今晚同屋企人去上水行街,我們在上水廣場行完之後,就去了新成路附近揾餐廳,我同屋企人行到某個商場時候見到一間主打蒸氣海鮮,而家好興蒸氣海鮮,已經不是第一次吃了,上次在元朗吃過好新鮮,今次來到上水,當然又試下蒸氣海鮮,這間酒家叫原味石碢蒸氣海鮮專門店,難得來到上水,,當然要吃好一些 ,2個人並冇叫太多了 ,竹蝦好大隻 ,蝦肉好鮮甜亦都好爽口,蜆亦都好鲜味,用蒸氣來整亦好健康,馬拉糕亦好好味,味道又不太甜,口感好鬆軟,蒜溶勝瓜味道亦都淡咗些小,我覺得味道亦幾好. 排骨粥反而咸咗些小。竹遮水就好好飲,海鮮亦好新鮮,服務亦幾好 。環境亦都好大,地方十分舒適,價錢稍為貴佐些小,有時要好一點,平均500元一個,的確貴咗些小…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Recommended Dishes
Date of Visit
2015-11-20
Dining Method
Dine In
Spending Per Head
$500 (Dinner)