milk added did not make its texture very rich. This tea was very smooth and silky. It was mildly sweetened. Nice!FoodGreentea cheesecake $40 It seemed that there wasn't any pastry menu. Nonetheless you could choose the pastry from the display. The greentea cheesecake attracted quite some positive attention in various social media; hence I had a high expectation. As you could see from the photo, the cake was moist. It was dense but not hard. It had a lovely cheesy taste. However I could not taste the greentea until after I had swollowed the cake. The greentea was mild- this was not something I expected. I expected an overwhelming greentea taste. But it was not bad. The crust was fine. Summary/ next?No doubt I will return (on a weekday of course). Although I am not a tea-lover, I am very curious about its other beverages such as roselle & fresh mint tea and masala chai. The cafe was filled with mild gingery aroma, and hence I would try its ginger-product next time! …查看更多