係荃灣突然想食泰國嘢,試吓呢間泰國菜小店,店內有10張枱左右,好多人到店,都見到好多人叫外賣就知呢間嘢應該唔錯蛋包虎蝦炒金邊粉😋😋😋😋😋蛋絲包住金邊粉,金邊粉有鑊氣,花生碎同辣椒粉配上已沾加青檸汁既金邊粉,酸甜咸辣幾種層次在嘴裡爆開,好有滿足感芒果糯米飯😋😋😋😋😋白同紫糯米蒸得油潤軟糯,配上淡淡的椰香同新甜芒果,芒果和糯米的綿密完美融合,增加層次同深度,係必食既一碟!珍多冰😋😋😋😋椰奶既清甜加上有好多綠色的珍多粉條做底,味道吾錯清爽唔太甜燒豬頸肉😋😋😋😋😋豬頸肉外皮烤到焦香,油脂和瘦肉分明,食落恰到好處又彈牙,帶有炭火的香氣。蘸魚露醬汁,完全不會膩泰式雞牛豬串燒😋😋😋😋雞肉串,牛肉串及豬肉串燒得帶有炭火肉香,每一串都醃得入味,配上黃咖喱醬稠稠的,帶著微辣和椰香,不同層次令肉既鮮美又提升…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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