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HomeRestaurantHong KongTai KooCheung Lung Restaurant生煎包
Cheung Lung Restaurant

Cheung Lung Restaurant (Closed)

翔龍拉麵小籠包
tai-koo |$51-100 |shanghai /wonton-dumpling /Stir-Fry
Cheung Lung Restaurant (Closed)
13
11
10
194
Overview
Review (38)
Photo (284)
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生煎包

3 Recommended
個皮底煎到好脆,肉汁唔算多~但好大舊肉~好味~必食之選
生煎包

Related Review

食飽飽最好~
試下午茶~再食晚餐
食飽飽最好~
Level 1
2015-01-29
761 views
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上次試完下午茶~~~今次終於可以試晚餐今日我早左收工,我6:30就到了~可能就係咁早而且又係平日所以等左無耐就有位今日就分別食左呢幾樣菜~2個人的份量都算唔錯~…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
瑤柱蛋白炒飯
生煎包
羊肉叉子~
Date of Visit
2015-01-27
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$100 (Dinner)
Related Review
Reviews submitted by the same member to the same restaurant within 30 days.
一個不錯的下午茶
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