To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
喺荃灣呢間小越廚已經食過幾次，每次食完都覺得唔錯，而且經常都有好多人排隊幫襯，除咗店員招呼好之外當然食物都有咁上下質素同水準。我哋今次叫咗個三人套餐選擇咗火山排骨
炭燒豬頸肉肉碎生菜包越南火車頭河粉另外叫咗兩杯龍眼冰一款飯後甜品椰汁芒果糯米飯三人套餐分量其實都幾多，食完之後超飽超飽，眼見好多人叫火山排骨，味道做得確實係唔錯，個汁好好食，排骨肉質都好嫩口，豬頸肉都係我哋好鍾意食嘅，一塊塊好香口，必叫菜式之一，火車頭河粉有牛三寶生菜包肉碎有啲辣，但味道十分唔錯，芒果糯米飯分量亦都唔少，芒果好香甜，黎到都要試下，龍眼冰好清甜好解渴，大大杯勁好飲，下次黎到都要再飲，餐廳近荃灣廣場，位置都幾好搵，店員服務都好好，餐廳價錢性價比好高，所以下次黎荃灣都會選擇…Read More
