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HomeRestaurantHong KongTin Shui WaiIdou Dessert (Ping Shan)鮮芒果河粉
Idou Dessert (Ping Shan)

Idou Dessert (Ping Shan)

一糖 (屏山)
tin-shui-wai |$51-100 |hong-kong-style /japanese /dessert /sweet-soup
Idou Dessert (Ping Shan)
401
39
42
10K
Overview
Review (547)
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鮮芒果河粉

3 Recommended
$40

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kykat01
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食飽飯要有啲甜先圓滿!今晚專登去「一糖」滿足甜品胃,果然無令人失望~重點推薦呢個超澎湃的“期間限定🍇巨峰日式刨冰”!一上枱已經震撼視覺,用料真心誇張,香甜味撲鼻而來!✨ 巨峰日式刨冰 ~ 用日本進口刨冰機+日本冰製成,口感細緻到似雪花❄️,入口即化!自家製巨峰醬超濃郁,酸甜平衡得剛剛好,唔會假甜! 自家製巨峰爆珠(一咬爆汁!)、巨峰果凍(Q彈清爽)、乳酪忌廉(奶香綿密)整體層次感滿分,葡萄控必點!✨ 鮮芒果河粉 ~ 芒果肉超多, 香甜又多汁!「河粉」其實係滑溜椰汁糕皮,搭配芒果食超夾,口感好過癮!✨ 百香果爆珠梳打 ~ 百香果酸甜開胃,底部爆珠咬開有驚喜,飲完成個人都refresh咗!店面乾淨光猛,座位舒服,啱晒同朋友慢慢食糖水傾偈~…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Dining Method
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f4f4i
甜品係唔飽架😆
f4f4i
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2018-05-17
1K views
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今次搵食搵到天水圍,係西鐵站附近就有間隱世甜品鋪,呢度有大量車位,就算揸車黎都唔使擔心冇位泊先叫左d中式甜品,芝麻糊$24 、椰皇燉蛋白$48 、紫薯糖水$28;芝磨糊有香濃既芝麻味,食落唔會太稀;想養顏就可以食下個蛋白,皮膚當堂滑哂;紫薯夠哂甜,配埋碗薑味濃郁既糖水,好正又係養顏系列,今次個豆花仲要竹桶上,豆花豆香薑味濃,加埋d黃糖真係冇得輸鮮雜果紫米露$32,椰奶較多,所以奶味較種,岩哂鍾意食椰汁既我,仲有好多生果,例如西瓜、芒果、火龍果、哈蜜瓜等鮮雜果奶凍$38,呢個又係有一堆生果,仲有麻薯同朱古力條添,個奶凍就係白色切左一粒粒,同平時食開既有d唔同呢碗就真係好似食緊河粉咁,湯底係深黃色既黃果汁,餸就係芒果粒,河粉就滑溜冇比,真係未試過咁滑呢個脹到好似個包咁,我係上面淋d朱古力都瀉哂出黎,切開就係軟綿綿既紫薯加蛋白,實行外脆內軟呢個窩夫整得真係好脆,中間仲有d oreo 醬添,上面仲淋左朱古力醬同糖霜,加埋d忌廉、oreo餅同個芒果雪糕,就好似一幅畫咁芝麻味就真係第一次見,一切開蛋糕,中間d芝麻醬係咁湧出黎,勢不可擋,所以大家真係唔好早切開哂,而則邊仲有士多啤梨雪糕、生果同忌廉添食完咁多甜品,都應該要飲返杯,小朋友就好鍾意呢杯飲品,因為有得玩又有得飲,餐廳先準備左隻吉杯,入放左d柚子,仲有梳打水、糖醬、蝶豆粉汁,之後我地就可以將所有野倒埋一齊,製作屬於自己既飲品,小朋友真係玩得好開心,好似做緊實驗咁想食楊之甘露又想碗甜品再凍d,不妨試下呢款,如果再甜d就好啦!呢個時候飲返杯清甜既西瓜汁的確解渴最後食到悶悶地,仲可以食返d辣野刺激下添魚肉燒賣$8 魚蛋$8 蒜香香辣雞翼尖$20…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
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Date of Visit
2018-05-06
Dining Method
Dine In
Type of Meal
Last Night Supper
問米婆
呢度除了適合駕駛人士,還保証紫薯魔會愛上喔!
問米婆
Level 4
2017-04-26
116 views
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今天跟豆丁到濕地公園遊玩,回程時就坐輕鐵返回天水圍西鐵站。因為午餐份量太少了,下午時分,肚子已經餓了!全家就在車站附近,希望找家餐廳來個下午茶。在月台上看到這小路紅旗飄飄,是一家甜品店。甜品做下午茶也不錯。沿著紅旗,就來到這個停車場的甜品店。停車場內有DOG DOG,但不怕生,都很安静呢!原來店內已滿座,唯有在露天停車場的位置就座吧!可以聽鳥語,豆丁可以静静地數輕鐵。下單後,先帶豆丁到洗手間清潔雙手,甜品很快便呈上來了! 鮮芒果河粉  冰凍的鮮芒果河粉先上。從前嚐過芒果腸粉,所以這次在腸粉與河粉之間,最終選擇了河粉。粒粒黃色的芒果浸在芒果蓉內,再往下尋找,就會看到雪白的河粉。嚐了一口白雪雪,凍冰冰又帶點椰汁香的河粉,應該是椰汁做出來的,再加點魚膠粉/蒟蒻粉之類作定型。可是要做出有如河粉的濶度及厚度,自己肯定没有這耐性,家中也没有相關工具。如此花心机挨眼訓的甜品,還是到餐廳享用吧! 粒粒芒果的味道,跟在芭提雅的泰國芒果很相似,但這芒果顏色比較深。 雜果流心芝士撻配柚子蜜定食   豆丁喜歡芝士撻,嚷著要這款。可是芝士撻套餐配2款飲品:生薑茶,紅棗茶。這2款溫補之物,自己受不了呢!而職員表示可改配熱柚子蜜。酸酸甜甜的柚子蜜,可治咳嗽呢!於是點了這個定食了。   流心芝士撻   小巧的芝士撻,外表似蛋撻。職員表示芝士撻中心還很熱,要小心食用。 等了半分鐘了,時間應該夠多吧!芝士撻,一定要趁熱食,才可感受內裡芝士流心的口感。原來中間芝士真係好鬼熱!有點似吉士醬滑溜的質感。  豆丁嚐過柚子蜜,意猶未盡,要獨佔整杯呢!還把雜果倒進杯子內,自創彩色柚子蜜。    家中空間有限,没有焗爐,也没有窩夫夾夾爐,肯定煮不出梳乎厘,窩夫,心太軟。在甜品店就會特別留意這一類甜品~即係自己煮唔到的款式囉! 看到餐牌,最前面的版面都是紫薯,就知這店是主打紫薯,就來個紫薯甜品。  梳乎厘紫薯   軟棉棉的梳乎厘,表面雖灑有紫色粉末,但紫薯其實是躲在焗盅底部呢!被壓扁的紫薯,質感較結實,口感實在,並不是薯粉溝水成形的滑溜薯蓉。幸好這個壓扁了的紫薯,没有添加糖漿,可嚐到紫薯原來的味道。 紫薯窩夫配雪米糍 又是因為被餐牌的照片吸引,點了這個窩夫。本以為是窩夫中間會夾著紫色薯蓉,原來是窩夫夾著原塊紫薯。熱烘烘的原味窩夫依然濕潤,不太硬,個人很喜歡這種口感。 這片烘乾紫薯,沾滿了蜜糖(有點似荔枝蜜),又甜又脆,薯味十足。   Bailey’s心太軟 朱古力心太軟配Bailey’s調配的忌廉,最開心一刻=下刀切開之時   看著內裡的朱古力流出來,以視覺來感受心太軟的熱辣辣。 還有心太軟的軟棉棉口感,又是一道十分經典的甜品。    在這一大片露天停車場,一邊聽著鳥兒吱吱叫,一邊品嚐甜品。而豆丁則看著輕鐵~單卡/孖卡來來回回,十分開心。…Read More
+ 26
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
鮮芒果河粉
鮮芒果河粉
鮮芒果河粉
流心芝士撻
流心芝士撻
梳乎厘紫薯
梳乎厘紫薯
梳乎厘紫薯
梳乎厘紫薯
梳乎厘紫薯
紫薯窩夫配雪米糍
紫薯窩夫
紫薯窩夫
紫薯窩夫
Bailey’s心太軟
Bailey’s心太軟
Date of Visit
2017-04-22
Dining Method
Dine In
Type of Meal
Tea
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