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HomeRestaurantHong KongShau Kei Wan泰榮華串燒
泰榮華

泰榮華

shau-kei-wan |$51-100 |hong-kong-style /thai /skewer
泰榮華
20
5
3
2K
Overview
Review (33)
Video / Photo (327)
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串燒

4 Recommended

Related Review

kitkobe
街邊滋味泰菜
kitkobe
Level 4
2016-05-20
735 views
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於筲箕灣街角, 有一堆新開的街邊食店, 這裡是東大街之外筲箕灣的第二個美食戰區, 今天試了這間緬泰食店, 感覺不錯.....燒牛舌: 燒得剛好, 不會太乾柴, 調味亦香金邊粉: 酸味自然, 微微的剛好開胃, 火喉亦夠黑胡椒蝦 : 不夠香辣, 可能星加坡口味帶點甜甜的, 個人不太欣賞豬頸肉蒜蓉包 : 特別, 睇賣相還以為是鵝肝, 味道亦ok串燒 : ok, 花生醬味濃香蒜蓉牛油雞翼 : 正, 牛油味濃, 蒜蓉是生的, 比較辣和嗆口, 怕辣的小心, 但又真係幾惹味出品不錯, 坐在路邊食燒烤亦相當有風味, 熱d冇所謂啦…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
4
Service
3
Hygiene
3
Value
Recommended Dishes
串燒牛舌
蒜香牛油雞翼
蒜蓉牛油雞翼
Date of Visit
2016-04-02
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$130 (Dinner)
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