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HomeRestaurantHong KongMong KokBarbecue Kitchen燒韭菜
Barbecue Kitchen

Barbecue Kitchen

串燒陣
mong-kok |$101-200 |hong-kong-style /bbq /roast-meat /skewer
Barbecue Kitchen
174
2
8
6K
Overview
Review (195)
Photo (1427)
Video
Menu

燒韭菜

3 Recommended
$18
$18

Related Review

cargo001
串燒唔貴可以一食
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2023-05-20
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朋友近排喜歡食串燒,我地瓹窿瓹罅去左依間食。雖然在旺角鬧市,但都搵左一陣,真係幾穩世的。店子比較細,環境尚可,但就可以一試的。點了幾款美食都好味,而且價錢相當經濟。錫紙燒麻辣蒜蓉花甲 $58花甲肥美鮮甜,蒜蓉加麻辣汁非常惹味,甲肉彈牙唔乾身,隻隻冇沙冇碎殼,份量好足抵食,值得推介。燒雞泡魚乾 $45魚乾甜美口感煙韌,可以過足口癮,沾上沙律醬美味,作為小食唔錯。燒香卜卜魚豆腐 $20外層香脆,內裡軟彈,孜然粉的加入更是讓味道更上一層樓。燒虎皮青椒 $18青椒燒得皮脆肉淋,味道唔辣,好有口感。蒜蓉燒大大茄子 $38茄子大條肉厚,佈滿蒜蓉,絲絲茄肉口感軟棉好入味,食落滿足。燒泰國秋葵 $18秋葵好多條,口感清爽脆嫩多汁,好味。超美味王子燒 $28玉子大串厚身,味道一般,無咩特別。燒韭菜 $18韮菜幼長大注,撒滿孜然粉芳香味濃,惹味非常。…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
5
Value
Recommended Dishes
錫紙燒麻辣蒜蓉花甲
$58
燒雞泡魚乾
$45
燒香卜卜魚豆腐+燒虎皮青椒
蒜蓉燒大大茄子
$38
燒泰國秋葵+超美味王子燒
燒韭菜
$18
燒虎皮青椒
$18
燒香卜卜魚豆腐
燒泰國秋葵
Date of Visit
2023-05-16
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$100 (Dinner)
fooddinoo
重口味的川味串燒
fooddinoo
Level 3
2023-03-10
73 views
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前一陣子經常光顧日式串燒,雖然質素很高,但價錢普遍偏貴💵。有點懷念平民價錢的川味串燒,就預約了旺角這間串燒小店🔥。-🐚錫紙燒麻辣蒜蓉花甲 - 💸$58花甲份量很足!而且不會只有空殼!滿滿蒜蓉粒,加上自製麻辣汁,非常惹味👅~🐟燒香卜卜魚豆腐 - 💸$20比想像中有驚喜,皮燒過後很香口,魚豆腐甜甜的😋。🔺燒惹味小饅頭 - 💸$22第一次見有燒小饅頭這個菜式,看似挺特別。燒過的饅頭面頭有點脆,沾上甜甜的煉奶更好吃🍬 (溫馨提示:煉奶要主動向店員領取的)⭕️雞肉棒串 - 💸$18🍆蒜蓉燒大大茄子 - 💸$38茄子真的很肥美😹 有兩個手掌的大小。滿滿茄肉,蒜蓉份量適中,不會很苦及搶喉,啖啖滿足✨!🐡燒雞泡魚乾 - 💸$45超超超好吃的🍺!甜甜有咬口很過癮,不會乾得很難咀嚼,吃完一碟再一碟🤭~🐔燒脆香雞皮 - 💸$18雞皮不是燒的很脆,稍為遜色。燒絕味雞軟骨 - 💸$18🐷燒五花腩肉串 - 💸$28🐮燒牛肋肉串 - 💸$26牛味香濃,牛肋肉部位很有嚼口。🐓燒雞中翼 - 💸$24雞翼大隻,嫩滑多汁。🥬燒韭菜 - 💸$18韭菜上佈滿孜然、辣粉等調味料,非常惹味😋。錫紙燒蒜蓉娃娃菜 - 💸$38娃娃菜煮的很淋很入味,吸滿蒜蓉汁的精華‼️🐏燒蒙古羊肉串 - 💸$22孜然粉沒有蓋過羊肉的香羶味👍麻吉燒 - 💸$20喜歡燒過後裡面軟糯,煙煙韌韌的夾心🤌。…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
4
Hygiene
5
Value
Recommended Dishes
錫紙燒麻辣蒜蓉花甲
蒜蓉燒大大茄子
燒雞泡魚乾
燒雞泡魚乾
Dining Method
Dine In
tracylamlam
性價比高串燒店😋
tracylamlam
Level 4
2023-01-06
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位於通菜街一棟大廈嘅地舖 特別光猛 仲有個宵虹燈牌<有酒有故事> 我哋就冇飲酒啦 不過同朋友吹住水食下嘢都好啱😚錫紙燒麻辣蒜蓉花甲 💰58炸雞皮餃子 💰48蒜香燒大大茄子 💰38必叫嘅燒茄子 茄子大大條 燒得夠軟腍 除咗孜然粉仲有蔥花 好香口🤤燒惹味小饅頭 💰22切片饅頭仔 滿滿嘅孜然味 好惹味😋燒韭菜 💰18蒜蓉燒原條魷魚 💰38燒日本一口和牛粒 💰38醬燒豬頸肉 💰28燒絕味雞軟骨 💰18燒雞腎 💰18桂花冰粉 💰20口感似透明嘅仙草凍 本身冇乜味道 但好香桂花味 仲有超多芝麻 松子仁 提子乾🌼🔔另設加一…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
錫紙燒麻辣蒜蓉花甲
$58
雞皮炸餃子
$48
燒茄子
$38
燒小饅頭
$22
燒韭菜
$18
燒魷魚、豬頸肉、和牛粒、雞腎、雞軟骨
桂花冰粉
$20
Dining Method
Dine In
Type of Meal
Dinner
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