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HomeRestaurantHong KongMong KokFUNG YUEN五指毛桃脆皮雞煲
FUNG YUEN

FUNG YUEN (Renamed)

鳳園雞煲火鍋
mong-kok |$201-400 |guangdong /hot-pot /chicken-hot-pot
FUNG YUEN (Renamed)
101
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Review (120)
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五指毛桃脆皮雞煲

2 Recommended
$228
$228
$228

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🌟養生滋補好味雞煲 🐥🍲😋🌟
Pro Foodie
Level 4
2025-09-12
101 views
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今次試另一間過江龍招牌,佢地以「靚雞煲靚湯 營養又健康」做招來將廣東既靚湯🥣文化同雞煲🐥🍲融合,滋潤養生又健康好味😋 難得既係無點貴到👍🏻 裝修就用採溫馨既木系🪵設計,燈光💡柔和,亦有唔少綠化擺設🌳,質樸舒適~(5 😍 係滿分,🤩係半分)五指毛桃脆皮雞煲 🐥🍲 - $228 (好味指數:😍😍😍😍🤩)佢地既雞🐥係用左養足300日既果園雞🐥,淥三十幾秒就食得,肉質緊實,雞味🐥濃郁多汁,外皮爽脆,份量幾多,全部起肉起到細細粒咁幾易熟同食,如果再嫩滑啲就更加好啦~ 雞翼🪽雞腳🦶就淥5分鐘,可以煲夠30分鐘都得,質感滑溜~ 雞雜就煮4分鐘幾爽口~不得不讚既係個湯底🥣,香港比較少見五指毛桃湯底🥣,帶有淡淡既椰子🥥清香,味道醇厚甘甜,同時有埋甘甜既紅棗🔴、明目既杞子🔴同埋軟糯可以去濕既薏米⚪️,令到啲食材都鮮甜啲👍🏻新鮮基圍蝦 🦐 - $58 (好味指數:😍😍😍😍)新鮮基圍蝦🦐味道鮮甜,爽滑彈牙唔會梅,有淡淡既海洋風味🌊幾正🤤生蠔 (4只) 🦪 - $88 (好味指數:😍😍😍😍)幾肥美飽滿,煮完唔會好縮水,質感滑溜,有海水🌊既鹹味~空中花園 - $138 (好味指數:😍😍😍😍🤩)鹹蛋黃蝦丸 🟡🦐🟠:爽口彈牙,有蝦味🦐之餘裡面有有鹹香又沙沙地既鹹蛋黃🟠就更加好食😋牛丸 🐮🟤:一樣彈牙,肉味香濃醇厚,一咬落去都幾爆汁蟹柳 🦀:口感綿密軟腍,味道鮮甜響鈴:幾香脆香口冬瓜 🥒:口感軟糯,可以清熱又多汁粟米 🌽:口感爽嫩,清甜多汁黑皮姬松茸 🍄‍🟫:有獨特既甘甜同芳香,質感幾爽口,而且吸收到湯底🥣既精華 南瓜 🎃:味道芳香甘甜,口感軟糯生菜 🥬:顏色翠綠,幾新鮮爽脆調料 - $32 (好味指數:😍😍😍😍)有豉油、麻油、花椒油、蒜蓉🧄、蔥花、小米辣🌶️、沙薑🫚、小金桔🍊、黃燈籠椒 🟡🫑、香辣蘸料🌶️、薑末🫚、芫茜末🌿任君選擇,仲好貼心咁有個夾可以擠小金桔汁🍊好味指數:😍😍😍😍🤩推介指數:😍😍😍😍🤩…Read More
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
5
Value
Recommended Dishes
五指毛桃脆皮雞煲
$228
五指毛桃脆皮雞煲
$228
新鮮基圍蝦
$58
生蠔 (4只)
$88
空中花園
$138
調料
$32
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
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