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HomeRestaurantHong KongTsim Sha TsuiKai Kee Noodle炸紫菜墨魚丸黑豉油撈麵
Kai Kee Noodle

Kai Kee Noodle

雞記潮州麵食
tsim-sha-tsui |Below $50 |chiu-chow /noodles-rice-noodles
Kai Kee Noodle
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炸紫菜墨魚丸黑豉油撈麵

2 Recommended
$38
$38
炸紫菜墨魚丸黑豉油撈麵

Related Review

harrykane
紫菜墨丸好好食!
harrykane
Level 3
2016-02-03
927 views
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從前在尖沙咀返工已經成日幫襯這間餐廳了! 因為每隔一段時間就很掛住餐廳的紫菜墨丸 !茶餐廳, 少少串的員工 , 不講求服務及環境, 這裡是快食的好地方! 炸紫菜墨魚丸黑豉油撈麵這個組合一次過滿足了我的食慾, 超愛他們的黑豉油撈麵, 帶有少少甜, 不算太油, 撈起來食好香! 而且炸紫菜墨魚丸 很彈牙, 很明顯是墨丸打到起膠了! 真的很好鮮美因為太愛紫菜墨丸, 所以本來打算叫多一個紫菜墨丸麵....但店員寫出了, 又跟我很惡的理論, 在不想跟她嘈的情況下....唯有照食這碗墨丸麵墨丸麵其實佢地既墨丸麵都很出色, 因為墨丸真材實料, 所以沒有紫菜的香亦很彈牙! 麵質都很好 欖菜肉卷第一口覺得炸得很脆的這個欖菜肉卷很油, 但吃著覺得很香口爽脆因為腐皮都給炸得很香脆, 而裡面有爽口的馬蹄及碎肉 食的時間很有層次 …Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
4
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Ratings
4
Taste
2
Decor
2
Service
3
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4
Value
Recommended Dishes
炸紫菜墨魚丸黑豉油撈麵
$38
炸紫菜墨魚丸黑豉油撈麵
$38
墨丸麵
Date of Visit
2016-02-02
Dining Method
Dine In
Spending Per Head
$50 (Dinner)
ryu_ng
雞打墨魚?
ryu_ng
Level 4
2010-05-05
127 views
Follow
睇完戲搵食, 本想到寶勒巷碰碰運氣, 見到"維記", 睇真d, 原來係雞記 門面ok價錢ok, 就入去試試一入之下, 看到一堆介紹, 亦看到大部份食客都係叫撈麵, 看來此店主打撈麵 & 標榜自製手打墨魚, 既然係咁, 當然是試招牌吧炸紫菜墨魚丸黑豉油撈麵: 墨丸真是即炸, 感覺好似鯪魚球, 撈麵如果無特別叫應該係粗麵, 豉油雖黑但唔會很鹹, 墨魚的確彈牙問題是, 雖然見到, 但feel唔到粒墨丸有紫菜味, 撈麵既湯好重芫茜味, 不喜歡的人應該會覺得難飲當然每家做法唔同無可口非, 始終味道最重要, 但佢既墨丸亦無潮興之類既好味, 但特別在即炸+撈麵, 仍然值得一試, 因為暫時只此一家煎墨魚餅: 同炸紫菜墨魚丸一樣, 好彈牙, 不過無紫菜, 食得出同炸紫菜墨魚丸係唔同味的, 但你問我係咪因為差左紫菜, 我真係答你唔到... 不過墨魚餅的確很厚, 咬落去好有滿足感, 值得一鑽友人叫左個杯推介既咸檸七, 大叫好味, 一看之下, 杯係正常茶餐廳熱飲類鐵杯, 冰也不是普通的多, 咁既情況之下, 整枝 7up 倒晒落杯都只係7成滿, 即係話, 佢竟然係俾一枝細七喜! 呢杯咸檸七正價竟然要$15, 看來呢度除了打墨魚出名, 搵水魚都出名呢…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
厚厚的墨魚餅
炸紫菜墨魚丸黑豉油撈麵
煎墨魚餅
Date of Visit
2010-05-04
Spending Per Head
$35 (Dinner)
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