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HomeRestaurantHong KongSai Kung新德記漁村海鮮酒家椒鹽鮮魷
新德記漁村海鮮酒家

新德記漁村海鮮酒家 (Closed)

sai-kung |$201-400 |hong-kong-style /seafood /Seafood Restaurant
新德記漁村海鮮酒家 (Closed)
28
3
6
680
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Review (45)
Photo (275)
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椒鹽鮮魷

3 Recommended
椒鹽鮮魷
椒鹽鮮魷

Related Review

Purin Lu
好正的一餐
Purin Lu
Level 2
2011-11-29
277 views
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小學同學介紹, 之前食過好正, 所以今晚相約一行五人來食海鮮餐, 以前我食過全記, 但宜家冇以前咁好食, 仲要好貴, 同學之前已打來問有乜靚海鮮, 根據他們推介我地叫了:白灼海蝦 (嘩...好新鮮, 隻隻爽口, 食得出生蜢海蝦)椒鹽鮮魷 (好好味, 炒得好有火喉)鹽焗海螺 (隻隻一樣size, 螺肉好爽口, 冇沙)蒜蓉蒸扇貝 (正, 又係好好味, 粉絲入晒鮮味, 時間蒸得剛剛好, 食咗一隻, 唔夠喉, 好彩同學已經預咗每人兩隻)清蒸海班 (蒸得剛剛好, d 肉好滑, 最後, 其中一個同學, 清晒成條魚, 食得乾乾淨淨)椒鹽癩尿蝦 (嘩...好食到, 唔夠喉, 好大隻, 啖啖肉)豉椒聖子(good, good, very nice, 好多肉, 夠火喉, 好新鮮)楊州炒飯 (都ok, 唔錯)佢地仲附送了:飯後果 - 橙湯水 - 紅豆沙掛住食, 後尾都唔記得影相吖...食咗$23xx已計埋加一, 全餐都係海鮮, 除了飯外, 正, 服務都唔錯, 不斷幫我地換碟, 下次要再來食過 …Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
白灼海蝦
鹽焗海螺
椒鹽鮮魷
蒜蓉蒸扇貝
豉椒炒聖子
Date of Visit
2011-11-28
Dining Method
Dine In
Spending Per Head
$400 (Dinner)
allyoucandip
又有正海鮮食!!!
allyoucandip
Level 4
2011-04-06
196 views
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我一直都諗多人評好既店係咪一定好食?我唔知。不過少人評就只係代表D人唔敢試新野,淨係識得名牌,無性格!我唔係店主,亦唔係此店既朋友,我只係好鐘意食野,乜都想試,想將D真係正野同大家分享。海鮮我食過好多,E間好唔同既地方係首先佢地既賣海鮮既檔口係o係街市,唔係海鮮街果邊。成本平左,自然可以比到D好野你食。入正題,我地一家4口加2個E婆6個人,去到坐低。我同細老家母去買海鮮。到左街市,正常街市size既檔口,好多選擇。最後點左聖子,龍dung,大蝦,大蟹,賴尿蝦。同場加演椒鹽豆腐,椒鹽鮮魷,正!!!!!!最後食左20XX,連tips$2200該,唔錯!!!…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
4
Hygiene
4
Value
Recommended Dishes
多選擇~
蒜茸粉絲聖子
蒜茸開邊大蝦
好多膏既瀨尿蝦
椒鹽瀨尿蝦
水蛋蟹
蒸龍dung
椒鹽鮮魷
椒鹽豆腐,椒鹽鮮魷
Date of Visit
2011-03-30
Dining Method
Dine In
Spending Per Head
$385 (Dinner)
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