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HomeRestaurantHong KongTseung Kwan OGing Sun Ho King of Bun (TKO Plaza)堅信號生煎包
Ging Sun Ho King of Bun (TKO Plaza)

Ging Sun Ho King of Bun (TKO Plaza)

堅信號上海生煎皇 (將軍澳廣場)
tseung-kwan-o |$51-100 |shanghai /chinese-buns
Ging Sun Ho King of Bun (TKO Plaza)
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堅信號生煎包

6 Recommended
$42
$42
#foodieok #下午茶 #afternoontea #上海菜 #生煎包
$23
咬開包皮.湯汁從包裏爆出.湯汁鮮味濃郁👍😋😋😋
$32
包底煎得脆身.包面有黑芝麻及少量蔥花👍😋😋
$32
下午茶時段👍😋😋
$32
$36
$10

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Superlover920
必食招牌生煎包🤩
Superlover920
Level 4
2025-09-07
102 views
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平時去開堅信號都是為了食招牌皮薄餡靚的生煎包,今次想試食下新產品爆量級系列小籠包,小籠包的外至夠哂創新,顛覆傳統上海風味。🥟🥢👫✨ 炸銀絲卷($20),比起平時食的炸饅頭多了一絲絲的口感,外形炸到金黃色,外脆內裡軟熟,點上煉奶真是絕配。🫔🥛✨ 堅信號生煎包($42),包底煎得金黃香脆,底部形成一層焦糖化脆殼,內裡湯汁豐富、豬肉的質感嫩滑,不愧是店內的鎮店之寶。🥟🤩✨ 香茜豬肉小籠包($39),這款是爆量級系列其中一款,不論是外形還是味道都會吸引到芫荽愛好者的眼球,綠油油的外皮,內裡加入了大量香菜提香,外圍同時加入了芫荽作為裝飾,未食已經很期待。🥟🌿✨ 炸菇紫椰菜豬肉小籠包($40),紫色的小籠包被滿滿的碎菇,豬肉餡加上菇汁,味道鮮香豐富,口感清爽不油膩。這兩款新系列的小籠包,就算不加醋,已經好夠味了。🥟🍄‍🟫✨ 胡麻醬雞絲粉皮($38),涼拌的粉皮滑嫩Q彈,雞絲細嫩,淋上香濃芝麻醬,非常開胃。🐥🍲✨ 上海排骨擔擔麵($68),鹹甜微辣的麻醬香作為湯底,最正就是食到尾輕輕麻辣的餘韻。炸豬扒炸得幾脆口,大大塊啖啖肉,而且夠晒嫩滑。🍜🐖✨ 紅糖糍粑($32),新鮮炸起熱辣辣,外皮帶點微脆,內裡煙韌,加上紅糖和花生粉很美味。…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
4
Service
4
Hygiene
5
Value
Recommended Dishes
炸銀絲卷
$20
堅信號生煎包
$42
香茜豬肉小籠包
$39
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Dining Method
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Spending Per Head
$150 (Dinner)
kumaveggie
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2024-10-07
604 views
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星期六返工返半晝,放工後決定鬆一鬆,同朋友去食個午餐😄大家一齊商量後,決定去堅信號食生煎包😋😋由於之前已經嚟過幾次,所以今次想試吓佢哋嘅避風塘上海排骨菜飯,好好食,真係有避風塘嘅風味😋同埋排骨嘅份量好足,加埋菜飯,食完好有飽肚嘅感覺☺️😎👍朋友叫咗秘製豬扒擔擔麵小辣,食得津津有味😋成碗清晒😆當然主角都係生煎包😆我哋叫咗四個,每人兩個,包皮煎得好脆,好好味😋😋😋朋友之後再用會員積分換咗四個小籠包,小籠包保持水準,又熱又多肉汁😋😋😋…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
秘製豬扒擔擔麵(小辣)+ 避風塘上海排骨菜飯
堅信號生煎包
小籠包
灌湯小籠包
Date of Visit
2024-09-28
Dining Method
Dine In
Spending Per Head
$91 (Lunch)
WaiMingTin
鎮店寶(上海生煎皇)
WaiMingTin
Level 4
2022-10-06
342 views
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周圍覓食嘅我.今日行過將軍澳廣場.見到(堅信號)生煎皇在此開咗間分店.呢間嘢我哋都係其他地方食過兩次.正直下午茶時段.見佢嘅下午茶餐都幾底食.啲裝修都幾清雅.座位幾寬闊舒服.呢度係用QR手機落單.可能係手機訊號問題.訊網不停打轉.無法在手機落單.唯有在餐牌上揀選.然後搵服務員落單.服務員又叫我自己係手機落單.我便說明因由.服務員有點質疑.我把手機比佢自己睇.佢試過都唔得.跟住就講.你哋食乜嘢吖?今日點餐如下: 1. 灌湯小籠包(四隻)X1 $30元 2. 堅信號生煎包(四隻)X1 $32元 3. 跟餐酸辣湯 X1 $10元 4. 跟餐雞絲粉皮 X1 $16元 5. 餐飲豆漿(涷)X1 $2元 6. 餐飲可口可樂 X1 $5元註:服務員態度有點問題.有點唔耐煩.好似啲顧客有意給他找麻煩😡…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
2
Service
4
Hygiene
5
Value
Recommended Dishes
堅信號生煎包
$32
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Date of Visit
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Keresawong.L.S
生煎包超爆汁!!
Keresawong.L.S
Level 4
2022-08-13
479 views
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放工做完facial, 撞岩丫妹做完gym, 咁夜大家都未食dinner, 於是就係附近搵間餐廳醫肚。餐廳地方企理, 設有卡位。【堅揪小籠包】HK$38/4隻小籠包皮薄, 以雞髀肉、紫椰菜取締傳統小籠包餡料, 更為健康。內裡juicy, 有少少唱口感。【堅信號生煎包】HK$36/4隻生煎包底煎至金黃香脆, 包質軟熟, 雖然包比例厚咗d, 但一咬果然爆汁到彈到檯面都係…有淡淡豬肉香。【酸辣湯水餃】HK$44酸辣湯湯底滑偏杰, 有好多酸辣湯嘅材料, 例如木耳絲、肉絲、筍絲等等…酸辣平衡, 又有層次。水餃皮稍為厚咗D, 以菜肉做餡料。【秘製豬扒擔擔麵】HK$66豬扒同擔擔麵分開上, 秘製豬扒表面平均沾上薄薄甜汁, 肉質偏實, 口感同味道有如平時食嘅甜甜豬肉乾咁; 擔擔麵可選辣度, 正常辣度剛剛好, 肉碎份量多, 湯底有頗濃嘅花生味, 容易掛湯, 麵質索咗個湯底而偏林。【糖醋脆黃魚配菜飯】HK$68每件糖醋脆黃魚表面平均有糖醋汁包住, 甜多過酸, 炸皮脆口; 菜飯粒粒分明, 但菜味唔突出, 有如白飯一樣。【豆漿】HK$12甜度剛剛好, 唔會過甜過淡, 解辣必飲。…Read More
+ 14
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
5
Service
5
Hygiene
4
Value
Recommended Dishes
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$120 (Dinner)
Waiwaiibbb
💯分誠意上海菜
Waiwaiibbb
Level 3
2021-05-19
201 views
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川味口水雞翼飯辣味香,又唔係麻辣個種,係香辣。雞翼全部係翼,肉質嫩!呢種川辣岩哂我口味!好開胃吖👍🏻👍🏻👍🏻外婆紅燒肉菜飯天口熱又唔想食白飯咁dry,正好餐有菜飯!餸同埋飯分開放👍🏻d汁唔會入晒落菜飯到。👍🏻紅燒肉入口即溶😋😋😋好食!唔會漏堅信號生煎包爆多湯😍😍😍外皮口感爽,熱烘烘;底面脆卜卜!!雞絲粉皮冷食黎,好好食😜😜😜雞絲滑滑,青瓜切絲消暑。配上胡麻醬撈埋一齊食🥰夏天食岩哂!正!!跟 餐 送 灌 湯 小 籠 包 💕爆哂汁,好 juicy!!!皮薄餡靚,誠意之作。腐皮~~甜得滯 💨酸辣湯,唔辣但味道古怪,有別於出邊嘅酸辣湯。不過佢個料係多嘅~冬菇啊乜都有⋯ 茉香綠茶🍵 好飲,清清香香。哈哈哈服務態度相當好!每上一道菜店員都會話請慢用!入座前會有口罩紙袋比你裝住口罩入座前店員仲幫我哋消毒枱面同埋椅,抵讚…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
川味口水雞翼菜飯
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堅信號生煎包
$10
雞絲粉皮
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灌湯小籠包
灌湯小籠包
生煎包
Date of Visit
2021-04-28
Waiting Time
5 Minutes (Dine In)
Type of Meal
Dinner
59
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