一人在銅鑼灣,去食麵最啱,有諗過去魂,但戶外氣溫卅幾,若唔好彩多人等的話真係等到熱死,所以最後行咗去捃我另一至愛南記。依間南記有三層,可以排隊落單或者用自助售賣機都得,我今次就試咗自助售賣機,可以用八達通比錢,又可以揀加不同配料和餸菜
。春卷小鍋米線小辣走酸多蔥(另加半份豬腩肉、芽菜、腐皮), 望落都幾大碗。最愛炸腐皮魚肉春卷同辣豬腩肉個湯底無以前食開咁濃烈, 個湯底薄咗,但食完相對無咁口渴…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
3
Recommended Dishes
春卷
豬腩肉
Date of Visit
2015-06-11
Dining Method
Dine In
Spending Per Head
$52 (Dinner)






