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HomeRestaurantHong KongTai Kok TsuiYau Wok Hei (Tai Tsun Street)椒鹽鮮魷
Yau Wok Hei (Tai Tsun Street)

Yau Wok Hei (Tai Tsun Street)

有鑊氣-酸菜魚 (大全街)
tai-kok-tsui |$101-200 |guangdong /sichuan /Stir-Fry
Yau Wok Hei (Tai Tsun Street)
55
3
4
5K
Overview
Review (73)
Photo (635)
Video
Menu

椒鹽鮮魷

3 Recommended
$102

Related Review

FoodieSadness
真.有鑊氣小菜+酸菜魚
FoodieSadness
Level 2
2025-08-31
585 views
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屋企人生日想搵間有質素又抵食嘅餐廳食小菜同酸菜魚,機緣巧合搵到呢一間,估唔到咁好食個個小菜都好有鑊氣有水準!壽星都食得好開心!食過返尋味,已經準備下次再嚟!酸菜桂花魚屋企人唔太可以食辣都食到 酸菜唔會太酸蓋過魚嘅味 配合得好好👍🏼菠蘿咕嚕肉酸酸甜甜 放涼左都仲好脆沙薑豬手好入味又夠軟熟 滿滿嘅骨膠原椒鹽鮮魷炸粉好薄好脆 唔會好油生炒臘味糯米飯糯米飯好軟糯 略嫌濕左少少黑鑽脆豆腐炸到外脆內軟 同乾蒜配合得好好 一上枱就清晒…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
酸菜桂花魚
$298
菠蘿咕嚕肉
$98
沙薑豬手
椒鹽鮮魷
生炒臘味糯米飯
$108
黑鑽脆豆腐
$88
老壇酸菜魚
生磨杏汁潤肺湯
Date of Visit
2025-08-30
Dining Method
Dine In
Type of Meal
Dinner
Related Review
Reviews submitted by the same member to the same restaurant within 30 days.
Monique
抵食又有水準嘅小店🤩
Monique
Level 3
2025-01-01
2K views
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一班朋友去完附近打war game,梗係要食返餐好嘢補充體力😎!大角咀有好多小店,我哋最後揀咗食酸菜魚😀 除咗招牌酸菜魚,仲有其他招牌菜,同好多款小菜選擇😋🐟#老壇酸菜魚:有麻辣嘅感覺,魚嫩滑冇骨,連埋薯粉食好正🤤🪿#乾隆鹽水鵝皇:味道餣得啱啱好,比想像中出色,值得一試👍🏻👍🏻👍🏻🐷#冰鎮咕嚕肉:唔止打咭able,味道亦做得好好,食到外冷內熱嘅感覺😻🥠#花甲皇:夠大隻同夠蒜味,底下啲金菇撈埋啲蒜一齊食都好正😁🍜#家鄉炒米粉:本身唔太鍾意食米粉,但都算炒得幾香,加上係幼身米粉所以覺得唔錯☺️訂座4位以上會送前菜「#江南四小拼」,當中嘅海蜇頭非常好食,好快就比人搶晒🥹 另外仲叫咗 #蠔餅、#蠔仔粥、#椒鹽鮮魷、#小炒皇 同埋2款菜….我覺得整體嚟講都係有水準,特別想讚下蠔仔粥啲蠔都算新鮮冇怪味,但蠔餅啲蠔就可以再多啲😹值得讚嘅除咗食物有水準之外,免加一都係重點🤭 可能我哋人多,confirm booking嘅時候都會問定洗唔洗留餸,我覺得服務都值得加分😊👍🏻…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Recommended Dishes
冰鎮咕嚕肉
冰鎮咕嚕肉
花甲皇
家鄉炒米粉
江南四小拼
蠔仔粥
乾隆鹽水鵝皇
Date of Visit
2024-12-26
Dining Method
Dine In
Spending Per Head
$185 (Dinner)
kelvin21li
港式風味
kelvin21li
Level 4
2024-09-18
907 views
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這天晚上我約了朋友在大角咀吃晚飯,經過家人的推薦,我們便決定來到這間粵菜餐廳試一試,店內環境明亮和清潔衛生,店內客人是坐滿的,證明食物質素應該非常不錯,餐廳做優惠,晚上7:30前結帳離座,有八五折優惠冰鎮咕嚕肉($188)咕嚕肉十分酥脆,用冰鎮形式上菜,非常特別,吃上來凍凍的,非常適合夏天食用,非常新鮮,提子鮮甜和爽口,青椒,份量非常多乾隆鹽水鵝皇($138)鵝非常嫩滑細密,鵝肝,鵝腳,不同鵝的部位都吃得到,非常新鮮,十分入味,配上醋,沙薑調味潮式煎蠔餅($108)蠔軟身,沒有腥味,非常新鮮,鴨蛋外脆內嫩,食物是即係即煎,所以食物溫度非常夠熱,配上魚露星洲炒米($75)炒米粉十分軟身,用咖喱粉調味,叉燒稔香軟彈,雞蛋嫩滑細密,蝦爽彈鮮美,用洋蔥,芝麻粒做陪襯椒鹽鮮魷($102)椒鹽鮮魷十分軟彈煙韌,非常新鮮,配上喼汁,味道酸中帶一點甜,令人非常開胃,用紅椒,蔥粒做陪襯,份量非常多,非常抵食整體來說,食物的質素非常高,食物的份量非常多,食物的用料非常新鮮,食物的賣相非常吸引,食物的選擇十分多,食物是即點即煮,價錢相對合理,而店員亦有良好的服務態度和積極,所以我認為這間餐廳是值得再去惠顧…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
乾隆鹽水鵝皇
$138
冰鎮咕嚕肉
$188
椒鹽鮮魷
$102
星洲炒米
$75
潮式煎蠔餅
Date of Visit
2024-09-14
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$306 (Dinner)
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