491
95
22
Restaurant: Yat Tung Heen
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

片皮鴨
7 Recommended
$598
$538
Level3
42
0
CP值高既中茶
2023-07-30 779 views
慶祝屋企人生日 提早book左逸東軒慶祝 CP值很滿意片皮鴨(二食) 1隻-HK$780 必試一食配傳統春餅，青瓜，青蔥及海鮮醬二食鴨崧炒飯揀炒飯係因為見到其他生菜包鴨崧d生菜好頹, 但個日見到d生菜好新鮮同埋好整齊 值得一試冬瓜盅 時令湯水 足料好飲燒味揀左叉燒同燒腩仔 食得出係用新鮮肉 真係好好食 必試龍蝦伊麵 龍蝦肉好新鮮有彈口 龍蝦肉與伊麵一齊拌炒 口感濃郁多汁好惹味 鍾意食海鮮龍蝦既 都係必試之一避風塘炒蟹 可能唔係好辣嘅關係 比起龍蝦遜色左少少 唯一美中不足係芒果糯米糍 諗住芒果係時令生果會幾甜 但芒果少酸
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慶祝屋企人生日 提早book左逸東軒慶祝 CP值很滿意

片皮鴨(二食) 1隻-HK$780 必試
一食配傳統春餅，青瓜，青蔥及海鮮醬
二食鴨崧炒飯
揀炒飯係因為見到其他生菜包鴨崧d生菜好頹, 但個日見到d生菜好新鮮同埋好整齊 值得一試

冬瓜盅 時令湯水 足料好飲

燒味揀左叉燒同燒腩仔 食得出係用新鮮肉 真係好好食 必試

龍蝦伊麵 龍蝦肉好新鮮有彈口 龍蝦肉與伊麵一齊拌炒 口感濃郁多汁好惹味 鍾意食海鮮龍蝦既 都係必試之一

避風塘炒蟹 可能唔係好辣嘅關係 比起龍蝦遜色左少少

唯一美中不足係芒果糯米糍 諗住芒果係時令生果會幾甜 但芒果少酸
叉燒燒腩仔
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片皮鴨
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冬瓜盅
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片皮鴨
25 views
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龍蝦伊麵
43 views
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避風塘炒蟹
20 views
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鴨松炒飯
34 views
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壽桃包
45 views
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芒果糯米糍
21 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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叉燒燒腩仔
片皮鴨
冬瓜盅
片皮鴨
龍蝦伊麵
避風塘炒蟹
鴨松炒飯
壽桃包
  • 明爐蜜汁叉燒
  • 馳名燒味雙輝
Level3
44
0
晚餐-美味片皮鴨
2022-07-31 1651 views
之前响活動買到半價$400現金券，趁得閒帶埋屋企人嚟食晚飯。餐廳安排咗坐偏廳，偏廳比大堂光線充足，如果有老人家唔慣坐偏暗嘅餐廳，偏廳係一個幾好嘅選擇。三個人嗌左以下幾個餸，除咗個炸蠔有啲偏鹹其他都唔錯。屋企人特別讚賞片皮鴨，二食嘅鴨鬆炒飯亦都炒得粒粒分明。服務方面，如果侍應可以勤啲斟茶就更好，有時茶壺空咗好耐。另外，我哋有食物想打包拎走，佢冇好似其他中菜廳咁幫客人打包埋，而係俾個外賣盒客人自己處理。可能係因為疫情關係。不過好小事，唔影響整體評價。而家做緊主餐牌八折相對來講都幾抵食
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之前响活動買到半價$400現金券，趁得閒帶埋屋企人嚟食晚飯。
餐廳安排咗坐偏廳，偏廳比大堂光線充足，如果有老人家唔慣坐偏暗嘅餐廳，偏廳係一個幾好嘅選擇。

三個人嗌左以下幾個餸，除咗個炸蠔有啲偏鹹其他都唔錯。屋企人特別讚賞片皮鴨，二食嘅鴨鬆炒飯亦都炒得粒粒分明。

金沙豆腐
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片皮鴨
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片皮鴨
289 views
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167 views
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二弄玻璃蝦球
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鴨鬆炒飯
28 views
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芒果糯米卷
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服務方面，如果侍應可以勤啲斟茶就更好，有時茶壺空咗好耐。
另外，我哋有食物想打包拎走，佢冇好似其他中菜廳咁幫客人打包埋，而係俾個外賣盒客人自己處理。可能係因為疫情關係。不過好小事，唔影響整體評價。
而家做緊主餐牌八折相對來講都幾抵食
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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1 Recommended
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    Taste
    Decor
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    Value
    Dining Method
    Dine In
    Spending Per Head
    $500 (Dinner)
    Recommended Dishes
    金沙豆腐
    片皮鴨
    片皮鴨
    二弄玻璃蝦球
    鴨鬆炒飯
    芒果糯米卷
    Level4
    213
    0
    普遍都好食
    2022-01-10 547 views
    一班舊戰友返舊公司捧場逸東軒真係越做越好大部分嘅菜式都好好味片皮鴨即場片 熱㷫㷫好味😋二食鴨鬆就削咗啲好細碟 味道普通叉燒係必點嘅 肥瘦適中又唔會乾呢個杏鮑菇都好好味 少少辣海蜇頭拼Wasai木耳爽口好味椒鹽豆腐都好味 夠脆 不過細碟咗啲叫咗個例湯 應該係粉葛赤小豆湯都可以嘅 不過飲完之後少少口渴蟶子粉絲煲係職員推介唔錯唔錯上湯本菇豆苗清清地好味全餐最唔掂係呢個南乳一字骨一放入口熔咗 個樣勁似齋舖啲齋一啲都唔吸引總括嚟講食物幾好係細碟咗啲
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    一班舊戰友返舊公司捧場
    逸東軒真係越做越好
    大部分嘅菜式都好好味
    片皮鴨
    42 views
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    片皮鴨即場片 熱㷫㷫好味😋
    鴨鬆
    24 views
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    二食鴨鬆就削咗啲
    好細碟 味道普通
    叉燒
    16 views
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    叉燒係必點嘅 肥瘦適中又唔會乾
    杏鮑菇
    37 views
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    呢個杏鮑菇都好好味 少少辣
    海蜇頭拼木耳
    32 views
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    海蜇頭拼Wasai木耳
    爽口好味
    椒鹽豆腐
    28 views
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    椒鹽豆腐都好味 夠脆 不過細碟咗啲
    例湯
    49 views
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     叫咗個例湯 應該係粉葛赤小豆湯
    都可以嘅 不過飲完之後少少口渴
    蟶子
    28 views
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    蟶子粉絲煲係職員推介
    唔錯唔錯
    上湯浸豆苗
    75 views
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    上湯本菇豆苗清清地好味
    南乳一字骨
    40 views
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    全餐最唔掂係呢個南乳一字骨
    一放入口熔咗 個樣勁似齋舖啲齋
    一啲都唔吸引
    總括嚟講食物幾好
    係細碟咗啲
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Taste
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    Date of Visit
    2021-12-14
    Dining Method
    Dine In
    Type of Meal
    Dinner
    Recommended Dishes
    片皮鴨
    杏鮑菇
    海蜇頭拼木耳
    椒鹽豆腐
    蟶子
    上湯浸豆苗
    Level3
    57
    0
    物超所值💛
    2021-05-07 1026 views
    好出名嘅中菜餐廳，早咗兩個月book先book到星期五晚市，未開始食已經好期待！一嚟即刻叫啲前菜先，話梅車厘茄好好味，酸酸甜甜，話梅襯托下顯得車厘茄更加甜。反而金莎豆腐一般，椒鹽味太重，一度懷疑佢上錯咗椒鹽豆腐燒味揀咗個叉燒，見好多人推介，但我覺得一般，水準略高於一般燒味舖，但唔夠香亦都唔夠鬆軟。片皮鴨就好出色，鴨皮香得嚟唔肥膩，餅皮超薄，兩食先$598真係物超所值！蟶子好新鮮，可惜我食嗰隻略嫌過熟，有啲難𡁻。芝士蟹蓋都好好食，蟹味同芝士味都好出，食晒成個都唔覺得膩。杏汁豬肺湯就正常，但$180一位就貴咗少少。好少食蝦醬生菜呢個組合，幾香口，唔算太油。最後嚟一個甜品收尾，都係好食嘅，糖水舖水準。平日晚市仲有全單75折，去過好多酒店中餐優惠期間都會略降水準，逸東軒係維持水準，難怪booking咁full。
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    好出名嘅中菜餐廳，早咗兩個月book先book到星期五晚市，未開始食已經好期待！

    話梅車厘茄
    $108
    43 views
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    一嚟即刻叫啲前菜先，話梅車厘茄好好味，酸酸甜甜，話梅襯托下顯得車厘茄更加甜。反而金莎豆腐一般，椒鹽味太重，一度懷疑佢上錯咗椒鹽豆腐


    明爐蜜汁叉燒
    $238
    109 views
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    燒味揀咗個叉燒，見好多人推介，但我覺得一般，水準略高於一般燒味舖，但唔夠香亦都唔夠鬆軟。

    片皮鴨
    $598
    54 views
    1 likes
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    片皮鴨就好出色，鴨皮香得嚟唔肥膩，餅皮超薄，兩食先$598真係物超所值！

    蟶子王
    $180
    39 views
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    蟶子好新鮮，可惜我食嗰隻略嫌過熟，有啲難𡁻。

    芝士蟹蓋
    $180
    26 views
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    芝士蟹蓋都好好食，蟹味同芝士味都好出，食晒成個都唔覺得膩。

    杏汁豬肺湯
    $180
    24 views
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    杏汁豬肺湯就正常，但$180一位就貴咗少少。

    蝦醬生菜
    $188
    21 views
    0 likes
    0 comments
    好少食蝦醬生菜呢個組合，幾香口，唔算太油。

    楊枝甘露
    $48
    22 views
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    最後嚟一個甜品收尾，都係好食嘅，糖水舖水準。

    平日晚市仲有全單75折，去過好多酒店中餐優惠期間都會略降水準，逸東軒係維持水準，難怪booking咁full。
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
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    Dine In
    Spending Per Head
    $650 (Dinner)
    Recommended Dishes
    話梅車厘茄
    $ 108
    明爐蜜汁叉燒
    $ 238
    片皮鴨
    $ 598
    蟶子王
    $ 180
    芝士蟹蓋
    $ 180
    杏汁豬肺湯
    $ 180
    蝦醬生菜
    $ 188
    楊枝甘露
    $ 48
    • 脆皮逸東烤鴨
    Level4
    854
    0
    酒店高級中餐晚餐
    2020-06-30 5094 views
    今晚是雙方家長見面，所以找了一個比較得體又安靜的地方坐下來慢慢傾慢慢食，就找了黃店酒店這間之前食過午餐（點心），好正好高質素又抵食，今次同家人一齊食好啲熱茶是出名靚又好飲點了龍井及普洱茶前菜是微辣豆角配豆乾粒及燒肉，幾香口好食菜式不算很多，我們點了：1. 脆皮片皮雞脆皮片皮雞，原隻送來讓我們看，服務員幫忙片成薄片連雞肉，但雞份量少、只有少部份片出的雞片及2隻雞翼連尖；配上蒸出熱熱的傳統春餅、青蔥、青瓜及海鮮醬，包著吃！2. （二食）雞鬆炒飯這個雞鬆炒飯好香，黎到食了唔記得影相，粒粒炒得靚，配有蛋、蔥粒、雞肉及肉粒3. 砂鍋薑蔥爆乳香銀鱈魚這個好香好惹味，銀鱈魚外脆內嫩，配有洋蔥、蔥段等，醬汁香濃配飯一流4. 高湯蝦球窩麵這個好食，蝦球大隻又爽口，高湯唔咸好味，麵軟硬剛好，配有甜甜的菜心苗，自家添上紅醋，更正！
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    今晚是雙方家長見面，所以找了一個比較得體又安靜的地方坐下來慢慢傾慢慢食，就找了黃店酒店
    55 views
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    431 views
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    177 views
    0 likes
    0 comments
    215 views
    0 likes
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    這間之前食過午餐（點心），好正好高質素又抵食，今次同家人一齊食好啲

    熱茶是出名靚又好飲
    點了龍井及普洱茶
    前菜是微辣豆角配豆乾粒及燒肉，幾香口好食
    589 views
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    片皮鴨
    114 views
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    菜式不算很多，我們點了：

    1. 脆皮片皮雞
    片皮雞
    79 views
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    香脆片皮雞
    65 views
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    43 views
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    脆皮片皮雞，原隻送來讓我們看，服務員幫忙片成薄片連雞肉，但雞份量少、只有少部份片出的雞片及2隻雞翼連尖；配上蒸出熱熱的傳統春餅、青蔥、青瓜及海鮮醬，包著吃！


    2. （二食）雞鬆炒飯
    46 views
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    這個雞鬆炒飯好香，黎到食了唔記得影相，粒粒炒得靚，配有蛋、蔥粒、雞肉及肉粒


    3. 砂鍋薑蔥爆乳香銀鱈魚
    48 views
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    這個好香好惹味，銀鱈魚外脆內嫩，配有洋蔥、蔥段等，醬汁香濃配飯一流


    4. 高湯蝦球窩麵
    47 views
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    這個好食，蝦球大隻又爽口，高湯唔咸好味，麵軟硬剛好，配有甜甜的菜心苗，自家添上紅醋，更正！
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      DETAILED RATING
      Taste
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      Date of Visit
      2020-06-28
      Dining Method
      Dine In
      Spending Per Head
      $210 (Dinner)