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HomeRestaurantHong KongSham Shui PoCheung Fat Noodles豉油王撈麵
Cheung Fat Noodles

Cheung Fat Noodles

(Moved) New Location
長發麵家
sham-shui-po |Below $50 |hong-kong-style /noodles-rice-noodles /Dai Pai Dong
Cheung Fat Noodles (Moved)
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豉油王撈麵

5 Recommended
豉油王撈麵
豉油王撈麵
豉油王撈麵

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cp5021sa
只怪通漲
cp5021sa
Level 3
2014-09-07
2K views
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遊走深水埗耀東街,好容易就會諗起排檔。上年打風前,幫襯過蘇記,當時開盡晒風扇都好熱,但係就好夠人情味。呢次就輪到蘇記對面嘅長發。行過去嗰陣,女友就問:「會唔會食到好貴?」我就咁答:「唔通深水埗食碗麵都要百零蚊落樓咩!」可能係接近六點食飯時間,蘇記的確冇咁多人幫襯,而且每枱客只靠麻雀枱橙照明,同燈火通明又開盡晒風扇嘅長發,食客一輪一輪咁接住嚟,真係天與地之比!又咁啱聽到啲材料陸續沽清,阿事頭婆就話聽日(星期日)唔開,所以呢日入少啲貨,唔知係咁啱定係好搵到唔做星期日嘞。班伙記事頭個個都係粗豪效率型,一二三就問我哋食乜,一二三就開晒爐頭煮麵食,總之就同蘇記種慢條斯理係兩個世界。其實入到嚟都諗唔到食乜,女友就叫我食豉油撈麵,拼個墨丸,佢食魚蛋根腩米,再加多碟腩汁菜芯。呢度聲稱魚蛋墨丸自制,魚蛋細細粒彈牙咁有魚味,而根腩又幾鬆化唔黐牙,整體都唔太差。撈麵嚟到,但係墨丸又未到喎,咁點搞呢?飲啖湯先囉唯有。點知一飲就上癮,鮮甜到停唔到口,飲完一啖又一啖……停一停先!試埋個得啲豉油嘅撈麵,冇樣嘅,但係點解早幾年連森美都要推介佢?撈完啲墨丸都係未到嘅,好樣啲啦,似豉油皇炒麵咁。等唔切食少少先。嘩~佢啲甜豉油真係唔知咩構造,齋撈都咁好味,啲麵身又夠乾爽,食到「索索聲」又係停唔到口。啲甜甜鹹鹹喺把口度夾埋,幾香口咁,唔怪得淨撈麵都咁夠膽賣。食咗大半先上埋碗墨丸,六粒大過魚丸多啲,浮晒上湯面(雖然冇影相),亦都係咁彈牙同咁夠墨魚丸味。而最後連墨丸碗湯都飲得七七八八。但係都唔係咁夠飽,而且食完之後成晚都好口渴。…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
2
Decor
3
Service
2
Hygiene
1
Value
Recommended Dishes
魚蛋根腩米
豉油王撈麵
墨魚丸
Date of Visit
2014-08-23
Dining Method
Dine In
Spending Per Head
$50 (Dinner)
~Snoopy~
再踎大排檔
~Snoopy~
Level 4
2012-03-28
103 views
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到太子取眼鏡前特意早一個港鐵站下車到耀東街的大排檔,總覺得這些綠色鐵皮大排檔要趁早試,不然突然有一天消失就太可惜了。今次首選仍是烘發,可是今次認真地望清楚,下午時份真的休息的,也許要一大清早或晚上才能光顧她了。走到對面長發麵家,還以為午飯時間會人頭湧湧,想不到仍有不少位置可選,踏進排檔範圍,阿姐及阿哥已熱情招徠,特意坐在面對煮麵位置,只是兩位忠於職守的阿哥阿姐總在麵檔前預備,所以總拍不到麵檔大哥煮麵之英姿,可惜可惜!!看他全神貫注地把麵條一煮一拋,很有功架的唷!!手寫的菜牌就在背後,好容易就點了我想吃的。馳名豉油王撈麵連蔥花上湯最快上場, 一放下就嗅到一陣上湯香,先試一口---好燙!! 湯底微微有點老式雲吞麵湯底的氣味,湯底有著一點胡椒香,加上蔥香還算可口,不要少看這小碗湯,要是撈麵沒有它,風味會大減的。撈麵以幼麵作麵底,只加上數粒蔥花就是全部,加了一點豬油令深黑麵條更有光澤。先試一點沒醬油的銀絲幼麵,每條麵條也是爽口彈牙沒鹼水味,有點像吃橡筋的感覺,好好吃的麵條質感。 黑豉油濃黑偏甜,像海南雞飯那黑醬油般美味,初時還有點多餘醬油在碗底,當吃至最後一撮麵時剛才像多出來的醬油已不翼而飛,完全地滲進麵條裡,份量掌握得極準確!!!黑醬油跟麵條真的超配合,少量豬油令口感更香滑,只是現今的豬油沒以前的濃香,可以再重一點豬油香,這碗麵味道一定更讚!! 淨墨魚丸是一口的小型魚丸尺寸,不如平時像乒乓球般大! 迷你自家制墨魚丸比坊間的少粉,墨魚肉比例較高,混入一點荸薺及芹菜粒,令本來不太粉的墨丸更加清爽,價格是稍高不過還算值得。不遠處的火爐正炆牛腩/豬手,那種柱候香真的誘人,看到同桌食客的牛腩粉真的蠻不錯,那陣腩汁香的確濃郁相當引人!不過每碗份量似乎不太多,男仕們當午飯也有點勉強。 大排檔當沒有什麼舒適可言,阿媽年代通常說沒錢時吃大排檔,貪其便宜又抵食,現在卻剛好相反,我這兩款麵食共銀$48, 即是每碗$24; 對面女食客更以七十多元結帳,七十多元在附近食肆飲個茶或吃個午餐也不用這價格唷,也印證了現在百物騰貴呀。要是日後有朋友說請我去大排檔,我一定飛身而去,因為踎大排檔價錢不菲耶。別以為大排檔服務定是粗聲粗氣,其他地區的不知道,但在這耀東街則未遇過,除了烘發未光顧過之外,其餘三家大排檔也先後試過了, 三家的服務態度也很有禮的, 這家長發兩位阿哥阿姐也不例外, 收錢時阿哥更以"多謝晒,小姐"來作稱呼,幾十歲人還被稱為小姐,還不心花怒放嗎??? …Read More
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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samurai 這店的出品是正式的老味道, 現在會在麵中下豬油的店已經不多了, 但撈麵和雲吞麵的靈魂就是豬油. 那賣一百元一斤全港最貴的魚旦, 已經兩年沒有加價了.
2012-03-29
Reply
Post
Ratings
4
Taste
2
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
菜單依舊 價目全加
豉油王撈麵
好飲湯底
撈好了
一口墨魚丸
Dining Method
Dine In
Spending Per Head
$48 (Lunch)
Ah_yip
第一次的嘗試
Ah_yip
Level 4
2009-11-01
105 views
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看了這個網頁飲食情報的深水埗必吃秘店,才發現有這一間傳統大排檔式的食麵地方,二話不說就來試一試。如果要食環境就絕對唔適合了,因為真是街邊的大排檔,不過我只是重視食物的質素,其他野都唔理了。去了立即叫了它出名的豉油王撈麵,再叫了一個正魚旦和牛腩撈粗麵。豉油王撈麵我想是應該落了豬油,不然味道不是這樣的,不過......就係想黎試這一些唔健康的食物。而d豉油甜甜地都幾香,個都麵都ok,不過沒有想像中這樣好,還是懷念澳門這一碗魚旦水餃撈........算吧啦,係香港這樣已經是好好了。正魚旦:都ok的,水準之上的產品,魚旦彈牙魚片爽口牛腩撈粗麵:是否我叫錯呢???來的好像係牛筋撈粗麵???不過都算吧,因為味道都幾好,原諒佢一次啦。應該都會有下一次的,希望這些香港特式能保存下來,因為香港越來越少這一些有香港傳統特式的食物了。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
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Ratings
4
Taste
2
Decor
4
Service
2
Hygiene
3
Value
Recommended Dishes
正宗香港大排檔
豉油王撈麵
正魚旦
牛腩撈粗麵
Date of Visit
2009-10-31
Spending Per Head
$40 (Lunch)
海綿寶寶
豉油王撈麵 , not as good as what you guys said
海綿寶寶
Level 4
2009-10-09
99 views
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見到咁多唔錯嘅食評 , 雖然唔肚餓 經過都嚟試吓 , 因為血脂高了不小 , BMI 超標好多最後選碟冇肉嘅豉油王撈麵豉油王撈麵豉油嘅顏色深但不太鹹 , 其實只係小鹹而且不太油膩 , 聽講係有用到豬油 ( 就係想試吓d豬油 )不過完全感覺唔到豬油的油香 & 美味 麵嘅質感唔錯 , 比普通幼麵好一點點整體上都係有d失望 環境就係街邊大排檔嘅環境 ,喺條窄小街上嘅大排檔有d位喺街中間 , 人來人往嘅時候 , 都唔係咁方便 , 30度+ 高溫仲會更難頂如果唔係聽講有正嘢食 , 都唔會嚟…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
3
Taste
1
Decor
3
Service
2
Hygiene
3
Value
Recommended Dishes
環境嘛嘛
Date of Visit
2009-10-08
Spending Per Head
$18 (Other)
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