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HomeRestaurantHong KongYuen LongHow Fish Gong Fang重慶把把燒
How Fish Gong Fang

How Fish Gong Fang

烤魚工房
yuen-long |$101-200 |sichuan /hot-pot /roast-meat /skewer /Stir-Fry
How Fish Gong Fang
64
4
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重慶把把燒

3 Recommended
$169
雜錦串燒
$169
$169

Related Review

skfoodtravelhk
小店搬大舖,每晚人龍不絕,可想多受歡迎!
skfoodtravelhk
Level 4
2023-03-24
847 views
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想當年它剛開業我就吃了一次,之後餐廳爆紅❣︎❣︎❣︎ 每晚都要等位,長期排隊拿票,我就無緣再吃⋯⋯後來還開了分店,現在元朗元祖店還搬大舖了,座位多了很多,裝修超級fancy~環境對比舊店真的很大,而且全場都用霓虹燈做裝飾,玩味設計。門口有自助任吃雪糕機,可惜我吃完烤魚再去已沽清T__T餐牌 重慶把把燒 $169共48串串燒的重慶把把燒,有羊肉、雞腎、魷魚、五花肉、牛肚、雞脆骨、魚豆腐及粟米粒串。要了小辣及多孜然,串燒有塗上類似BBQ sauce的醬汁很惹味,小小的一串,啃肉配啤酒一流,牛肚串挺特別的,羊肉也不會太羶。鮮鮮青椒味(清江魚) $289 我吃過不少烤魚店,這一家是我覺得正宗之一。Default配清江魚,沒小刺,都是大骨,不說笑,魚肉真的很嫩,配上魚皮有少許烤至焦香,增添香氣。至於湯底可選個人喜好,我們要「多湯、少油、少鹽、小辣、中麻」,青椒不算辣,湯頭也比外頭吃的沒那麼油,而且越泡越濃味。另外加了豆花和鴨血,同樣可以滲湯底入味。 益力多沙冰 $39全場超多人點水果茶,我怕太甜就沒試,反而覺得益力多沙冰很特別,果真很棒,還配上燕麥脆脆,好喝!…Read More
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5
Taste
5
Decor
5
Service
5
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5
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Recommended Dishes
重慶把把燒
$169
重慶把把燒
$169
鮮鮮青椒味(清江魚)
$289
鮮鮮青椒味(清江魚)
$289
益力多沙冰
$39
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