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HomeRestaurantHong KongCheung Sha Wan活水和風食堂磯煮鮑魚
活水和風食堂

活水和風食堂

cheung-sha-wan |$51-100 |japanese
活水和風食堂
75
18
1
7K
Overview
Review (119)
Video / Photo (704)
Menu

磯煮鮑魚

2 Recommended
一隻
$28
$42
$42

Related Review

Catherine_Tsang
人情味高抵食日式料理高小店🤩
Catherine_Tsang
Level 4
2020-09-30
508 views
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最近都鍾意係長沙灣深水埗果頭揾食, 貪果頭夠靜同舒服(´∀`), 今日就同朋友揀左呢間聚會雖然朋友book了枱, 但店內姨姨似乎忘記了(*´Д`*), 不過態度就十分客氣, 不時叫等緊朋友的我先進店等侯枱, 最後等了廿分鐘枱看餐牌前門口的九折幾吸引(出奇地以為在限晚市堂食才會有的優惠) , 翻開餐牌, 店內日去料理種類好多! 基本有定食, 仲有拉麵烏冬, 燒物揚物,鍋物, 一品料理, 基本上想到的都有, 不過感覺如果有刺身類感覺會豐富一點同朋友研究完一輪, 感覺set都抵, 四個人於是order set同小食煙鴨胸雜菜沙律作為前菜, 鴨胸有點兒偏鹹, 伴一堆菜食比較好(定食) 韓式泡菜豚肉鍋@$72力推這個! 湯底不會太鹹都不會太辣, 看相片都知料是很足的(*≧∀≦*)豚肉嫩口盬燒雞翼@$42雞翼好香脆可口(^o^),鹽燒的鹹度剛剛好(定食)吉列極上鹿兒島黑毛豬@128呢個係繼主食之後極力推薦! 除了表層脆口皮, 內部唔只係塊豬扒咁簡單, 一啲都唔似平日食果啲好硬生既豬, 而係有半肥瘦肉, 咬口仲好夠, 不過本身唔夠味, 加柚子汁就一流燒味醂雞泡魚乾@58Meau見到雞泡魚乾幾特別(=´∀`)所以點左淨食有啲太鹹, 反而點醬會中和翻,雖然叫魚乾但食落口一啲都唔乾軟殼蝦沙律@$68同樣是脆口的軟殼蝦, 不過我還是略厭點鹹(定食) 滑蛋鰻魚@78這定食不過不失啦, 飯內有啲醬料, 食落口基本上同平時食開果啲差唔多磯煮鮑魚@$42Set dinner有得額外加鮑魚, 職員都好好, 我地叫兩隻但幫我地切好四份, 本來呢個價錢無咩特別期望,但出奇地好有鮑味嘻嘻日式黃豆蕨餅@$30甜品咬感一般, 還是喜愛大福類作飯後甜品比較好真的幾喜歡呢間餐廳(´∀`),食到成枱都係都只係五百蚊, set dinner真係抵食! Pre-中秋飯好好好除左食物性價比高, 店內環境舒適得泥服務好好好! 職員們好客氣(*^o^*), 同朋友聚會不知時日過, 都坐到店內關門才走, 好彩一直傾計都無特別催我地走(о´∀`о)值得一推~…Read More
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
韓式泡菜豚肉鍋
$72
盬燒雞翼(4隻)
$42
吉列極上鹿兒島黑毛豬
$128
燒味醂雞泡魚乾
$58
軟殼蝦沙律
$68
滑蛋鰻魚
$92
磯煮鮑魚
$42
Date of Visit
2020-09-29
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$130 (Dinner)
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