新發現黃埔小店, 鋪位以前是髮廊, 平時甚少留意, 原來係新開嘅潮洲菜小店, 午飯時候試食了南腩湯淮山麵, 粿肉卷及菜脯蜆肉撈珍珠飯, 三樣食物都係水準之作, 用料十分好。 其實會試呢間係因為我老婆係半個潮洲人, 佢試食完後話我知呢間嘅粿肉卷係佢喺香港食過最好味嘅, 淨係呢點都好值得支持!
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Recommended Dishes
潮南牛腩湯淮山麵
生菜桔油粿肉卷
菜脯蜆肉撈珍珠飯
Date of Visit
2019-06-17
Dining Method
Dine In
Spending Per Head
$60 (Lunch)
