今日嚟到觀塘工廈覓食
招牌菜:無骨豉油雞 配白飯隨餐附贈酸蘿蔔粒+熱飲品先講重點豉油雞,雞肉非常嫩滑,豉油甜鹹適中,唔會搶走雞肉嘅味道。食一口啖啖肉嘅豉油雞,再食一粒酸蘿蔔,中和油膩感,再食一啖熱辣辣嘅白飯,呢個配搭真係一流。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Recommended Dishes
Date of Visit
2020-11-13
Dining Method
Dine In
Spending Per Head
$100 (Lunch)














