180
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Restaurant: Tai Chung Wah Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Food and Health Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department has launched the "League of RSS-friendly Restaurants" ("League"). Restaurants participated in the League will offer less-salt-and-sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the League Labels for displaying in the premises for public identification. For details, please click here, https://rssless.hk

炸子雞
4 Recommended
Level2
14
0
大件夾抵食！
2019-09-03 630 views
係附近長沙灣廣場睇完戲，就到大中華食飯！一早已經Book 左枱，但唔記得預留土匪雞，所以無哂啦…我地6個人一共嗌左以下幾款餸:豉椒聖子—食極都仲有，好足料！又入味金銀蛋白菜仔—因為好多餸都係炒煎，有款菜食真係必要！湯底夠味又不會太濃煎蠔餅—啖啖蠔粒，差不多有手指公咁大炸子雞—炸完都好嫩滑既雞肉! 又唔會太鹹琵琶豆腐—有驚喜！豆腐好滑，就算有汁，皮都依然鬆脆椒鹽鮮魷---不過不失，正常撈起(大)--- 份量一黎真係會嚇親！當頭盤食，最後都食得哂，三文魚同個汁好好食
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係附近長沙灣廣場睇完戲，就到大中華食飯！一早已經Book 左枱，但唔記得預留土匪雞，所以無哂啦…

我地6個人一共嗌左以下幾款餸:

豉椒聖子—食極都仲有，好足料！又入味
豉椒聖子
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 金銀蛋白菜仔—因為好多餸都係炒煎，有款菜食真係必要！湯底夠味又不會太濃
金銀蛋白菜仔
16 views
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 煎蠔餅—啖啖蠔粒，差不多有手指公咁大
煎蠔餅
14 views
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 炸子雞—炸完都好嫩滑既雞肉! 又唔會太鹹
炸子雞
22 views
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 琵琶豆腐—有驚喜！豆腐好滑，就算有汁，皮都依然鬆脆
琵琶豆腐
18 views
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 椒鹽鮮魷---不過不失，正常
椒鹽鮮魷
18 views
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 撈起(大)--- 份量一黎真係會嚇親！當頭盤食，最後都食得哂，三文魚同個汁好好食
撈起(大)
37 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-08-25
Dining Method
Dine In
Recommended Dishes
豉椒聖子
金銀蛋白菜仔
煎蠔餅
炸子雞
琵琶豆腐
撈起(大)
Level1
4
0
無啦啦嘅精彩晚飯
2017-05-19 528 views
一家六口來到長沙灣，心血來潮到大中華，星期五晚未有訂位嘅情況下大約等咗15分鐘就有位喇，不過都建議事先訂位。呢度出名黑椒豬手同罰企雞🐤好多小炒都好吸引，適合一大班人劈酒吹水🍻冰鎮墨魚，唔錯🐙，爽口唔夠凍冰上面加張保鮮紙會好d有好多冰鎮小食可供選擇黑椒豬手，必食皮脆肉嫰豉汁炒聖子不過不失，諗住應該好夠煱氣芥菜豆腐鹹蛋湯樣貌平庸，湯很甜，唔錯蒜香骨呢個都唔錯，送飯一流，鍾意食肉嘅可以諗諗炸子雞呢個幾好，香滑肉嫰，呢度係半隻唔記得叫咩名，最後一版，個名好長賴搞鬼牛肉有少少咸魚味定南乳味，食一次就夠生菜包專登叫俾好鍾意食生菜包嘅長老食，不過佢話唔好食，因為冇碎肉，勁多綠色粒粒整體上呢個晚飯抵食唔錯，有下一次嘅！下次會試吓其他嘢
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一家六口來到長沙灣，心血來潮到大中華，星期五晚未有訂位嘅情況下大約等咗15分鐘就有位喇，不過都建議事先訂位。
呢度出名黑椒豬手同罰企雞🐤
好多小炒都好吸引，適合一大班人劈酒吹水🍻


冰鎮墨魚
20 views
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冰鎮墨魚，唔錯🐙，爽口唔夠凍
冰上面加張保鮮紙會好d
有好多冰鎮小食可供選擇


黑椒豬手
5 views
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黑椒豬手，必食

皮脆肉嫰


豉汁炒聖子
13 views
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豉汁炒聖子
不過不失，諗住應該好夠煱氣


芥菜豆腐鹹蛋湯
9 views
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芥菜豆腐鹹蛋湯
樣貌平庸，湯很甜，唔錯


蒜香骨
2 views
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蒜香骨
呢個都唔錯，送飯一流，鍾意食肉嘅可以諗諗


炸子雞
4 views
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炸子雞
呢個幾好，香滑肉嫰，呢度係半隻


6 views
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唔記得叫咩名，最後一版，個名好長賴搞鬼
牛肉有少少咸魚味定南乳味，食一次就夠


生菜包
8 views
1 likes
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生菜包
專登叫俾好鍾意食生菜包嘅長老食，不過佢話唔好食，因為冇碎肉，勁多綠色粒粒


整體上呢個晚飯抵食唔錯，有下一次嘅！
下次會試吓其他嘢
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-05-19
    Waiting Time
    15 Minutes (Dine In)
    Spending Per Head
    $130 (Dinner)
    Recommended Dishes
    冰鎮墨魚
    黑椒豬手
    芥菜豆腐鹹蛋湯
    炸子雞
    • 黑椒鐵板豬手
    Level4
    149
    0
    碟頭大的小炒店
    2016-06-30 2593 views
    聽說很好吃的大中華飯店，昨晚終於一試。門面有d老舊，坐下後枱上面有個大銀盆供客人洗碗筷，然後有一塊落單牌放於枱上，食咩自己寫?!問一問，真係要自己寫架 三個人揀左好耐，呢度既食物選擇唔多，但每款都似乎好好食，認真難揀。最後order左4樣野，無骨鳳爪、炸子雞、香煎墨魚餅、琵琶豆腐。首先講講無骨鳳爪 - 酸辣的味道，酸味較重，鳳爪本身做得幾好，所以都ok好食香煎墨魚餅 - 爽口好味，不過就油左d炸子雞 - 皮脆肉嫩，好食!!琵琶豆腐 - 呢味菜認真麻麻地，味道不討好，而且朋友食到其中一粒有酸味，天氣熱豆腐都係爭d。大中華食物整體上是ok的，不過枱上總是有一d小飛飛走黎走去 不過咁先叫地道嘛!
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    聽說很好吃的大中華飯店，昨晚終於一試。
    門面有d老舊，坐下後枱上面有個大銀盆供客人洗碗筷，然後有一塊落單牌放於枱上，食咩自己寫?!問一問，真係要自己寫架


    三個人揀左好耐，呢度既食物選擇唔多，但每款都似乎好好食，認真難揀。
    最後order左4樣野，無骨鳳爪、炸子雞、香煎墨魚餅、琵琶豆腐。

    首先講講無骨鳳爪 - 酸辣的味道，酸味較重，鳳爪本身做得幾好，所以都ok好食

    香煎墨魚餅 - 爽口好味，不過就油左d

    炸子雞 - 皮脆肉嫩，好食!!

    琵琶豆腐 - 呢味菜認真麻麻地，味道不討好，而且朋友食到其中一粒有酸味，天氣熱豆腐都係爭d。

    大中華食物整體上是ok的，不過枱上總是有一d小飛飛走黎走去
    不過咁先叫地道嘛!
    無骨鳳爪
    75 views
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    即榨蘋果汁
    67 views
    0 likes
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    香煎墨魚餅
    78 views
    0 likes
    0 comments
    炸子雞
    68 views
    0 likes
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    琵琶豆腐
    60 views
    0 likes
    0 comments
    89 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2016-06-29
    Dining Method
    Dine In
    Spending Per Head
    $150 (Dinner)
    Recommended Dishes
    香煎墨魚餅
    炸子雞