下午溜出街吃下午茶,疫情下餐廳的生意很不錯,座位基本上都坐滿了。下午茶餐大約$30多,奉送一杯飲品。⭐️堅信號生煎包(4個)$28試一試這裡的招牌菜生煎包,生煎包熱騰騰,店員提醒要小心燙。我小心翼翼咬開,裏面的湯汁也隨即四濺,先吸湯汁,包子皮不算最薄,幸好底部煎得香脆,內餡肉料也很足。⭐️迷你蟲草花雲吞雞$18湯也足料,有雲吞、雞腿和蟲草花,天氣寒冷最適合補身。⭐️四川擔擔麵$32擔擔麵份量很足,麵條很多,湯頭不錯,很濃稠,沒有辣味,有淡淡的花生香氣。幼麵條吸滿湯汁入口很爽,不錯。⭐️桂圓紅棗水$6滋補飲品紅棗水,適合喜歡甜飲的朋友。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Recommended Dishes
Date of Visit
2021-01-04
Dining Method
Dine In
Spending Per Head
$94 (Tea)